I migliori ristoranti in Emilia-romagna

09/09/2025: Nice place by the sea. Friendly staff. Imaginative dishes. Average quality ingredients. Reasonable prices.

03/09/2025: I went to this restaurant for dinner while walking along the seafront. A receptionist told us they had a fixed menu at a very specific price. When we left at the end of the dinner, the payment didn't match. Despite telling us what our colleague had told us, they still charged us more. The food was quite mediocre, and some dishes were cold. What a shame! I had other expectations.

14/10/2025: It's a beautiful and welcoming restaurant with soft lighting and tables in the garden. As soon as you enter, there's a large table full of fabulous appetizers, including a wide variety of vegetables: asparagus, delicious and sweet baked pumpkin, peperonata (a spicy dish of peppers), eggplant mushrooms, zucchini, green beans, boiled potatoes, grilled tomatoes, but also cured meats, frittatina (fried omelette), small soft goat cheeses, giant green Cerignola olives, baby artichokes in oil, anchovies—in short, a veritable feast of delicacies, and you can help yourself, choosing whatever you like. A lovely way to start! Then there are many typical Ferrarese dishes, such as pumpkin tortellacci with butter and sage, as well as tagliatelle or pappardelle, with chanterelles or porcini mushrooms in season, and eggplant parmigiana—in short, a truly extensive menu. The desserts are also very good, including the truly exquisite Sicilian cassata. Extensive wine list. Friendly and attentive service. The restaurant is located on a wonderful, quiet cobblestone street lined with flowering trees and beautiful old houses, just steps from the famous Palazzo dei Diamanti, which often hosts prestigious art exhibitions.

01/10/2025: Spectacular restaurant with impeccable service and refined food. I definitely recommend the first courses, but this place truly excels in both sweet and savory fried dishes.

21/09/2025: A fish and chip shop at the end of the harbor, with outdoor seating overlooking the canal harbor. The casual atmosphere and friendly atmosphere complement the good food. I had fried calamari and shrimp served with a sweet and sour sauce, a combination I'd never tried before and I must say I thoroughly enjoyed it. I also had grilled eel, which was well cooked and a generous portion. Fair prices.

25/08/2025: The fried calamari and shrimp are excellent, best enjoyed sitting along the pier! 👍 They also have tables for those more traditional than me. 😁

11/11/2025: A good restaurant for seafood in Reggio Emilia... even though it's not a seaside destination, the seafood is good and well-cooked. The place is cute...comfortable and tidy. The staff is qualified and courteous. The price is fair, considering we ate only seafood. I recommend it if you want to eat seafood in a place where the culinary tradition is completely different.

04/11/2025: "Excellent restaurant! The food is good and fresh, with a good variety of options. The service was friendly and efficient. The atmosphere is welcoming and the price is reasonable. I would recommend this restaurant to anyone looking for a good meal without surprises. 5 stars"

04/11/2025: The food was quite good, the staff were friendly, clean and very helpful.

02/11/2025: I had a good time for a quick aperitif. I can't rate the food because I didn't eat.

27/08/2025: Great drinks, great music!!!❤️🫰🏻

31/05/2025: Good vibes, awesome live music. The bartenders Stan and Slim Shady were good banter!

08/11/2025: The Bataro is excellent, simple and welcoming.

12/10/2025: 2 excellent pizzas, especially the dough, the toppings well distributed and well cooked and not burnt

18/10/2025: Small place....but as often happens these are the best places where you find such high quality that when you leave you want to go back straight away

25/09/2025: I happened upon it for lunch by pure chance...very happy, I'll definitely be back!!!

25/07/2025: Delicious products and some of the best focaccia in Parma

25/06/2025: Super fantastic focaccia..all the taste of the past in all the bread makings

17/10/2025: It's always a pleasure to stop in this welcoming place.

12/10/2025: Lo Scalocchio is a restaurant that immediately captivates with its warm and refined atmosphere. Dishes are prepared with fresh ingredients and meticulous attention to detail, both in presentation and flavor. Excellent first courses, quality meats, and truly delicious desserts. The service is friendly, discreet, and always smiling. A place where you can eat well and feel at home—highly recommended!

05/11/2025: Delicious restaurant. Roman cuisine. I'll definitely be back.

29/10/2025: We had dinner with some friends on a Saturday evening. Although there was only one outdoor table available, the experience was still excellent. The food was excellent, and the wine list was extensive and well-curated. The desserts, finally, were truly extraordinary. I will gladly return.

07/10/2025: Nice restaurant, very good pizza

22/09/2025: Had breakfast and two dinners. Super excellent.

02/11/2025: Marechiaro's pizzeria is like a timeless tale from Phaedrus's tales. Starting at the counter, where until the late 1980s, the excellent Vittorio, a phenomenal bartender from Forlì, reigned supreme. Accountant Mario, with them for fifteen years. Enrico, the pizza chef, a playmaker à la Giovannino Stroppa. Roberto and Priscilla, the superb team of matrons, a combination of professionalism and empathy. And finally, the excellent Benedetto, a skilled chef now retired. A Piacenza institution!! Wu”nderbar 💯💯

06/10/2025: Passing through this city we stopped at this pizzeria, excellent pizza cooked in a wood-fired oven, super fast staff, highly recommended.

01/11/2025: We're here on vacation. The piadina is delicious, found by chance on Google Maps. Highly recommended.

13/09/2025: Good but nothing special... ideal for quick dinners

03/10/2025: Very kind, delicious food, abundant dishes

02/10/2025: I had a great time at this place, the service was fast and the food was very tasty. I definitely recommend it.