I migliori ristoranti di cucina mediterranea

29/03/2025: Veramente una bella scoperta, cena ottima, sevizio professionale ma allo stesso tempo i ragazzi erano molto simpatici, carta dei vini completa, il locale è molto accogliente e intimo, sembra di stare a casa, titolare simpatico e super gentile..bravi ragazzi!!

25/03/2025: Ambiente che fin dal primo momento ti mette a tuo agio, un misto tra eleganza e senso di casa. Accoglienza ottima e menu sensazionale. Indiscutibilmente il pezzo forte è il servizio, ovviamente anche la loro deliziosa bistecca alla fiorentina. Camerieri preparati, professionali, gentili e molto disponibili a rispondere a ogni tuo dubbio e creano un ottima atmosfera in sala. Tutto sommato è stata un esperienza meravigliosa torneremo sicuramente! ottimo per coppie ma non solo.

09/03/2025: I don't recommend it, the pizza is terrible in terms of dough and filling, ..cover charge €3.50 seems exaggerated to me, a cut with 3 roast potatoes and 3 onions €35.....no never again

28/02/2025: A tasting of two special and much appreciated dishes and wines. It offers both meat and fish with a seasonal menu with an eye to the East...

05/04/2025: Always a wonderful experience, kindness and professionalism. A different cuisine (Camuna) to try whenever you can

02/03/2025: The Velando Restaurant, located in the heart of Rome, offers a unique culinary experience that blends the Lombard tradition with the Roman one. The intimate and welcoming environment, with a few well-spaced tables, guarantees an ideal atmosphere for both business lunches and romantic dinners. The menu is rich and varied, offering dishes such as casoncelli, a typical Lombard stuffed pasta served with butter, parmesan and sage, and Barolo braised meat with buckwheat polenta, which represents one of the house specialities. The smoked herring with polenta is also excellent. The quality of the cuisine and the attention to detail are excellent, with a particular mention for the hospitality of the staff. Absolutely recommended!!

13/04/2025: Sono stato a pranzo con mia moglie in questo ristorante di domenica. Abbiamo prenotato un tavolo esterno che consiglio se la temperatura è mite e siamo rimasti veramente soddisfatti, sia per la location, molto sobria con personale educato e accogliente, che per il cibo. Una volta accomodati, ti servono immediatamente dell'acqua liscia o gasata in base alle preferenze e successivamente il menù il quale è riportato su di una lavagna mobile che viene lasciata di fianco al tavolo per la consultazione e per qualsiasi chiarimento /informazione sulle pietanze, si avvicina il proprietario. Prezzi nella norma considerando che si è nel centro storico di Salerno a due passi dal duomo. Tre antipasti, 2 primi e 1 acqua, 70 euro. Lo consiglio. Complimenti allo staff.

05/04/2025: Personal muy amable y ambiente agradable Nos dejamos aconsejar en la elección del vino y del menú. Producto local, platos tipicos con un toque actual. Buena relación calidad precio. Fue un acierto pleno. Totalmente recomendable

11/03/2025: Siamo andati su consiglio di colleghi della zona, è fuori dal centro e devi proprio cercarlo per trovarlo, il locale si vede che è curato, i piatti anche, ed il personale è gentile. Si sono molto prodigati con mio figlio di 4 anni per fare trovare torta con scritta “buon compleanno” a mio marito. Il cibo era buono, piatti curati, vale la pena l’antipasto misto di pesce, davvero buono, mentre l’antipasto di polentine niente di che e soprattutto molto caro per il piatto che è. Primi di pesce molto buoni e dolci anche. Prezzo leggermente alto considerando la posizione. Nel complesso ci sta, è stato un pranzo piacevole e soprattutto abbiamo schivato le “trappole da turisti!”

10/03/2025: Che bel posto,che intima,cortese e ovattata atmosfera!Salette dove il tempo sembra che si sia fermato.Abbiamo cenato accompagnati da una musica leggera che pareva accompagnare con grazia ogni portata.Ci tornerò sicuramente ma voglio evidenziare dei particolari al fine di migliorare e valorizzare le pietanze. Le ottime polentine con ragù,gorgonzola e funghi vanno servite calde e non appena tiepide.Purtroppo hanno perso molto delle loro potenzialità. Il filetto di maiale ,forse riscaldato al microonde ,era secco e un po' duro.Peccato! Comunque,gli antipastini di mare ottimi così come gli gnocchi al radicchio e il pesce di lago su polentina. Ottimo anche il bianco della casa. Per piacere,correggete il tiro su quanto evidenziato, soprattutto sul filetto di maiale, perché ,nel complesso, abbiamo mangiato bene e le ricette della tradizione ,così sapientemente rivisitate,non possono essere penalizzate dalla mancanza di semplci ed elementari accorgimenti.

21/03/2025: Really pretty restaurant in a nice area. Food was okay but service (from Dyana) was excellent. She was very friendly and accommodating

21/03/2025: a beautiful restaurant just off the main colosseum road. we sat outside- there was fires to keep us warm and looking at the colosseum in the dark was lovely. our waiter Daniel was very kind, the service was lovely and the food was amazing. considering its location, the price was okay!!

13/04/2025: There are a lot of places to choose from In Albufeira. And you worry you will pick a restaurant that is not so good. This place did not disappoint! Food and service were exceptional!

13/04/2025: Today we were here to eat very good carpaccio, excellent grilled pork!! compliments to the very kind staff, we will be back..

03/04/2025: Excellent restaurant, the quality of the raw material and excellent plating. Fair prices for the dishes offered.

02/04/2025: Very friendly service, fresh fish, straight from the sea! Recommended!

14/04/2025: OK. Canned mushrooms, but pizza overall still very good. Overall recommended.

13/04/2025: Great pasta, €15-17, very nice staff, great view.

01/04/2025: A nice surprise... I've always heard good things about it and finally I was able to try it.... Excellent raw materials that are transformed into excellent dishes... Beautiful and well-stocked wine list... Very good service, attentive and meticulous. Highly recommended

29/03/2025: We arrived without a reservation and despite this they sat us at an “extra” table practically at the bar, but very comfortable. Even before the appetizers they offered us some very good tastings, noteworthy the cod fillet with nettles. The appetizers were quite tasty and also good, as were the first courses. We took some glasses of “house” wine (4€ each) and we were fine. It was a pleasant surprise for us who stopped in the area during a long trip. Thanks to everyone for the friendly and courteous service and for the excellent food!

10/03/2025: Excellent value for money The managers are exquisite people who are always attentive to every request and also love the dogs Thanks to all of you also from little Leo

15/02/2025: A simple but well-kept place, you can see that it is a place with a certain history. Excellent food. Egg with amazing truffle. Simple but present, precise and punctual service.

21/03/2025: The best pizza I have ever tasted. Greetings to the pizza master.

14/03/2025: Excellent pizzeria in the center of Avio. Very welcoming staff and environment. Excellent quality Neapolitan style pizza. Possibility of choosing between multiple doughs and current off-menu proposals. The restaurant is also excellent, little choice but refined. Average price considering the quality of the products. Reservations are recommended as it is always full, which is also why waiting times could be a little long but it's worth it!

06/04/2025: Beyond expectations, attention to detail and attention to dishes. The owner is an exquisite person like the rest of the staff. Unquestionable price and quality. Fresh fish, and dishes certainly well prepared in appearance and flavour.

12/03/2025: Very nice restaurant, I celebrated my birthday there, appetizer with octopus (small piece) and burnt vegetables I think it was leek. The first one didn't go any better.

17/11/2024: Das erste, was auffällt, ist der wirklich herzliche Empfang. Wir waren zum ersten Mal da und wurden begrüsst wie alte Freunde. Wir waren früh genug und durften unseren Tisch selbst aussuchen. Danach kam die Speisekarte mit einer Flasche Wasser und den Empfehlungen des Kochpersonals. Und wir wurden nicht enttäuscht. Obwohl wir nach dem Hauptgang eigentlich satt waren, konnten wir nicht widerstehen, auch noch die Nachspeise zu versuchen. Belohnt wurde dieser Entschluss mit einem abschliessenden Limoncello...!

07/10/2024: This was wonderful discovery. We ordered antipasta with octopus, mussel soup, spagettoni with sea bass, and topped it all off with peach and amaretto mousse. Every dish was super delicious! Service was excellent and personal from Miguel, with family like atmosphere. We highly recommend this place and food we've tasted. Alex

20/02/2025: A place that I love, so much so that I go there at least once every two months, where I can eat delicious food, cooked really well with love. The place is really nice, not very big, I absolutely recommend making a reservation. Wooden interiors, worthy of an elegant tavern. Small bathroom. You can also eat outside, there are six tables, but personally I recommend inside. Friendly service worthy of such a traditional and honest place.

14/02/2025: Very small place, about twenty seats, with ancient characteristics. If you want to secure a table, it is best to book. Lunch break, usually quite crowded with proposals of the day or à la carte menus. The dishes look impressive and are also good and of good quality. Helpful lady and also knows how to advise well based on tastes. Medium-low prices. I recommend it