I migliori ristoranti in Puglia

15/06/2026: The location is simply stunning, in the heart of beautiful Trani. The veranda overlooking the castle is a gem worth the visit alone. Saverio, one of the hosts, was exceptional: he welcomed us with warmth and professionalism, and at the end of the meal, he kindly offered to take us on a tour of the restaurant. We had the pleasure of discovering the upper floor and the terrace, which I already imagine would be extraordinary on a summer evening and which will be the perfect setting for the second tasting menu, which we can't wait to try. Chef Stefano Di Gennaro's cuisine is a true celebration of Puglia and Trani traditions: local ingredients treated with respect, technique, and identity. It was a privilege to meet him in person and congratulate him directly. We will definitely be back.

04/06/2026: What started very strong ended up being a mediocre dinner. Not sure that Michelin got this one right… sea urchin pasta tasted overly fishy- my sea bass was burnt and overcooked and served with greens which tasted frozen. The deserts had an overly fragrance taste.

21/05/2026: Superb cuisine. Highly recommended.

20/05/2026: Relaxed atmosphere, fantastic food and friendly service. A great last evening in Italy!

09/06/2026: Delicious wine and food. Everything very fresh. Truffle burrata was my favorite! Let the sommelier guide your wine choices!

31/05/2026: Selected local wines, nice and welcoming staff. I can't say anything about the food because I didn't eat. But very good wines, well done!!!!

01/05/2026: I had the pleasure of dining at Casa Sgarra, and I have to say it was nothing short of sensational. The setting is extremely refined and elegant, but the surprising thing is that it never makes you feel wrong or out of place. The welcome is warm and they pamper you from start to finish, starting with the delicious welcome amuse-bouche. You can taste the passion and precision with which the dishes are prepared in every flavor. You taste each dish and it's natural to say, "Wow, what a blast!" For example: I'm not particularly fond of fish, yet the calamari as an appetizer was spectacular. The suckling pig was also wonderful, cooked and treated to perfection. My partner chose amberjack (for his main course) and was more than thrilled! The value for money is exceptional, especially considering the high quality of the cuisine. It's an experience I highly recommend and a place I would definitely return to with great pleasure.

18/04/2026: It was a wonderful experience. All the dishes were delicious, with exquisite notes that complemented each other. The service was superb. The entire staff is very attentive to every detail, ensuring guests enjoy the food and feel comfortable in this restaurant. I will happily return to this place and will recommend it to others.

16/06/2026: I went here for dinner last night with my dad and my partner. I was pleasantly surprised and satisfied. Impeccable service, a quiet and relaxing atmosphere, and superb food, especially the raw fish. I highly recommend this restaurant.

05/06/2026: Had a delicious meal, sat outside on the terrace (at the back). Super friendly service and a delicious meal. Prices are certainly not too high.

15/05/2026: Lots of appearances, but little substance. Unfortunately, the meal was marred by the incessant barking of a dog, ignored by both the owners and the restaurant staff. It was almost impossible to speak, and the space was so small and stuffy that the only thing left to do was run away, as the poor dog would have wanted... Since it's incredibly expensive, it's not worth the risk.

13/04/2026: Excellent. An unforgettable experience. Local products crafted by the chef in an incredible way. Highly recommended.

20/05/2026: Finally, the first good restaurant I found in the region. There are so many restaurants but many are very touristic and food is mediocre. The food here was delicious and tasted fresh and flavorful. Service was warm. A place I would come back to if I lived in the area. It can become a long meal if you order many courses as it’s run by a small team. We had nowhere else to be though and enjoyed the experience. Try to make a reservation to avoid disappointment! Or come early at opening and hope for a last minute table.

18/05/2026: The lady who welcomed us was very kind and welcoming. The octopus with zucchini alla poverella was truly delicious. 🔝 Excellent experience.

11/04/2026: Passionate hosts, a delightful restaurant with attention to detail! Highly creative cuisine of the highest standard!

11/04/2026: An amazing dinner. The place was very busy, so make a reservation. It was well worth it though for great service and food.

14/06/2026: Everything was perfect, from the food to the service.

07/06/2026: Very good personalized service, good food.

02/06/2026: A five star restaurant! The service was amazing, each dish was decribed when presented on what each contained and how to eat, the food was excellent, and the atmosphere was perfect. We would definitely recommend it to anyone visiting Monopoli

31/05/2026: The Melanzane was wonderful. The sea bass carpaccio had a slight odor. The pasta was very good, but we couldn't eat the shrimp in it. Don't even try the Tiramisu. It's just espresso poured over biscuits and topped with cream. It was terrible.

13/06/2026: Delicious! The service is exceptional! 👏🏻❤️‍🔥

11/06/2026: The best vegetarian rolls we ate in Bari, and in a butcher shop no less!! Absolutely delicious!! Great price, and the service and friendliness were excellent!!!

30/04/2026: Amazing place and amazing dishes highly recommended

02/01/2026: We stayed at this location as guests, and it's easy to describe in a few words. Enchanting, with top-quality food and attention to detail. Congratulations!

30/04/2026: What can we say? For us, Don Angus means trust, consistently guaranteed quality, and the wonderful feeling of being at home. The star of the show is, of course, the top-quality meat, but a special mention goes to the service, always attentive and courteous, capable of accommodating every request with utmost professionalism. We absolutely recommend it!

21/04/2026: A wonderful family meal in a friendly and welcoming atmosphere. Many thanks for this lovely time.

27/05/2026: I visited this restaurant last weekend. The atmosphere inside was truly stunning. The French-style decor is very welcoming, with well-arranged tables. The seafood is truly top-notch. The creativity in creating new flavors and culinary combinations is evident. The surprising, carefully cooked appetizers add that extra touch of excitement to the subsequent first course. In fact, for my main course, I chose excellent seafood cavatelli, which not only tasted delicious, but also smelled truly of the sea; evidence of the freshest ingredients, and, I repeat, of high quality. The table service was exceptional. The preparation and passion of the owner, Mr. Ivan, were excellent. He not only announced the vast menu selection, but also described the contents of each course. High quality at a fair price. Truly satisfied. I will gladly return. Highly recommended.

27/05/2026: Veronique We tend to travel on a budget. But a little something special is always welcome. This evening, on the recommendation of our host, we treated ourselves to a visit to a traditional Apulian fish restaurant. We were greeted warmly and with appropriate courtesy, feeling like we belonged alongside the Italian gentlemen's club, the couples from different backgrounds, the tourists, and the locals. The owner was justifiably proud of what the restaurant offered: instead of a hundred different specialties, a selection of excellent dishes featuring fish, prawns, and other seafood. The food tasted fresh and was perfectly paired with sauces, delicately cooked, and the octopus was superb, just like in São Bento, Porto. The atmosphere was cheerful and relaxed, without excessive noise. The philosophy, the pride in the product, hadn't devolved into ideology or preaching; the conversation remained light and open. The food and wine lived up to the menu's promise. It was an excellent end to our Apulian experience. Thank you so much, Trani and Veronique.

01/06/2026: Everything was excellent in a stunning setting. Highly recommended. P.S. Navigating the dirt road and scree slope to get there by motorbike was a real bonus. But there's also a convenient road.

28/05/2026: The meat and food are of excellent quality, the staff is very welcoming, friendly and professional.