I migliori ristoranti in Puglia

01/11/2025: Top dirty faces and all the rest

28/10/2025: Opera is the proper local restaurant you’ve been searching for.

01/11/2025: We chose this restaurant to celebrate our anniversary. It was a perfect choice: the location is charming and elegant, the cuisine excellent. We chose the white truffle menu, which was truly top-notch and much appreciated. Impeccable service and an excellent wine list. Highly recommended; we'll definitely be back.

28/10/2025: I had a delicious lunch. Such kind people- it's a family restaurant with a Michelin star. I had, truly, one of the best lunches in my life.

09/11/2025: The cardoncelli mushroom risotto is fabulous!

02/11/2025: There's no need to rush when warm music suddenly envelops you, and without realizing it, you feel drawn to the place where the sound arises. You enter, and with the harmony of the sound, you're greeted by smiles of a kindness that feels sincere. There's no doubt about the right place to stop for a meal worthy of the setting, enveloped by warm jazz, the tones of stone and tuff. I'm at the Van Westerhout restaurant in Mola di Bari, renowned for its dishes respectful of tradition, enriched by elegant pairings and the pleasure of a taste both ancient and new. We'll definitely return on our trips from Venice. Thank you. Dora and Nico

05/10/2025: An extraordinary selection. All the food is excellent. The owners' attentiveness is an added value. Don't leave Martina Franca without having lunch here. You can't go wrong!

16/09/2025: Quick and tasty meals, home-cooked food, feel like you're at home, except you get to watch others cook. Very basic, you can eat in or take out, and the owners are very friendly.

11/11/2025: Incredible experience! What was a cold rainy day in Alberobello, turned into a magical two hours just trying to take shelter from the rain. Once we were seated, we were greeted by Francesco, the owner of Paco Wines. He asked us what sort of wines we liked and how he could find something we would enjoy. We sort of felt like a little Rosé, so he returned to allow us to sample three different ones. All were great and we enjoyed our first glass. We ordered some light snacks. He returned later to allow us to try some reds. He also made a great effort to get to know us and tell us about his business. He has a great passion for what he does and it comes across. My wife settled on a wonderful Primitivo (the best I had tried in Italy BTW). I got a glass of Negroamario...absolutely stunning. I bought a bottle to bring back home. What an amazing two hours. Francesco was so warm and welcoming. And when we were done and walked outside, the sky was breaking to reveal blue skies. Another Italian miracle!

01/11/2025: We found it to be excellent, and a total success. The place, the atmosphere, and the quality of the wines and tapas they served were incredible. The staff's friendliness was amazing; even though they barely knew our language, they did their best to understand us perfectly. I will definitely recommend it to everyone. Thank you, and I hope to return soon.

21/09/2025: New Year's Eve and still more than good. We've been here regularly this year too, and we were treated like good friends. The service was perfect, and the food and drinks were outstanding. Here begins last year's review: We've been here twice now, and each time the service was perfect down to the last detail (even an extra bowl for the olive pits with our drinks), the Il Pugliese DOC and Bruschetta Italia were plentiful, delicious, and addictive, and the drinks and wines were highly recommended. The location at the gateway to the old town has a great atmosphere. Each time, it's been hard to leave. We'll definitely stop here next time we're in Peschici.

20/09/2025: Perfect place, superb service. You are one of a kind. Congratulations!

15/11/2025: Gaonas is always a must-visit when we pass through Martina Franca. The dishes always surprise the palate, satisfy the taste buds, and are meticulously presented. Attentive service.

03/11/2025: Excellent restaurant. If you happen to be in Martina Franca and want to enjoy tradition and innovation, all you have to do is make a reservation... Trust me 😉

11/09/2025: We wandered in by chance and were fortunately seated. We were able to savor the welcome and the dishes, which were truly excellent. The lady who looked after us for lunch was very kind. A great experience.

02/09/2025: Sensational, the food and the service.

02/11/2025: First time at Mint, an incredible experience. Fabrizio and Liu are wonderful people who have created a unique and inimitable place. You can always try fresh and healthy dishes, made with top-quality ingredients. Thank you so much, MINT! 😀

30/10/2025: Very nice little place. Reserve a table. I was very happy that there were 4 vegan options.

18/09/2025: A comfortable and familiar place. Kindness, friendliness, a smile, and delicious desserts are the main ingredients of Le Jardin Café.

17/09/2025: A pleasant and welcoming place. Excellent aperitifs accompanied by always fresh appetizers. The desserts are also excellent and tasty.

18/10/2025: Very tasty, prepared with love. Everything from their own farm, and you can taste it.

05/10/2025: We had so much fun, it was a wonderful experience. Ms. Loredana was great at explaining the delicious things she and her husband prepare and cook. A truly special evening. Ciao Agnese and Irene. PS: Irene gives the tart a score of 1,000.

19/10/2025: What can I say? The choice is now automatic. The quality is always the same. As far as I'm concerned, it's excellent. We'll be back. He's a regular. Great chef.

16/10/2025: On Sunday, we had lunch with friends who were visiting us from Udine. We were thrilled with the quality, abundance, and variety of the appetizers, as well as the first and second courses. The staff was very kind and attentive. Antonio once again amazed us and our friends. I highly recommend it.

09/10/2025: One of the best restaurants we've visited in Italy

06/10/2025: We spent a pleasant evening in a warm and refined atmosphere, pampered by the delicacies and wonderful hospitality of the Sgarra brothers and their staff. The chef enriched an already rich menu of iconic and historic dishes with a masterful balance of flavors, adding many surprises. An unforgettable experience at a local restaurant that has been awarded a Michelin star.

02/10/2025: Very nice, very cozy cocktail bar The personnel is very friendly and attentive. There is no wait time and drinks are served swiftly while being amazing to taste

30/09/2025: What an outstanding restaurant. Not what I expected in Mola Di Bari, would expect this type of restaurant in a large city and I believe it would be very successful. We didn’t really know what to expect when we visited as we hadn’t looked at the menu, we were VERY VERY pleasantly surprised by the menu, the service, the setting and everything about our experience. Our only disappointment is that we only discovered Parla Paino on the Sunday before we returned home. We would have visited on the Monday too, but they were closed. I couldn’t recommend this place highly enough, it was truly amazing! If Parla Piano was in a big city, I would expect to pay €200-300 for the quality of this setting, service and food! I’ve paid a lot more than that in London and the food has been nowhere near as good as Parla Piano! Please keep up the good work.

09/10/2025: Quiet restaurant in the historic center of Vico del Gargano, beautiful and private, with excellent cuisine.

23/09/2025: A true highlight in Vico del Gargano! The tuna and bacalau were excellently prepared—fresh, aromatic, and simply delicious. The atmosphere and service also make Radici a wonderful place for a special meal at an excellent price-performance ratio.