I migliori ristoranti di cucina mediterranea in Pisa

08/03/2026: A lucky coincidence, everything was delicious

07/03/2026: Gorgeous meal in Pisa at this lovely little place. We had the “mini pie” and the tagliatelle with pumpkin and mushroom, followed by the stuffed pumpkin flowers and the slow cooked beef. Just wonderful. The square was buzzing and joyful, and the service charming and passionate about the food and delicious wine. Much recommended and great value. Exactly what you want from eating in Italy. Simple, well made and delicious food from great ingredients.

14/03/2026: A beautiful experience to definitely try again

09/03/2026: Always a guarantee. Top atmosphere and service. And the peposo is simply fabulous. From ten

28/02/2026: Traditional Tuscan dishes...you eat well

24/02/2026: Very nice restaurant, friendly staff.

16/11/2025: Restaurant with tasty food, friendly staff and great atmosphere. The pasta was very tasty and at the end we were surprised with a sweet snack on the house. The price in the photo is for 7 people.

09/11/2025: A wonderful experience! We had dinner at this restaurant while we were in Pisa City Center. Let me start by saying that the location is excellent, just a stone's throw from the train station and easily accessible on foot. We ate wonderfully, ordering a first course each and a Florentine steak weighing over 1kg each. The first courses of the day were delicious and plentiful, as was the meat. The service was also excellent; the waiter who served us was extremely helpful and polite. At the end of the dinner, they offered us a homemade amaro and a croissant with cream and Nutella. They also left us a tower full of heart-shaped lollipops and sweets. As if that weren't enough, when we had to pay, the owner (also very kind) gave us a discount on the total (and literally ended up giving us the wine we had ordered). What can I say? One of the best experiences I've ever had. HIGHLY RECOMMENDED!

21/09/2025: A beautiful and atmospheric place, friendly service, and above all - delicious food prepared with local ingredients.

25/08/2025: Still hesitating? No need, go for it! BTW, the music comes from an LP player 😍

22/10/2025: I highly recommend it. Traditional cuisine, the food is really good and typical. A must-try.

16/09/2025: We weren't exactly happy with this restaurant. The pappardelle with wild boar was very pale, the sauce was missing, and the tagliata was just a thin slice of meat, nothing like tagliata. It was a disappointment, I must say.

18/03/2026: Excellent pizzeria I recommend it

03/02/2026: We were walking around Empoli, and someone recommended this pizzeria. It's an excellent place, right in the center of San Miniato Alto. The waiters are very kind. The place has beautiful and unique olive oil. The pizza is very good, and you can also choose gluten-free. Everything is very good and high-quality. The value for money is very good. I recommend the pistadella pizza, it's excellent. The platters are also very good.

12/02/2026: In an increasingly fast-paced urban environment, this small restaurant presents itself as a barebones affair, more geared toward takeout than a true dining experience. The interior spaces are minimal, functional but unwelcoming, and spending time at a table feels more like a quick stopover than a convivial experience. The pizzas didn't satisfy me; the overall attention to detail was inadequate; the mozzarella was served in slices, cold from the fridge, and without a drizzle of oil; the balance of flavor and appearance was poor. The service is fast: the staff is friendly, efficient, and accustomed to a fast pace; the door constantly opens and closes to serve the tables outside. One senses an organizational machine geared toward quickly processing the influx of customers. The prices seem too high for the type of restaurant, the experience offered, and the quick service. The overall impression is that the offerings are geared primarily toward a tourist crowd with a healthy budget and few expectations.

07/02/2026: The pizza is delicious, the price is reasonable, and most of all, the owner is really kind!!! His sense is also the best!!! He even told me about a great tiramisu restaurantㅜㅜ Thanks to him, I had a great time ღ

25/12/2025: Always a great experience. We come here often, and never grow tired of Laura’s traditional (but creative) cooking. They select the best ingredients, the best local suppliers, the best quality meat and dairy. I never eat pasta, but I make an exception for the Maltagliati with Wood Pigeon and pine-nuts. I just love them so much. Also, they offer fowl when in season and wild boar, as befits this territory. I love their roasted pigeon and the beef tartare, the polenta and the truffle egg. If you start with an aperitivo, they have a good local gin (Ginepraio) or a Tuscan-made vermouth and bitter.

01/11/2025: Can't explain it, you have to experience it yourself

08/03/2026: A PLEASANT DISCOVERY JUST A STEP FROM HOME Just a stone's throw from my house, there's this wonderful place, welcoming, and tidy in every way. The owners are wonderful, the food is EXCELLENT, the service EXCELLENT, the place has a warm atmosphere, like being at home... I congratulate you for having brought this place back to life. Today, my husband, my son, and I came for lunch, and we were so thrilled that we decided to celebrate our son's First Communion here. You deserve the best. Luisana, you're amazing, and the chef is super 👏👏👏

21/01/2026: In Tuscany for work, I tried several places in the surrounding area until I stumbled upon Sottobosco. There's no comparison, and I haven't changed. The restaurant is clean and well-kept, and in the warmer months it has a large, green outdoor area—it's wonderful. The welcome and service will make you feel at home, friendly and kind. The restaurant offers a menu of meat and seafood dishes. I've tried everything, and I must say the quality of the ingredients is excellent, everything cooked to perfection! The price is more than fair—highly recommended!

18/03/2026: We were looking for a good place to eat Italian food and we ended up at this pizzeria, which has quite a few choices. The cecina is delicious, I highly recommend it!! Everything was great, from the service to the food, thank you ☺️

08/03/2026: The cecina is delicious; if you're looking for a snack, even a single portion is enough. Otherwise, they offer a great-priced combination of dishes and generous portions. Quick service.

01/03/2026: Very good food and service. Extensive menue selections.

28/02/2026: The food is delicious, the prices are reasonable. The atmosphere is a bit disappointing...

28/02/2026: Very nice renovated location, top notch food and service, great, we will definitely be back and I highly recommend it.

28/02/2026: Fantastic food and vincenzo is very friendly.

10/03/2026: Absolute recommendation. They immediately had a free table for 2 people and upon ordering, they informed us that there would be a 30-40 minute wait for the pizza and whether that would suit us. Our table was next to the stove, and all those 40 minutes the pizzas were constantly coming out. The pizzas were really delicious and crispy. Just pay attention to the working hours.

19/02/2026: Very welcoming atmosphere, very good pizza.

01/02/2026: A restaurant that never disappoints in terms of food quality, prices, and friendliness. We asked for a table for two on a Saturday night without a reservation, and they found us quickly. We ate very well and at a reasonable price. Thank you.

04/01/2026: Welcoming, well-furnished restaurant with a beautiful window... Excellent service, friendly staff... Excellent pappardelle with wild boar and grilled lamb