I migliori ristoranti in Emilia-romagna

12/07/2025: Rude staff, especially one of the two girls with the hat, they don't want to work, I don't want to deal with people like that, fire her immediately, she won't find another job if she continues like this, I'll never come back

12/07/2025: I didn't have a great experience, the staff was rude (especially the girl with the hat) and the wait was long. I'll never go back.

23/06/2025: Pasta e fagioli sublime! Ditto carbonara family atmosphere

26/04/2025: They welcomed us kindly even at late hour, really high quality gnocco and tigelle, exquisite cured meats in abundance as well as cheeses. I would happily give 6 stars.

27/06/2025: One of my favorite sushis, even though I've only tried home delivery sushi. 🍣🍤🥡🍚🍱🥟🍙🍘🍥🥠😋

30/03/2025: Nice and original menu. Old place, not very fresh fish, too much rice in the nigiri and Uramaki.

27/07/2025: Went on July 23rd for lunch. The service was terrible, the waitress was rude and arrogant. The bread was stale, the wait was long, and the dishes were brought Chinese-style (all at once). The ingredients were poor quality and frozen, and they didn't even know what a doggy bag was. In short, if you happen to be there, I'd like to remind you that there are seven beaches and a wide choice of restaurants.

12/07/2025: Wide spaces and everything is comfortable. But if you think loud music in the ciringhito attracts people, well, I think the opposite is true. People want to communicate and not stay quiet because they can't hear each other. Chill music is nice, but at least at a moderate volume. And I'm three rows back. I don't dare think about the ciringhito. (Empty...)

20/07/2025: My favorite breakfast spot! Large and convenient parking.

10/07/2025: It's a small town gas station with prices like those of the centre of Bologna.

22/07/2025: Consigliato da un amico ma a mio avviso le portate non sono state soddisfacenti . Locale vintage come da nome. I gestori alla mano e simpatici ma il cibo nulla di che . I primi buoni ma i secondi (grigliata e fritto) purtroppo non sufficienti . Scelte strane anche per il tipo di pesce grigliato. Il fritto unto e gommoso. Conto nella media 3 primi 1 antipasto 1 grigliata 1 fritto 2 bottiglie prosecco 2 bottiglie acqua 2 sorbetti 2 caffè (5 persone) 200€ . Tutto sommato non mi è piaciuto

09/07/2025: Very friendly and welcoming service. Tasty and well-cooked food, exceptional salt-baked sea bass. Highly recommended.

28/05/2025: Nice little place, wide selection of teas to taste on site (and also to buy) of excellent quality. Prices a little high but nice experience different from the usual.

03/04/2025: A fantastic place, both as a shop and as a tea room (with delicious cakes!)

10/07/2025: In my humble opinion, the best fried dumplings! Congratulations!

28/06/2025: Cutting board with cold cuts, gnocchi and tigelle very good. Tables on the lawn highly recommended.

24/06/2025: Posto super. Andateci, merita. Anche i dolci top e location top. Tutto ottima qualità e la torta fritta veramente squisita

12/06/2025: The best lunch in Parma. All good with sincerity.

18/06/2025: Disorganized and long waiting times. Good dishes (if you are lucky with the cooking methods and they don't bring them to you half raw). Staff not too friendly and helpful, not very attentive to customer requests and annoying. I have come here many times with my family but this one was different and we felt treated superficially. We won't be back... nice place yes but if you really have to eat in Piacenza there are much, much better, believe me. Poor. Response following the "very professional" reply from the owner: Dear Owner, I am sincerely sorry to read such an aggressive and intimidating tone in response to a polite review based on a personal experience. My intent was not at all defamatory, but simply to describe what I and my family experienced during the visit to your place. Unfortunately, on this platform customers are not allowed to respond directly to the owners, so I am forced to update my opinion here. I don't have any photos of the dish because, as you can imagine, it wasn't our priority, and we were also in a bit of a hurry at the time. We didn't complain on site only because of a question of time, not because there weren't valid reasons. We arrived at 1:00 pm and waited half an hour just to order. This, combined with the dish being served half raw and the staff's lack of availability, compromised the experience. Your threatening response, which even speaks of "defamation", is out of place and worrying. Constructive criticism, if accepted with maturity, can be an opportunity for improvement. I suggest you think about the way you address your customers and the fact that every opinion, if expressed with respect, has the right to exist. I kept a civil tone, which I can't say about your reply. Therefore, we won't be returning and we won't recommend this place to others. Have a good day (and honestly, after what I've read, also a definitive "never again").

15/06/2025: What can I say, a top osteria, where the dishes are pampered by the chef who prepares them, recommended for both lunch and dinner, keep it up. I will not forget the amazing apricot semifreddo...

07/04/2025: Everything was fantastic, beautiful location, excellent food and great courtesy!!!

05/04/2025: The restaurant is located inside a splendid villa immersed in a centuries-old park, the rooms are all very welcoming and the atmosphere is relaxed. The food is excellent, all homemade with a lot of care and attention like that which the owner reserves for her customers. Ideal for company lunches and dinners, ceremonies, events and aperitifs. Highly recommended!!

14/07/2025: Beautiful place, courtesy and kindness

12/07/2025: The atmosphere is refined, the staff is kind and friendly, but the service definitely needs improvement. Slow and inconsistent. The fried food is terrible... very greasy... the first courses are decent... the tagliata tasted more like a thinly sliced steak.

08/07/2025: Our place, the bien retiro. A culinary marvel

06/07/2025: lost in the hills of the Modena Apennines, a beautiful genuine agriturismo, where you can eat traditional Emilian food as it once was (tasty and at honest prices) immersed in nature. Honorable mention the fresh pasta evidently homemade by hand.

29/04/2025: dirty skunk from gamboun and an unforgettable experience, thanks ferro gabriele for letting me know

19/04/2025: Very good pizza, the only flaw was half an hour of waiting! Since there are many people who take take-out pizza.

15/07/2025: Excellent location with ample parking, delicious food, friendly, qualified staff, attentive to customer needs!

03/07/2025: Excellent restaurant for quality and price