I migliori ristoranti di cucina mediterranea

28/04/2025: In my short stay in Vico Equense, I can say with certainty that I will not be able to forget this beautiful gastronomic experience. I, or rather we enjoyed some dishes that were on the menu and those of the day, very fresh fish that left us with the taste of the sea. Thank you, especially because too many people talk about food, but not everyone knows how to enhance flavors with "simplicity".

24/04/2025: The negative review is due to the food. I took the seafood appetizer (from 25 euros), the fish gave off a bad smell and was inedible. The other two people who were with me had pizzas, average quality. I advise against it.

28/03/2025: un sabato senza aver prenotato siamo riuscite a cenare in seconda serata. Locale molto confortevole, personale assolutamente professionale ed accogliente. Pietanze ben presentate, con e senza carne. Consigliato anche il bere per un'esperienza immersiva nella cultura persiana. Esperienza da ripetere anche se non abito a Modena.

18/03/2025: Everything very good, tasty but not heavy, owner very helpful and friendly. Very welcoming environment for a pleasant evening with flavors different from the usual. A pleasant discovery

15/04/2025: I went there with my wife on Tuesday 15 April driven by a story from a colleague of mine and I must say everything was really good, the environment was very nice, clean and charming, the food was nothing to comment on, the portion was more than fair, never abundant and the prices were really good. I recommend the suckling pig with potatoes but they have a great assortment of meats, highly recommended.

14/04/2025: Family atmosphere, fast and well-organised service, friendly and kind staff make this place a characteristic experience in the middle of the walls of the village of Ceri, close to Lake Bracciano and Cerveteri. Very good starter and first courses, top baked suckling pig but the other second courses are no joke either: definitely recommended!

15/02/2025: Abbiamo visitato il locale un Venerdi sera, in famiglia. Il locale ha un parcheggio esterno, condiviso con altre strutture: non e' facile che ci siano posti liberi. Noi lo abbiamo trovato occupato e con gia' auto in seconda fila. Il cameriere che ci ha servito e' stato estremamente gentile e premuroso, ma nonostante questo il servizio e' stato lentissimo. Molto buono il "pane" greco. Per quanto riguarda gli altri piatti, luci e ombre... Abbiamo frequentato altri locali di cucina greca e questo non e' stato quello che abbiamo giudicato migliore. La sera in cui siamo andati, si e' esibito un guppo di ballerini greci: molto piacevole vedere un mix di persone delle eta' piu' diverse (da giovani a "senior", uomini e donne) ballare insieme i ritmi tipici e anche meno noti. L' unica nota stonata e' stato il volume della musica: veramente eccessivo e che non permetteva di sentirsi da una parte all' altra el tavolo (seppure noi fossimo un tavolo molto lontano dalle casse). Abbiamo gentilmente chiesto, dopo un certo numero di canzoni, di abbassare almeno un poco il volume, richiesta accolta dal cameriere che ci ha anche provato, ma non accolta dalla organizzatrice del ballo, che alla pausa e' venuta a dirci che non era possibile abbasare il volume poiche' altrimenti i ballerini non avebbero sentito la musica. Una risposta che ci lascia un po' perplessi sull' attenzione ai clienti, che dovrebbe far riflettere il gestore. In generale non credo che torneremo.

15/02/2025: It's like being in a Greek taberna... you feel like you're in Greece... the cuisine is impeccable... flavors and dishes with simple but explosive products... from appetizers to desserts a sea of ​​goodness... all enlivened by the Greek dante!!!...

31/03/2025: Everything is excellent, I review it like this, the pizza is really the way I like it, crunchy, thin and the ingredients are of excellent quality, the wait staff is kind and always present, I will return with pleasure, I highly recommend Le Serre pizzeria.

25/03/2025: Always spectacular.. excellent doughs and wines :)

16/04/2025: Un delicioso restaurante en el barrio de Buenos Aires. Ambiente encantador, servicio amable, excelente comida y buen vino a precios razonables. El nombre significa “No solo Lesso”, que es una comida casera tradicional. La receta se asemeja a pot au feu. Otros elementos del menú fueron “Osso bucco” servido con risotto de azafrán y “Brasato” un plato clásico de carne de res piamontesa, marinado durante dos días y luego cocinado lentamente durante tres horas. Se sirve en una rica salsa marrón oscuro. Una copa de Barolo (5 euros) fue el acompañamiento perfecto. Ambos platos eran deliciosos y amplios. Es una operación familiar.

10/04/2025: Pefefect, amazing, the best restaurant in milano and i had the best pizza in town

26/04/2025: We had a fantastic time. The dishes and their flavors are a true marvel both for the eyes and the taste buds. A cuisine that has nothing to envy of other great renowned restaurants. The service is quality. The staff is attentive and uncommonly kind. Thank you very much for this wonderful moment. A.Massa

22/04/2025: Truly an experience to have, very good

02/05/2025: Cozy atmosphere, excellent quality food and good value for money

01/05/2025: We came here via a recommendation from our host........ absolutely amazing quality food........ service to match....... perfect for a special treat as mid+ budget

19/04/2025: It is impossible to say anything but compliments for a place where every dish satisfies the palate and soul

13/04/2025: Super recommended restaurant: excellent service and menu, interesting and tasty.

30/04/2025: Great atmosphere. I recommend it wholeheartedly 😀

28/04/2025: Good address where the welcome in French is a pleasure! The pasta and ravioli were good and served generously.

24/04/2025: Fantastic restaurant with excellent service. We loved it so much we went back again the following evening. The food was delicious. We had the fish platter, which was fabulous. Would highly recommend.

24/04/2025: Excellent restaurant with excellent value for money. The service, in addition to being very attentive, is very good. The food, everything we tried was excellent, including pizza and two types of pasta. A special mention to the waiter with very short hair and a goatee, as well as to the owner or manager, who was very kind. Located just 200 meters from the Arena, in the heart of the historic center.

15/04/2025: From the entrance to the restaurant you realize that it is very refined, elegant and with tasteful details. The owner welcomed us with great grace and professionalism. Very fresh and well cooked food. The staff was very attentive and polite. I highly recommend it!!!!

15/03/2025: Once we arrived in Scoglitti, a boy recommended this restaurant to us. Exceptional! Sublime raw fish, perfect spaghetti with clams. Excellent service. For the account there is Mastercard..

10/04/2025: Locale nella media propietari arroganti, presuntuosi e orgogliosi soprattutto il cuoco che si crede Dio sceso in terra tratta tutti clienti e soprattutto dipendenti come pezze umiliandoli davanti a tutti.

29/03/2025: Michelin level restaurant without the star. The quality of the food is superb. Definitely worth a try

24/03/2025: Small restaurant in the center of Genoa, we really enjoyed it. Friendly and welcoming staff and excellent food Advise :)

23/03/2025: Abbiamo preso bruschetta con pomodori secchi e acciughe , pasta ripiena di carciofi con pomodori e gamberi (molto salata) , polpo alla piastra e seppia coi piselli che sembrava una zuppa di piselli in brodo con pezzi di seppia , totalmente insapore, 1 bottiglia di prosecco da 20 euro che colpevolmente non abbiamo rifiutato in quanto imbevibile tanto che abbiamo.preso 1 calice di montepulciano per pulirci la bocca , totale 91 euro in 2 , la ciliegina è stata notare che le comande e i piatti in uscita passavano da una finestrella posizionata in sala con 2 ante in legno che venivano aperte e chiuse in continuazione dal personale , la cosa sconvolgente è che proprio sotto la finestrella è posizionato.un tavolo su cui viene disposta della focaccia che viene tagliata dal personale e messa a mani nude ( dopo avere toccato menù , piatti, posate , sistemato i capelli ecc ecc) in sacchetti di carta e serviti ai tavoli al posto del pane, a parte questo ogni volta che si apre e chiude la finestrella e passa di tutto in entrata ed in uscita, non vi viene in mente che sulla focaccia può cadere di tutto ? Mai vista una cosa simile. Fortunatamente non torneremo mai più.

04/05/2025: Very well-kept place just a stone's throw from the Arch of Augustus. The dishes are not always artfully presented, and the service is entrusted to very welcoming and expert people supported by inexperienced young people, but none of this matters, because the food is excellent with very fresh raw materials. It is really worth the trip.

23/04/2025: Excellent service and top cuisine!