I migliori ristoranti di cucina pesce

22/06/2025: Ristorante collocato all' interno di un hotel posizionato sulla via dei Laghi. Sala interna elegante e sala esterna più informale. Si mangia sia pizza che carne e anche pesce. Cibo nella norma ma i funghi porcini sono ottimi. Personale gentile. Prezzi onesti.

02/06/2025: Abbiamo prenotato in questo hotel per il fine settimana della sagra delle fragole. Era tutto pieno e qui abbiamo trovato posto. Non è comodissimo perché, anche se dista 1 km dal centro di Nemi, andare a piedi è faticoso e pericoloso perché il marciapiede è piccolo ed è in discesa/salita. Sono stati molto carini, la camera grande, con balcone che ha una bella vista peccato però in comune con le altre stanze. Il bagno datato ma pulito. La colazione molto molto buona con tanta scelta e dolci fatti in casa.

03/10/2025: After years of hearing about Café Bamboo, I finally got around to it! A very nice place for a casual dinner, excellent food, and a super friendly owner! I'd suggest slightly softer lighting and music...to make the place feel a little more intimate...

03/07/2025: How to feel at home… you eat very well, you drink very well… so try it!

31/10/2025: Good food and a wide selection. It's perfect for those who want a seafood lunch without spending a fortune. The view is spectacular: the beach, the sea, the sun. Everything is perfect for bringing some peace to a troubled soul! The place is elegant and the staff very friendly.

27/09/2025: I'm sorry to have to report a small mix-up. My wife was served the dish she ordered. I had ordered strozzapreti with scampi, but it never arrived!!! The order never reached the kitchen!!! Blame it on technology!!! I had to leave for the North so I left on an empty stomach. However, they were kind and after apologizing, they didn't charge me for my wife's drink. I was disappointed not to get the strozzapreti!!! But otherwise, they were great.

19/10/2025: We'd been missing Dragonara for a long time, and honestly, today at lunch we were a little disappointed. A Dragonara appetizer, two linguine with a few clams and various lupini beans, a single fried main course, and two semifreddos totaled €126. Unfortunately, as I pointed out to the waiter, some of the lupini beans had gone bad and had sand in them (of course, the chef doesn't have a scanner to check the quality of the seafood, but smelling them is!), so we left halfway through. Never mind, being charged €48 for two first courses was a real drag, and then a half-liter bottle of wine, an open course, cost €14...and yet I've never seen prices like this before...the place is truly beautiful, so we also paid for the view. I'll think twice about returning.

14/10/2025: The food is excellent! Top-quality products

12/10/2025: We had dinner here for a graduation party, very good traditional dishes!

17/05/2025: Do you want to experience an extraordinary and historic lunch or dinner? Would you like to travel back in time and experience the thrill of being served like a prince or princess by a butler and a cook from the last century? I had an unforgettable experience at Mulino al Pizzon. I was greeted upon arrival by the owner, who had me park in the spaces reserved for guests with reservations. In the restaurant, I was greeted by the waiters. Promptly and kindly, they explained to me the specialties of the cuisine, using local organic products. I enjoyed the typical wine from the surrounding countryside, whole-wheat bread made with ancient grains, including the rare S. Pastore 14 wheat. An appetizer of two-tone corn polenta with a cheese fondue. The lasagna with vegetables and organic meat were delicacies you simply must try. For the second course, I enjoyed braised Sorana pork with Teroldogo Rotaliano red wine. The side dishes were the height of variety and enjoyment for the lunch. The homemade desserts enhanced the sweetness of the food and the chef's skill. A tour of the machinery of the ancient water mill 💧 and its history immersed us in an experience where mind, heart, and body found the joy of hospitality and the culture of times gone by, a culture that has become so rare today. Seeing is believing!

12/10/2025: Delicious food, nice and quiet atmosphere. Highly recommended!

23/09/2025: Stop at this restaurant for a business lunch in the center of Saronno, near the train station. A full fixed-price menu starts at €15 (or €12 reduced). First and second courses are fish-based, with a side of potatoes, a glass of wine, and water. Good, high-quality food, well-cooked. Quick and friendly service. The atmosphere is quiet, clean, and easy to converse in. Recommended. 4 stars.

16/09/2025: Very good food. And the location is wow.

08/09/2025: We went to this restaurant for dinner, a very nice place with tables in a very pretty little square, the staff were very kind and the food was really excellent, we had both fish and pasta and meatballs, everything was delicious and freshly prepared, as soon as we return to Porto Empedocle we will definitely go back

20/09/2025: Intimate location. Very fresh fish, worth it. Unbeatable value for money. Super friendly and helpful staff. Compliments to the chef and staff.

19/09/2025: On Giannella, a little inland from the main road, closer to Santa Liberata. Don't be fooled by the name: the main fish here is sea bass, and I know their supplier well. The trio of appetizers, paired with a first or second course for a fixed price, is an old-fashioned but still valid option, if done well. The wine is more than reasonable, the service is efficient and friendly, the prices are reasonable, and they accept all menus. So why "only" 4 stars? Because the menu selection is truly limited, and the wine is a shame. It's fine to limit yourself to a few dishes, but even if you really want to come more often (I live nearby), you can't eat the same thing too often. A little more variety, even if limited to a few dishes at a time, wouldn't hurt.

08/11/2025: Excellent casserole. Congratulations

12/10/2025: Really elegant place where the staff is kind and helpful

16/07/2025: A restaurant located within the prestigious Four Points by Sheraton Catania, a seductive, refined, and intimate modern setting. A terrace offers a captivating panoramic view of Mount Etna and the Ionian Sea. A minimalist-chic interior welcomes guests, with a mix of tables, comfortable sofas, and a bar. A beautiful panoramic elevator ensures a breathtaking view of the entire futuristic structure. A simple menu, including traditional Catania dishes, impeccably prepared, clean, and original, using seasonal and local ingredients. Delicious homemade breads, simple yet captivating. A comprehensive wine list, including Sicilian and international wineries, and an excellent selection of champagnes. The elegant, friendly, and helpful dining room staff made all the difference. Perfect value for money, obviously in line with the peers in the same sector.

16/06/2025: Nice place, attentive staff, good food.

11/09/2025: Nice place and good food, although a few things could have been improved, like the burger buns, which literally crumbled when touched. But otherwise, we tried the torelli, which were excellent, and the desserts were also very good. They have very few vegetarian/vegan options (I think only one, actually).

27/08/2025: We ate like a god! Summer tripe: original and delicious The first course with rooster filling: devastating Braised beef: out of this world The rigatino as an appetizer literally melted in your mouth! You didn't even need a knife. Truly top-notch dishes. The service was impeccable, friendly and knowledgeable. The atmosphere was very pleasant. Highly recommended.

17/10/2025: I'd been years ago, and honestly, the quality of the pizza was significantly superior. I found the pizza dough rubbery, and the cheese inedible after a few minutes, so much so that it had become elastic. The guy who served us was very professional, and the atmosphere was very commercial. Definitely an experience not to be repeated.

15/10/2025: Great pizza and reasonable price!

02/11/2025: We ate here two evenings. The grilled octopus was quite good, as was the baked salmon steak. The second evening, the pizza was more than decent; the quality/price ratio was OK.

27/10/2025: Warm in every way, location, welcome, service, cuisine, a good address, thank you to the whole team

30/10/2025: Spent a week here. The service from the staff was fantastic, food was excellent and drinks excellent. In a very good location, close to many restaurants, capo market and ballaro market. Staff organised transport for us to travel to another local town also.

10/09/2025: Beautiful and welcoming The food is good and not cheap.

02/11/2025: Excellent food and pizza. The carbonara was excellent. The presentation was beautiful and appetizing. The staff is friendly.

02/11/2025: Comfortable atmosphere, fast and very professional service, very friendly waiters. The food is excellent.