I migliori ristoranti di cucina pesce

27/03/2025: Good food, good pizza, clean environment, friendly staff.... not very long waiting times...

11/01/2025: Sono stata in questo locale in occasione di un soggiorno a Mantova, cena perfetta consigliata benissimo dalla titolare, ottima cortesia, ambiente simpatico, pulizia , lo consiglierei senz’altro

31/01/2025: Otttimo ristorante nel centro di Trani Personale super gentile e professionale Ottima scelta di crudi e piatti di pesce Lista vini super fornita Ho optato per una battuta di gamberi crudi e un mezzo pacchero con cicala , calamari e pomodorini Per finire una fritturina davvero buonissima

04/01/2025: Eh...no...qui le parole non bastano. Non bastano perché bisogna recarsi personalmente per capire, ammirare ed essere rapiti dalla "magia" di questa location che personalmente adoro. È tutto elegante e raffinato, sognante e "magico". Tutto squisito, ottimi menù con accostamenti di vini. Servizio puntuale e preciso, personale attento, altamente qualificato che spiega minuziosamente le varie pietanze. Ottima la pulizia in ogni dove. Ristorante stellare (come pochi) che, a mio modesto avviso, non ha bisogno di migliorarsi perché è perfetto così com' è. C' è solo bisogno che continui sempre così. Ad maiora semper🤩

26/04/2025: we had lunch in this little restaurant today its on a beautiful street.i recommend to try pasta with clams (Gli spaghetti con vongole) also tiramisu was really good. they said in this region pesto also must to try and it really was.such a good experience 💫

22/03/2025: Ancient trattoria in the heart of the historic center of Catania. You can taste good dishes of the Catania gastronomy in an environment that should be renovated. I don't know about the first courses, but both the side dishes and the second courses are certainly not generous in quantity.

21/03/2025: The food is delicious and served in a traditional way, trattoria style, I went back twice as I really enjoyed the grilled involtini di pescespada. I would have given 5 stars if the door was closed, eating with cold air coming from outside along with the smoke of people.. doesn't take much to close the door with a sign saying OPEN outside.

24/03/2025: Localizado na região mais charmosa de Scilla, foi a melhor experiência com frutos do mar de minha vida. Produtos frescos, preparados na perfeição e de sabor inigualável. O atendimento familiar é um diferencial. A simpatia do Maximus e da Deysi, e o carinho no preparo da Michaela e do Giusepe, aumentam a vontade de retornar. De zero a dez, minha nota é ONZE.!!!

23/03/2025: Este típico restaurante da costa sul italiana nos proporcionou uma maravilhosa experiência gastronômica com frutos do mar. Para além do atendimento impecável, atencioso e personalizado, a excelência da cozinha se revelou na apresentação deliciosos pratos, acompanhados de ótimos vinhos da região. Um privilégio!

15/03/2025: You forget you're in the city! Everything was perfect, from the friendliness and kindness of the staff to the quality of the dishes! We will definitely be back to try other specialties! I really appreciated the completely open kitchen and the possibility of deciding dishes and combinations on the spot depending on the fish present. Really recommended, it's worth trying it and coming back again ❤️

21/02/2025: Very good food... excellent fish, friendly staff... highly recommended...

11/04/2025: I arrived by motorbike and parked right in front of the. Local. We had a quick aperitif with a few slices of pizza and a drink because we had little time. The pizza wasn't bad, although..... I doubt it was freshly made. Despite everything, it wasn't bad. We ate overlooking the lake, this alone makes everything better and more beautiful

10/04/2025: Decent restaurant, does not excel in service (dishes not brought at the same time), correct price, view of the lake.

19/04/2025: 10 euro for 0,5 l of beer + 3 euro service. Most expensive beer in my life. If you do not speak Italian do not even bother to go, because menu is in Italian and no one actually speaks English

14/04/2025: Very nice traditional location... There are indoor and outdoor seats... We took appetizers and a first or second course... Ranging from fish to meat.. from the platter of cold cuts to wild boar... From the cold and hot fish starter to seafood... mixed fried food.. tortelloni.. all very good... Excellent value for money.. very kind and friendly staff... If you take a walk around Brisighella I recommend it..

23/03/2025: Very friendly and helpful staff!! I was very satisfied with the service!! Really great food!! As always everything perfect

22/03/2025: I give one star because zero is not possible. Unfriendly staff. (all or almost all dirty) For food I had a fried seafood and let's forget about it…. Very salty and fried with olive oil. And to think that it costs a good €20 Chaotic place, everything echoes, you can't communicate. Ultima Gemma does not make separate accounts. (illegal) NEVER AGAIN

26/04/2025: The food was nice but we found this piece of glass in the first dish. The waiter took the dish immediately, but we managed to take the photos before. Be careful!

21/04/2025: We tried the highly praised risotto. Unfortunately, it didn’t impress me. The taste was fine, but sadly, the rice was too hard. The presentation was okay.

07/11/2024: Excellent choice of menu, good dishes, well prepared, wonderful spaghetti al pino, excellent pizzas in a comfortable place with friendly and well-coordinated staff.

15/02/2025: Attilio, a very kind and helpful man. His team expresses joy

07/02/2025: Resident of the place, this tastefully renovated restaurant is open all year round. Very satisfied with everything. Advantage of the off-season there are fewer people and therefore we are well pampered. In summer you have to have more patience but that doesn't take away from their friendliness and quality of meals. Lots of success to them. Ariane

01/04/2025: Wonderful, authentic, like in the old times, great food, delicious, good prices, worth it! highly recommend for a tasty experience!

23/03/2025: 25 euros for a lightly seasoned pizza (good but not exceptional), a dessert, a drink and coffee.

24/03/2025: We came on Sunday evening as a couple and ordered pizza by the kilo, to be precise half a kilo divided in two: one part margherita with stracciatella and the other part "Luciana" flavor (baked potatoes, sausage, bacon and basil). Excellent pizza! Excellent dough. Rich and abundant toppings, especially the stracciatella, which was delicious and very abundant. The baked potatoes were cooked perfectly, the sausage and bacon tasty and delicious. Compliments to the pizza chef. The dessert was also excellent: we had a barozzino. The service was also excellent: silence and tranquility in the room (no noise typical of restaurants on the weekend), very kind and friendly waiter, very fast service (in less than 10 minutes the pizza was ready) and friendly owner. Absolutely worth trying. Super honest price (I expected even more). If I really wanted to nitpick, I could say that, since the half kilo was a certain "mass", I would have kept it in the oven a little longer... but even as it was, it was really good.

16/03/2025: Excellent risotto with cheese and pepper and mussels, the second course cut rocket and parmesan all in a positive way. We will return

09/12/2024: The food was damn tasty, we didn't wait 10 minutes for it and the staff was very friendly and accommodating. The dessert was divine too! And the ambience is just really beautiful. We can only recommend the restaurant!! With 2 drinks (beer and a bottle of water), desserts and two very large pizzas, we came to 23 euros per person including tip. So totally fine. 🥰

20/11/2024: Apart from the fact that looking at the reviews I find the owners' responses embarrassing, we must accept the criticisms since they are many and similar. As far as I'm concerned, a place like any other, decent eating, touristy after all, it's really a shame for the owner who was so rude as I've ever seen her, she knows everything!! Review reported June 24