I migliori ristoranti di cucina mediterranea

11/10/2025: A tobacconist's bar with tables for lunch, the highlight being the sublime porchetta. Highly recommended

30/09/2025: Small, typical restaurant, traditional cuisine cooked over charcoal with seasonal and local products

13/10/2025: Great food, good service. Warm place.

12/10/2025: Excellent trattoria with a menu that changes seasonally. Excellent quality ingredients and a great wine list. The staff is very attentive and friendly. I often bring my guests here and always make a great impression.

15/10/2025: I ordered carbonara and pizza. The pizza wasn't as flavorful as I expected, but the steamed carbonara was delicious. Unlike the Korean version, it was made with only cheese, egg yolk, and bacon, without any broth, and it paired perfectly with the boiled noodles.

12/10/2025: O mamma! Proper authentic Cucina Romana! And you're going to be served by Nonna

08/09/2025: The restaurant is a bit hidden and inconvenient due to the far away parking, nice atmosphere, good food although I expected something better from the risottos, discreet service, average prices even a bit high €6 a finger of red wine by the glass is definitely too much

05/09/2025: High quality and truly knowledgeable and attentive service. A guarantee.

18/08/2025: We went to the Noemi restaurant in Gollodoro. The €35 fixed menu included eight rich and well-prepared appetizers, two tasty first courses, a second course, dessert, and coffee. Generous portions and authentic flavors reflecting tradition. The staff was excellent, always friendly and attentive. We highly recommend this experience, especially for those who want to enjoy a complete dinner in a welcoming atmosphere.

15/08/2025: I've eaten there countless times, and the food and service are always top-notch. I highly recommend them!

05/10/2025: This osteria is a must-try if you're in the Trevi area, but as a Perugian, I'd say it's definitely worth the trip from the surrounding area. The restaurant is small, intimate, and welcoming, furnished with care and good taste; the welcome is friendly, with just the right amount of informality that makes you feel immediately at home. All the dishes, from appetizers to desserts, honor the authentic flavors of Umbrian cuisine, thanks in part to the use of excellent local ingredients (for example, we were lucky enough to visit during the black celery season; it was the first time we'd tried it, and we weren't disappointed at all!) An experience definitely worth repeating. I'm giving it 5 stars only because I can't give more!

04/10/2025: A friend who already knew the place took me there for dinner in October. We tried the crostini, the gricia di bosco, the black celery cannelloni, and the parmigiana... we can't say which dish was better!!! The owners are incredibly kind and welcoming. Highly recommended!

30/09/2025: A remarkable experience at this recently renovated restaurant. The interior is beautiful (it deserves 6 stars). At the entrance, there was a basket full of freshly picked porcini mushrooms, and we were completely blown away! We had carbonara with mushrooms (amazing, beautifully presented) and Florentine steak with a side of pan-fried porcini mushrooms—all delicious. We washed it all down with an excellent Brunello di Montalcino. The tiramisu to finish was truly generous, prepared individually in a beautiful glass. The service was friendly and attentive; the owner is a true gentleman who discreetly accompanied us throughout the evening. I can't wait to go back! Bravo!

29/09/2025: Everything was perfect, the service with very friendly people and some spoke French, the cuisine and the papardelle carbonara with truffles and those with porcini mushrooms, succulent, the owners at the top, we wouldn't want another restaurant.

06/10/2025: Top, top, top, absolutely top. Food and hospitality

01/10/2025: Absolutely great food. It looks “simple” but the flavours are amazing and so delicious. Everything is fresh. Our pasta was cooked perfectly. I had the pasta with scampi and it was cooked to perfection. Thank you!

18/10/2025: A truly pleasant discovery! We visited this restaurant where they welcomed us very kindly, which is always an important start. To top off the evening, we ate excellently cooked, top-quality fish, and the wine list was also impressive. Congratulations, and we'll see you soon!

05/10/2025: Excellent restaurant, nice atmosphere, in a neighborhood that's not central but offers easy parking. The menu written on the blackboard shows a certain familiarity with seafood. We had girolle, tuna, and tempura fried fish, all delicious and well-cooked. Excellent bread. Good desserts, €110 per couple, not cheap but fair. P.S., I would put some lampshades on the tables.

01/10/2025: Elegant, classy venue. The menu offers various tastings and the service is impeccable. The wines are very good. Prices are reasonable.

18/09/2025: Rino and his staff are the best, a wonderful evening in good company, the food is excellent in a unique setting.

30/09/2025: If you go to Ischia, you can't miss dining here. The food is divine, and above all, it's a timeless place where you'll be greeted by staff who will make you feel welcome and pampered.

27/09/2025: Excellent Ischian rabbit cooked according to a traditional recipe. Excellent and friendly service. A quaint restaurant without overdoing it.

09/09/2025: Very nice place. Very friendly and welcoming staff.

02/09/2025: Excellent, plentiful, and high-quality food! Quick service and friendly, helpful staff! The rustic, homey atmosphere makes you feel right at home. Excellent value for money!

08/10/2025: I had lunch here at Oste di Lucca, served by Vincenzo. I enjoyed the tortelli with beef ragù, which were amazing, and they brought me some spectacular focaccia bread. I received a choreography on a plate, which is not easy to find even in Michelin-starred restaurants.

08/10/2025: Good service; prompt service, and the food was hot and prepared quickly. The flavor isn't as intense as traditional Italian food. In particular, the tortellini pasta wasn't fresh, but the taste was respectable. Good place for tourists looking for an introduction to Italian food. ————————— Good service and attention; food was prepared quickly, and everything was piping hot. The flavor was expected to be more intense than that of traditional Italian cuisine, but it wasn't as tasty. Particularly, tortellini pasta wasn't fresh. Nevertheless, the overall flavor is quite decent. Prices are great, compared to the rest of Italy. Good option for tourists who want a gentle introduction to Italian cuisine.

05/10/2025: Authentic, delicious and welcoming!! We had an amazing experience for dinner with our family last night! The owner was amazing and so accomosating for our large group. Dinner was authentic and reminded us of our Nonna's cooking! We can't wait to go back!!

04/10/2025: Family atmosphere and very friendly staff. Excellent food quality. Very good value for money.

15/10/2025: Just go there. Eat what’s good, take wine recommendations and enjoy.

15/10/2025: This place is always a sure thing. The atmosphere is very nice, well-kept, and quiet. The menu is fairly limited but good; I would work a little more on the appetizers and desserts (the tarte tatin was unfortunately burnt). The meat was very good. The waitress was friendly but not always able to give precise answers. It's a shame that the bottle of wine we chose was the last one, and the one after that wasn't up to par. The wine cellar needs checking. Overall, a good experience. They charge a bit, but it's worth it.