I migliori ristoranti di cucina mediterranea in Pisa

06/04/2024: Exactly one of those places that is wonderful to discover when you are visiting Pisa. Authentic (non-touristy) tavern, beautiful and enjoyable dishes and splendid service. I was there for lunch: I tried the tagliatelline with pioppini, excellent, and the selection of Tuscan cheeses, very spot on. Honorable mention to the off-menu dessert that was proposed to me by the owner: an incredible homemade panna cotta with mandarin. The restaurant offers vegan/vegetarian options. Perfect price. Excellent!

06/04/2024: Small but very nice and welcoming place. The staff was smiling and very kind. We tasted delicious meat and cheese starters. The tender meat cooked just right, served on time and in order. We will be back again.

26/03/2024: I frequented this restaurant a couple of years ago, with my husband, everything was absolutely perfect. Chef Rossi is the Chagall of the dish. We are about to return after the Easter holidays.

25/03/2024: I can only speak well of the dream lived at Pepenero... A set of flavors to try and let yourself be pampered by the staff who are always attentive to every need... Thanks also to Gilberto Rossi

30/03/2024: Truly positive experience, the owners were friendly and very welcoming! I would say the service was excellent and fast! The food was top quality, we ate an excellent Tuscan soup, pappardelle with wild boar ragù, sliced ​​meat with lard and roasted potatoes and finally an excellent Tuscan pecorino with honey!…Everything delicious and the price I would say is honest! Highly recommended!

17/03/2024: I went today for the first time! Everything was excellent and plentiful! We will be back soon.

05/04/2024: Grabbed pizza to go here and fell in love with the food. Came back the next night as a party of 8, and the night after that too! Mother, father, son, wife operation. Can’t recommend this restaurant enough!

05/04/2024: Probably our favorite restaurant in the Camponnoli area! Run by a wonderful family it’s a must stop for any type of cuisine you are looking for from pizza to steak florentine! Everything is a fresh as can be and very reasonably priced! Highly recommended!

03/04/2024: Excellent food, albeit in modest quantities. Refined flavors. We took two first courses, two second courses, a dessert and three bottles of water for a cost of 150 euros

09/03/2024: When everything is simply perfect...

07/04/2024: FORGET IT IS NOT PIZZA, FOR GOODNESS....

12/03/2024: Nice environment.... Fast, friendly. Good food

07/04/2024: We celebrated a birthday, we were about thirty people. Fixed land and sea menu. Pretty good food, but given the location I had higher expectations than it turned out to be. I was expecting a little more elaborate dishes. I use pepper a little excessively in almost all dishes. Fast service and friendly waiters. The only flaw, dirty tablecloth, with streaks of..."chocolate"? I recommend changing the tablecloths between lunch and dinner.

19/03/2024: We called at 2pm to have lunch, we didn't know the restaurant and I must say that it was a FABULOUS discovery, high quality food, delicious, very good prices, beautiful environment and the owner very approachable and professional. I recommend it, we will return even if we are from Prato

19/02/2024: Cucina superlavitiva l'apparenza inganna, mi immaginavo un locale rustico della zona ho trovato invece piatti eccellenti e ricercati, gusti e materie prime di primo livello. Il prezzo ne risente ovviamente, bene saperlo, ma è tutto meritato.

19/11/2023: We went with family, it was a memorable day. Food was amazing, place, comfy and prices very affordable.

06/04/2024: Refined restaurant in a quiet but particular environment, with lots of greenery. Very good fish, fast service and friendly staff

02/04/2024: Exceptional dinner. Appetizer plentiful and very good. Amazing Fiorentina! Friendly and knowledgeable staff, very welcoming and quiet place.. Excellent value for money! Highly recommended.

06/04/2024: The restaurant was empty before I entered with my wife and son. We were well received and the 3 pizzas we ate were great. I can't say they were good with the starters they brought, as it's typical and I didn't really appreciate them, but they looked good and my son liked them. For the 3 of us, we paid 36 euros, including starters, pizzas, drinks and coffee. I advise.

05/04/2024: Love love the food here so so good the service is awesome and so friendly

04/04/2024: Small restaurant/trattoria, very welcoming and familiar. We ordered several first courses with ragù/truffle and two platters of local cured meats and cheeses, all good and generous portions! Desserts and house wine, also good. No cover charge, great price!! I highly recommend if you are in Castellina and surrounding areas.

30/03/2024: Unique, very particular environment. It takes a step back in time. Traditional cuisine and organic wine

05/04/2024: Food was great. Also service, very friendly guys 🤗👌 We had the opportunity to taste limoncello for free.

05/04/2024: Great place for lunch and dinner. Prices are good and food is nice. The place could be a bit hectic in the evening, but the staff is very polite and active.

25/03/2024: Place with an intimate atmosphere. Nice furnishings, soft lighting, pleasant music. It is possible to choose a complete tasting from three (land, sea and mixed "as per tradition"), each including six courses, or select individual à la carte dishes from the aforementioned tastings. If you opt for one of the three complete menus, the journey must be shared by all the guests (i.e. at the same table it will not be possible to choose a tasting and at the same time á la carte courses, nor two different tastings). This apparent rigidity is promptly overcome once the tasting is served - we selected "as a tradition", in our case. Starting from the welcome prosecco and the amuse bouche, the gastronomic experience is special. Refined and divinely successful combinations, perfect cooking, pasta with an amazing consistency, condiments with multiple flavors and without one ingredient dominating the other, delicious presentation of the dishes. Personally we found the first four courses excellent, while the second course and the dessert were a step below (although pleasant, but less harmonious than the previous dishes). In general, the raw materials appear to be of a high standard, and are certainly crafted and arranged with skill. To the admiration for the chef's skills, we must add appreciation for the entire dining room staff, polite and present, never intrusive and very competent. It should be considered that, contemplating ordering a bottle of wine (not among the most expensive) for two, the price is around €90 each. It has almost never happened to me to spend such sums for a single meal, but the Polveriera is a culinary experience that truly deserves such an outlay. And I think I'll make it again in the near future, perhaps once the tasting menus have been remodeled.

18/03/2024: I had a fantastic experience, a truly unique place with particular and welcoming decor! The dining room staff he is very helpful and competent, the waiters manage to immerse the customer at 360° thanks to the accurate description of the dishes. Each dish is a unique experience, a mix of flavors and textures, you can see that there is attention and precision in everything served! Excellent value for money, I recommend the tasting menu!!

22/03/2024: Nice and clean place, discreet service. The pizzas are normal, there are worse but also undoubtedly better; just don't ask for ingredients not on the menu because they are not available. Those who, like me, don't drink beer, have to settle for coca zero (the terrible version of coca cola), lemonade, orangeade and organic drinks. 🤮 Sore point: dessert. Cheesecake that tasted like everything (or rather nothing) except cheese. The waitress asked me if I didn't like it since I left it on my plate after the second forkful. We get to the bill, which is really too exaggerated. You can pass on the €14/15 pizza (maybe even less burnt if possible) but €7 for a dessert seems too excessive to me. I spent €30 on a pizza, a coke and a dessert. For me it's a no!

13/03/2024: Excellent food, friendly boss. Charming setting. A gem in Pisa.

06/04/2024: Very particular place where the meat is excellent accompanied by a good glass of wine. I advise!

04/04/2024: We immediately appreciated the service and welcome. They brought us crostini with sausage and crouton to welcome us, we then ordered various courses including the inevitable Fiorentina, crostini with liver pâté, sliced ​​Chianina and pici with ragù. Everything was exquisite! Finally they brought us some sweets and lollipops. Super recommended