I migliori ristoranti di cucina mediterranea in Grosseto

25/06/2025: During our stay near Scarlino, we had the pleasure of dining at this wine shop, where we found truly excellent traditional local dishes cooked with excellent raw materials, spectacular cured meats and above all a wine pairing recommended with great wisdom by the very knowledgeable, kind and professional host, I feel like recommending it definitely and compliments again. Greetings from the customers of Bologna

23/06/2025: Attracted by the reviews, we tried the Osteria. What can I say....? Excellent food, perfect location for where we are, very knowledgeable and empathetic owner. We will definitely return with friends. Very good.

20/06/2025: Great Andrea, Ettore and Olena, delicious food in a family environment. See you soon guys!

20/06/2025: For service for two they are few for the busiest times but they do a lot of work. The food is excellent and the atmosphere is magical, the souvenir photo with the polaroid: priceless. In the week spent in the area we made it a recurring stop. Well done

06/06/2025: The most magical night! The food is amazing, don't miss the carbonara! The music, the view, the service. And they have an amazing selection of wine as well.

16/05/2025: The food is really good; we were very satisfied. The background music could be a bit more relaxed.

07/05/2025: When we pass through Saturnia, the stop is mandatory! 🥰 I highly recommend trying the gourmet pizzas! Remarkable in taste! 🔝

05/05/2025: Very fine pizza which is a change from Neapolitans. Very reasonable price. The pizza recipes are original, like pizza flambée or carbonara. Our favorite is the one with seasonal vegetables (asparagus in May). I've been stocking up on ideas for the next pizzas at home.

03/06/2025: Posto davvero intimo e accogliente, carino e curato con servizio celere e personale cordiale e disponibile. La qualità del cibo e la location fanno da corollario al tutto. Torneremo.

28/05/2025: The pici all’aglione (pasta made of water and flour and seasoned with a tomato sauce with garlic) are excellent, as is the acquacotta (a typical local soup). The Florentine steak, strictly rare, is also excellent; the desserts at the end of the meal are also good.

01/06/2025: Super generous portions, spectacular porchettato tuna, spaghetti and pici with seafood, delicious, excellent fried food. Highly recommended!!!

01/06/2025: Very good food but maybe the gnocchi were a bit grainy, excellent service, from the very kind boss for my mother's birthday to the short times between one dish and another, and finally the breathtaking environment. We went late so it was dark but still beautiful and also the paintings inside the place are wonderful.

29/06/2025: June 2025 Long and narrow place with seats outside. Good pizza (margherita). Bad experience, it took more than half an hour before someone came to order. Confused waiters.

26/06/2025: Great place to go and eat an excellent calzone or traditional Tuscan fish or meat dishes

09/05/2025: The food is excellent delicious, A friendly and fast service. The clean environment Truly exceptional to return!

05/05/2025: Ottimo locale mangiato benissimo ero con un gruppo di amici in moto e abbiamo deciso di fare la sosta pranzo in questo locale. Personale gentile e amichevole. Ritornerò sicuramente

08/06/2025: I went there last night with my partner, we found it by chance looking for a place to have dinner on Google Maps. Even though we called a quarter of an hour before we were supposed to be there, they found us a really nice table outside. We arrived at sunset and the atmosphere was really beautiful because the restaurant is a pearl set in this small village. We had two crostini as an appetizer, mine was vegetarian, delicious. Then two very good first courses, finally a super chocolatey dessert and a whiskey. To drink, a bottle of water and half a liter of house red wine and we spent a total of €56.00. The quality/price ratio was really really great! Now you don't eat so well anywhere else for so little. We highly recommend it and if we ever find ourselves in those parts again we will definitely go back. A very positive note, the very nice staff!!! Especially the guy who served us who was kind, helpful and very nice, he made us feel at ease and not like we were a nuisance, as unfortunately happens more and more often in various restaurants. Very good!!!

08/06/2025: Simply unmatched in quality/price ratio! unique location and venue of the staff I think that if everyone in the world was so kind and friendly, we would live in a better place excellent and cheap food (and lots of choice!) What can I say, I live 600km from here but it has conquered a place in my heart 🥹🖤

08/06/2025: Both the pizza and the fish are excellent.

28/05/2025: A rather unassuming pizzeria from the outside, but very well-kept inside. Friendly staff and very good pizza. The pasta dishes with fish are also highly recommended! But you have to be pretty hungry to eat pasta AND pizza :) Excellent value for money.

23/06/2025: This was a very disappointing experience, I would have given zero stars if I could. Food we ordered wasn’t edible. Bread was mouldy and dry. Pan fried squid was in fact a stew with a suspiciously smelly squid. Pasta was very salty and black rice risotto tasted like rice cooked in unsalted water with a mix of leftovers king prawns cut offs (heads only!). Yes we are tourists , no we don’t speak Italian but we’re given English menu. No, we were not drunk. Just a middle aged couple out for what we hoped would be a nice dinner. We waited patiently , whilst tables around us were served food, even if they arrived later. We didn’t liked the starter nor mouldy bread but still not mentioned anything to the waiter. Once been served the pasta and rice , we couldn’t eat it. It looked and tasted revolting. We told the waiter we can’t eat it and won’t pay for it. She was fine with it, but didn’t really offered any explanation nor apologies. This was was quite peculiar since tables around us seemed to be served a fresh, tasty looking food that everyone seemed to be enjoying. I’m not a snob, nor a complainer but I know a difference between fresh honest food and crap served on the plate. If the restaurant doesn’t want to serve tourists they shouldn’t offer us a table. I can’t shake off the feeling this was done purposely. Such a shame as reading the reviews we were really looking forward to enjoy our dinner there.i hope none shares the experience we had.

16/06/2025: A restaurant that knows how to make you feel good

08/06/2025: The place is very nice, there is parking, the dishes ravioli ricotta and spinach are very good, the cooking is perfect, the staff is young and polite, very attentive to every request, the appetizers are good and the owner is very friendly, compliments, we will come back to try the steaks.

04/06/2025: Sempre una certezza ottima cucina gentilezza ospitalità, norme igieniche distanziamento e tracciamento rispettate noi siamo anni che andiamo da Omar sempre disponibile e poi il suo ragù di cinghiale insuperabile lo consiglio sia a pranzo che a cena rapporto qualità prezzo ottimo

30/05/2025: I loved the grilled catch of the day and the mussels with pepper! Great service. Perfect location!

27/05/2025: What a nice place! The food was delicious, the staff is friendly but not invasive, the service is great and you have a nice view of the sea.

16/05/2025: Da Claudio is always a unique experience and a regular appointment. Top typical cuisine and excellent products. Kindness and amiability like there is no longer any. See you soon ... And in fact we returned for lunch and dinner ... everything was excellent as always

30/04/2025: Siamo stati 2 giorni posto davvero molto bello, siamo stati molto bene, ottimo tutto! colazione, cena, proprietari gentilissimi e disponibili. Da ritornarci! Consigliato!

11/06/2025: Once again, the food was excellent. The wild boar fillet was a delight, and the parpadelle with hare ragù is also highly recommended.

12/05/2025: It wasn't a dinner but an amazing culinary experience... I ate very well... Starter "I wanted to be a tomato" which was fabulous, very high quality ingredients and 10/10 preparation... Every single detail was prepared and placed on the plate with care and professionalism and not by chance.... The second course had a strong and very intense taste as this type of meat preparation must be... Very clean and well looked after place, well stocked wine list and vast typology of wines... Daniele an excellent host a house that just by looking at it gives you confidence and you already understand what you are eating... Super highly recommended!!!!!