I migliori ristoranti in Piemonte

19/10/2025: We went for coffee with friends, and after seeing the desserts, we decided to try some...we had three cream hollandaises (there were also white chocolate and gianduja ones) and a cream tart. Everything was very fresh and fragrant. The service was quick and friendly.

17/09/2025: The atmosphere is very relaxing and chic, perfect for a breakfast with friends or alone. The coffee is very light and creamy, and for a leavened breakfast, I ordered a cream-filled brioche. The dough was buttery just right, but the only flaw, if you can call it that, was the excessive amount of cream that overwhelmed the brioche. All in all, for €2.70, it's absolutely worth it.

20/07/2025: Good food, pleasant atmosphere, quick service and friendly and helpful staff

11/04/2025: Nice place, excellent restaurant, good food, very nice waitress

05/10/2025: Spectacular aperitif! High-quality products. Very friendly staff.

05/10/2025: Now the only place we eat pizza. Stellar quality and digestibility, with an extraordinary attention to the ingredients. The best, hands down.

08/10/2025: This Chinese restaurant wins you over not only with its food, but also with its attention to detail. The cuisine is delicious and authentic, with well-balanced and flavorful dishes, but what really sets it apart is the excellent wine list: carefully selected pairings that elegantly showcase the oriental flavors. The staff is highly knowledgeable: they offer expert advice on dishes and wines. The atmosphere is pleasant and welcoming, ideal for a business lunch or family dinner! If you're looking for quality Chinese dining in Turin, with excellent wines and expert service, Chen Lon is a must-try.

03/08/2025: Excellent traditional Chinese food with an extensive menu in a welcoming atmosphere. Friendly staff and fast service. We'll definitely be back to try all the dishes!

19/08/2025: Excellent ice cream, very kind staff

12/08/2025: Terrible experience. I went there about two weeks ago for two coffees and a decaf cappuccino, and the man charged me €7. The receipt listed it as ice cream. I find that shameful.

28/09/2025: The porcini mushroom menu is excellent and reasonably priced. The atmosphere is pleasant and quiet. The service is by very friendly and helpful staff. The desserts, prepared by the chef, are delicious. We've been there for dinner in the past, and had a delicious mixed antipasto and a tagliata steak, which was really well cooked. I highly recommend it!

08/08/2025: I stopped in for a business lunch and found good home cooking. Fast service. Good value.

26/08/2025: A very elegant venue, with a menu that met expectations. The prices are fair for the type of venue (and rightly so). We had a wonderful time!!!

15/07/2025: An elegant venue perfect for a romantic dinner. Very attentive service. Good food.

31/08/2025: Arriving at this beautiful place in the middle of nowhere, we asked for a bowl for the dog and were rudely told that they don't have any disposable items and that we should have one. We ordered two main courses and were told, "Don't you want anything to share first? It'll take a while, eh?" As if pressured into ordering an appetizer, the main courses arrived, small portions, very fatty lamb chops. When ordering, I asked for a side salad (since there are no side dishes on the menu) and was told that the plate already had salad, and that the kitchen wouldn't allow them to put it on a separate plate, who knows. I'll leave the photos so you can understand the amount of salad (2 leaves). At this price, you'd expect at least more flexibility and polite service, considering that the main course was a €24 dish and there's no Coke Zero, for some unknown reason.

27/08/2025: Price creates expectation, and here those expectations were dashed. The restaurant, despite its charming setting, in my opinion failed to justify the final bill. The food, to be fair, was good, but it didn't reach the level of excellence I personally expected from a restaurant with similar prices. A bill like that raises high expectations (at least for me), but the experience, unfortunately, didn't meet them. Of the courses we sampled, the appetizer was the tastiest and most unique, a strong point that gave me hope. On the other hand, the first course didn't entirely convince me. In my opinion, it was lacking in flavor and, above all, the portion was extremely small. I certainly don't expect trattoria-style portions, but not even two forkfuls of pasta. I believe the small portions are a deliberate choice to encourage people to order a second course and dessert, thus completing the meal. The problem is that, if we had added more courses, the bill would have become truly exorbitant. In fact, with just two appetizers and two first courses, we left still hungry, paying €84 (a figure that also includes €16 for two glasses of wine). As for the rest, the wine list is extensive, even if the markup is significant. The service is youthful and unremarkable, neither positive nor negative. In conclusion, while I don't want to discourage this place, my personal perception is that the final bill isn't justified by the quality-price ratio. This is obviously my opinion, and other palates or habits might have a more positive response, but based on my experience, I recommend carefully evaluating it before choosing.

17/10/2025: But what can I say about a place that's finally different, that welcomes you in a timeless atmosphere where you can't help but relax for an evening? A delightful discovery and great culinary expertise, accompanied by kindness and courtesy. Thanks for the advice you offered to best enjoy your drinks, which were excellent by the way. Excellent food, thanks for not serving frozen snacks and pizzas like it was the worst bar in Caracas! Really nice, well done guys!

06/09/2025: Beautiful and welcoming place, they even managed to handle packed nights like tonight! Highly recommended.

20/10/2025: Sushi and Chinese food prepared with care. On Saturdays it is better to book.

14/10/2025: I've been frequenting this restaurant for several years because it's very close to my home, and I always find the food to be of high quality and expertly prepared. They also frequently add new dishes to the menu.

13/08/2025: Good, traditional restaurant with excellent appetizer platters. We had the creamy pasta with Parmesan and the Argentinian beef (lack of seasoning). A bit noisy, though, and the service was slow.

15/07/2025: Everything was very good👍 However, the erbazzone seemed very expensive given the quantity😡 I would have preferred that the Parmesan cream was not on top of the erbazzone. Anyway, I had a good time and ate well.👍

01/11/2025: Delicious, the waiters are polite.

16/10/2025: Everything was excellent, the service was perfect and very courteous, there was a lot of choice, the raw materials were really excellent and well used (and I often eat good hamburgers)

20/07/2025: Buonissimi gusti (anche molto originali) e buona scelta, anche di alcuni gusti senza lattosio. Abbiamo solo trovato le porzioni un po’ misere per il prezzo pagato.

22/04/2025: Beautiful ice cream shop in the heart of the city, quality of the ice cream and exclusive cakes, you can immediately notice that they are professionals in raw materials and hospitality.

03/11/2025: I recommend lunch before going to Zoom. The home cooking offers excellent food, service, and value... we discovered it by chance and were very pleased! 😀 Even if we don't have to go to Zoom, we'll happily go again. ☺️

01/11/2025: This trattoria with a riding stable makes you feel right at home. The staff is always friendly, the prices are very reasonable, but the food is excellent and the portions are generous. Reservations are recommended. They only serve lunch, but it's worth it. We had a great time and highly recommend it.

17/07/2025: Franco, il proprietario, è una di quelle persone che purtroppo non trovo più o quasi. Anche in Toscana, mia terra natia, si contano sulle dita di una mano. Oramai è tutto business. Ho potuto fare il locale senza esserlo. Tifoso granata lui e viola io abbiamo fatto in tempo a inneggiare anche all'odiata innominabile. Mangiato benissimo spendendo la metà che a Varese. Irrinunciabile. Ci tornerò di sicuro.

05/06/2025: Che dire, trattorie simili non credo ne esistano più. Non si mangia, si viaggia indietro nel tempo. Pasta tutta fatta in casa, attenzione maniacale per i dettagli, cura del cliente. Peccato che i gestori che sono qui da oltre quarant’anni l’anno prossimo chiuderanno bottega. spero di ritornarci per vivere un’esperienza unica di nuovo.