I migliori ristoranti in Emilia-romagna

11/05/2025: Beautiful place! Definitely recommend

16/03/2025: For an excellent breakfast, the Modern Pasticceria is the right place. Very clean place. The very kind bartenders. The pastas are one better than the other with a mouth-watering cream. A very comfortable outdoor area to enjoy breakfast in complete relaxation... ample free parking. Fixed stop on Sunday and Tuesday.

28/04/2025: Good tortelli, finely sliced, sliced ​​as standard, excessively priced for what was eaten

30/03/2025: Let me start by saying, it's a young club for rugby players... so compared to a place to party and have fun, it's a wonderful place where you eat well and the service works. Let's celebrate my grandchildren's 18th birthday. Very good I would say!

07/04/2025: Restaurants or quiet and intimate, everything on the menu is made to perfection, I've been several times and tried pretty much everything! Impeccable service and Mimmo the chef always the top! If you want to eat fish done as God commands this is the place for you!

06/04/2025: Dante number 1, exquisite person, excellent service, always with a smile....

09/11/2024: Very welcoming environment, very kind staff. A pleasant evening.

21/10/2024: High quality food, excellent service and competent advice

05/04/2025: Pasta a little thin but very good, excellent quality ingredients and very good prices Very friendly and welcoming owners ADVISED

05/04/2025: Good pizzas, quick service, fantastic owners!!!!

12/04/2025: We just had lunch with Mr. Giancarlo, what a man! Impeccable treatment and cuisine. Each dish is expertly prepared with self-produced 0km ingredients. The service is accompanied by a detailed explanation of the course and its ingredients. Below is the menu that we had the pleasure of tasting: • Typical Piacenza cured meats (bacon, coppa, 3 types of salami, bresaola, lard, lard pesto) accompanied by fried gnocco. • First courses: risotto (perfectly cooked), very soft pumpkin cannelloni, anolini in broth. • The second courses: pink point magatello, Angus tartare, polenta with gorgonzola/cotechino/stew, finally Florentine-style steak that melted in the mouth. Followed by the cheese table. • And finally, desserts cooked in a wood oven (sbrisolona, ​​fig tart and apple pie) + tiramisu. Despite the size of the meal (we were at the table for 5 hours), the excellent quality of the cuisine absolutely did not affect digestion. Honorable mention for the goodness of the meat!!! Absolutely recommended, excellent experience. We will be happy to return!

09/04/2025: I gave 5 stars to everything because it reminded me of aromas, flavours, family hospitality that I hadn't felt for a long time, a special thanks to Gianfranco, legendary and genuine, a great person thanks to him, his wife in the kitchen... and his children.

01/05/2025: The pizza is very good and the staff is friendly. Very competitive prices..The place however, understood as walls, tables, cleanliness etc. it needs to be improved!!!

27/04/2025: Passing through, I stopped today 27.04. what can I say, the classic family restaurant, which has now become rare, where the food is freshly cooked, you spend the right amount and the portions are very, very generous. Excellent fish, but I highly recommend the house platter. The friendly owner, and the top staff... Pasquale always with a smile!

06/05/2025: Piade and cassoni are delicious and generous, the pizza is also good, nothing to take away from the crostoni

28/05/2025: Delicious bread, unsurpassed grass.

30/03/2025: We buy their products at the Campagna Amica market in Bologna Navile, highly recommended!!!

02/04/2025: Excellent lunch at a really good price. We will definitely be back. Thank you with all my heart.

19/01/2025: We went to this place with our 3 ½ year old son one day after Christmas, without a reservation, because we were returning from a morning in the snow in Carpegna. The owner is super helpful and kind in everything. The menu is a la cart or there are fixed menus of both meat and fish, those chosen by us. The good dishes are very abundant, in fact we took the second courses of our 2 menus home and eaten for dinner. The fish appetizer which included Spanish beans, tuna and onion, and the prawns in pink sauce, even though I love them both, are very 80's, instead the first courses, mine the stringoli with 2 people ate mantis shrimp and they were excellent! We spent on 1 water, 2 complete fish menus costing €25 each, 1 first course tagliatelle with meat sauce for the little one, but it was a portion for at least 1 ½ adults + coffee €60. Good price, good food, excellent staff, we will definitely be back! We recommend booking because the place inside is very small!

13/05/2025: Honest, very good cuisine. Pasta dish, lasagna like grandma made. Very good house Lambrusco wine. Pleasant and friendly service. Most delicious, pasta lasagna like grandma made. Last service. Very good Lambrusco house wine. Very good, honest village restaurant. Excellent classic and high-quality cuisine. Good house Lambrusco wine. The waiter is courteous and smiles. Pleasure to recommend.

05/05/2025: We've always had a great time, top pizza and atmosphere. UPDATE. Too bad for the excessive increase in prices: an average beer €6.50?!

12/01/2025: Izzo Michele and his son are true pastry masters. I have been going to the IZZO pastry shop for more than 20 years and they have always served me very well, satisfying all my requests with delicious products. Highly recommended

07/04/2025: Excellent pizza Fixed menu with abundant dishes at the right price even in the evening Shower Friendly and qualified staff

25/03/2025: A really great place. Superbly decorated. The shower is also decent, and there's plenty of room in there. The food is highly recommended and tastes really delicious. I haven't tried pizza yet, but they also serve it here. Nice and very friendly staff. The Giorni menu is €15.

10/05/2025: The pizza is good when hot, but when it cools it becomes rubbery. Unfortunately, home orders are often made wrong, chips or additions are forgotten. The pizzas arrive cold. Too bad about the service, it's definitely better to eat it there

24/04/2025: osteria pizzeria che si sviluppa in lunghezza, con diverse salette dove mangiare il personale è cordiale ...le pizze sono tra le più buone mai mangiate e questo è il parere generale degli amici a tavola...qualità ottima e ottima la cottura, torneremo per assaggiare le pizze gourmet che propone

10/05/2025: The bartender is the extra something of the place! Very whimsical and smiling!

14/04/2025: The managers are very kind and the environment is intimate and welcoming! Great variety of sweet pastries and top quality sandwiches. The bar also offers a wide choice of dishes for lunch such as vegetables, cold dishes, second courses etc.!! Super recommended!!!!