I migliori ristoranti in Pescara

16/02/2026: I was passing by and asked for information, and they recommended this restaurant. We had fish for lunch, which was incredibly fresh. We also had appetizers, which were also seafood-based. A very good, and especially chilled, white wine paired perfectly with the food. The atmosphere was very comfortable, but the only flaw was the lack of a menu, which is truly unfortunate. In the absence of this, however, credit must be given to the waitress, the only one in the entire room. She served about 40 people by herself, and she recommended and described the best dishes in great detail with professionalism and composure. Practically better than the menu, because without her we would never have been able to make an informed choice. Reasonably priced. Highly recommended.

08/02/2026: beautiful place, very well-kept and clean, very kind and always helpful staff, everything very good, fresh fish and very well cooked, cold and hot appetizers, first courses and fried food, congratulations!

19/04/2026: The cuisine exceeded expectations, and the staff was polite and professional.

10/04/2026: If you want to eat the best lamb, you're in the right place. Typical Abruzzo cuisine of the highest quality, just a stone's throw from the beautiful Lavino Park.

19/05/2026: It was truly "Bueno y Sabroso"...

09/05/2026: I'd only used the takeout service, and what I had was excellent. A little disappointed when we decided to eat at the restaurant. My wife ordered pasta with clams, which she wasn't happy with. I have a hard time remembering what I ordered.

25/04/2026: Very good and fresh fish, as were the first courses. Fast and friendly service. Highly recommended.

17/03/2026: Excellent quality of fish and menu, presented with care and refinement. The staff and owner are extremely professional, kind, and helpful. The atmosphere is typically seafood, welcoming, and family-friendly. Highly recommended!

30/05/2026: Very welcoming restaurant, very kind staff and delicious food, everything perfect 👌🏻

29/05/2026: The meal was absolutely delicious! The portions are only manageable if you're really hungry. Very friendly staff.

25/04/2026: Great evening... congratulations to all the staff.

01/03/2026: Excellent experience for fish dinners, definitely worth keeping in mind.

20/04/2026: The Bresciana is a confirmation already the second time we come here in the space of three months, always a delicacy, very good cream, super delicious maritozzi.

24/03/2026: If you're looking for "modern minimalism" or "molecular pastries," you're in the wrong place. But if you're looking for the reason why, for over seventy years, generations of Pescara residents (and not only, even those of us nearby 🤫) have been meeting on the same exact corner of Via Trento, then welcome home. A piece of history: It all began in the postwar period, when a lady arrived directly from Brescia decided to bring a bit of Lombard rigor to the heart of Abruzzo. The name has remained the same, a tribute to its origins, but the soul became profoundly Pescara-esque when the Bucciarelli family took over. Coming here isn't just about breakfast: it's a collective ritual that has resisted fads since 1952. Forget whipped cream or those flavorless clouds of air. Here, the cream is a solid, dense substance, almost a sculpture. Brescia's maritozzo is legendary: a soft brioche literally "split" and filled on the spot with a generosity that defies the laws of physics. Whether it's a warm krapfen or a bomba, the secret is craftsmanship, never compromising with industrial production. For tourists The location: the hidden "living room" We are at number 96 Via Trento. The brilliance of its location lies in its proximity to the bustling shopping district of Corso Umberto, yet nestled in a street that still retains a human touch. It's the perfect place to watch the city awaken, sitting in a place with the understated and dignified style of historic shops of yesteryear. ☀️Via Trento is part of the city's historic commercial core, established between the late 19th and early 20th centuries. While today you see it as a pedestrian area, it was once the beating heart of the city's supply chain, precisely because of its strategic proximity to the Central Station and the sea. • Art Nouveau Architecture: Looking up above the modern shop windows, tourists can notice buildings with Art Nouveau decorations. Via Trento still retains the elegance of Pescara's "belle époque," when the city was becoming an elite tourist destination for the bourgeoisie arriving by train. • The "passage" to the market: The street opens onto Via Firenze, which historically housed the covered market. This made Via Trento the favorite shopping street for Pescara's women, who would inevitably stop for a "latte con panna" (milk with cream) or artisanal yogurt alla Bresciana, which at the time was a true neighborhood dairy. • Logistical curiosity: It is one of the few streets in the center that has retained a human, almost village-like feel, despite being surrounded by the grand buildings of post-war reconstruction. For a tourist, it is the perfect starting point for exploring both the pedestrian center and the seafront on foot.

29/05/2026: We had a reservation for 2:30 PM, but due to a train delay, we arrived at 2:50 PM, having called in advance. We were told that the kitchen closed at 3 PM and that we should let them know, which we had already done. It was useless to point out that there were still 10 minutes left until closing time. So we went to "Le Hawaii," the nearby restaurant, where we were greeted with kindness and professionalism. We ate very well, and I recommend "Le Hawaii."

22/05/2026: Really bad place, drinks are fine but don't eat here. A word to the wise. Fries soaked in grease and the hamburger as red as my own cap 🤢

09/06/2026: I got ripped off at the cafe. It was only €1.50, but some people just can't help themselves. I'll leave it to karma. 😉😀

18/05/2026: Restaurant and pizzeria in old Pescara

03/02/2026: What can I say? The best piadina I've ever eaten and I'm very demanding, wide choice and high quality products ++++((

29/11/2025: Perfect for a quick and affordable dinner, but with quality ingredients! The staff is friendly and helpful.

04/05/2026: Excellent choice of vegan food. The whole menu is plant based. I had Truffle Ravioli and Tiramisu and both were delicious. Freshly squeezed orange juice too. I was spoiled for choice and I’m considering going back tomorrow! Highly recommended. Staff were very friendly too.

27/04/2026: This is my first time at this restaurant and I had a wonderful time. The rice cappuccino was delicious, and the croissants were fresh and delicious: I chose a charcoal croissant filled with homemade chocolate cream, and a mango and papaya croissant. I was truly surprised! I'm very satisfied! I'll be back soon, maybe even for lunch!

13/06/2026: Great little café/bistro in the center of Pescara. I ordered a Greek salad! Simply fantastic, very tasty, and served with toasted bread. Highly recommended!

29/05/2026: This place was a pleasant discovery. Personally, I like it and recommend it for the food, the service, and the ambiance. It's perfect for those who want a break in a simple, unfussy setting. The owners are kind and helpful. The ingredients are good and fresh, and the value is unbeatable.

14/04/2026: Excellent traditional Abruzzo desserts but above all delicious pizzas👍

26/01/2026: Excellent: the fiadoni, the soffione, the butter biscuits and even the pizza.

20/11/2025: Tasty fresh made sandwiches. Took some takeaway for our train trip. The owners served us with a smile

08/10/2025: We're from Germany and had one of the tastiest sandwiches ever for €6. Good service, friendly staff