I migliori ristoranti di cucina mediterranea

05/10/2025: A five-star experience, and it couldn't be otherwise. Top-notch cuisine, in a location whose architecture alone makes it worth a visit. Unfortunately, the chef wasn't there the night of our dinner; we would have happily conveyed our compliments to him verbally. The staff was extremely kind, knowledgeable, and attentive. Recommended!

05/10/2025: Top-notch professionalism, excellent quality of the dishes offered, meticulously crafted and carefully crafted to showcase the proposed pairings. An excellent gastronomic experience! Highly recommended!

09/11/2025: The main question we couldn't answer was why this restaurant doesn't have a Michelin star... Food quality, refined cuisine, impeccable service, and friendly staff are all features you'll find at I Due Buoi. What's more, the restaurant is beautiful, spacious, and quiet, and the prices are absolutely fair for the quality of the food and service offered. I hope to see this restaurant and its chef get the recognition they deserve soon. 🌟

01/11/2025: Fantastic dinner, great food and amazing location. We’ll definitely be back soon

20/11/2025: We were a large group with a pre-set menu, and I have to say I was pleasantly surprised. For the first course, we were served a meat and chestnut risotto, which was very well made and had excellent flavor. For the second course, we had meat with a side of vegetables. It was turkey, and it was very tasty. I was truly surprised, as we had gone to other places with a pre-set menu before and had never found this level of quality. It’s true that I missed having the dessert included in the menu, since we had to pay for it separately. At least in Spain, we are used to menus including dessert.

03/11/2025: A very elegant venue, with impeccable and attentive service; unique and refined dishes, especially the desserts, which are works of art. The bill is fair, and coffee and liqueurs are provided by the very kind and competent chef Stefano.

21/11/2025: This beautiful and hospitable hotel in Muels is always a sure thing. Our room was the Unicorn, with three separate and comfortable spaces. In the afternoon, the hotel offers a relaxing break in the various lounges on the ground floor. The hotel has a swimming pool, sauna, full spa, and professional massages. Dinner in the traditional stube is a must. Excellent breakfast. Truly everything you could ask for.

19/11/2025: A very nice and clean room with everything you need. (Plenty of towels, hairdryer, shower gel, shampoo... Tea and a kettle are also provided.) The spa area is very clean and offers plenty of space to relax. The staff is very friendly and accommodating. Thank you for the wonderful stay at your romantic hotel. The Kravanja Family

25/11/2025: The best experience in Italy after 10 days! Don’t miss it ..

11/11/2025: Thank you! First of all, thank you because we arrived at 2:15 PM, the kitchen was about to close, and you welcomed us anyway...but not only that...you welcomed us with superlative service, kindness, and the utmost attention. The atmosphere is welcoming, warm, and calm, the place is beautiful, perfect for enjoying excellent food. I ate a perfect Florentine steak. The best. Thank you so much!!! The price was more than fair, in fact...!

07/12/2025: Well-kept place, good menu. Wait times a bit long. The truffle on the tagliatelle (good even just with butter) did not arrive.

02/12/2025: A refined and elegant venue offering a formal yet welcoming atmosphere, discreet and meticulously maintained. The ingredients and culinary offerings are of the highest quality. The service is impeccable and attentive, and the attention to detail is also commendable, pampering guests with appetizers and small gifts from the kitchen. If you're celebrating an anniversary or enjoying a special evening, this is definitely the place to be.

15/12/2025: The experience we have here was the best , we felt super welcome the food is AMAZING 👏 But if you want to try one of the best HOME MADE tiramisu in rome you come here, super tasty, in my next trip to rome this place is in my list , thank you this amazing experience 🙏

14/12/2025: We stumbled upon it and loved it! The service was excellent and the food was spectacular. We especially loved the focaccia and the tiramisu. 100% recommended.

04/11/2025: Unforgettable and highest quality and innovation for years. Never go to Piemont without going there.

21/10/2025: It feels like being at home in the Alta Langa, in a country house where traditional Piedmontese cuisine is revisited with taste and lightness. It offers a meat menu, an unusual fish menu, and, in October, we also discovered the Truffle Menu. The potato and hazelnut gnocchi on a Castelmagno cream and the crispy egg on a Castelmagno base with truffle shavings are exquisite (€4.50 per gram). The seafood menu also offers a delicious brisée tartlet with calamari and scallops on a cream of zucchini. To finish, a Madernassa pear caramelized in red wine with cinnamon ice cream and a selection of complimentary pastries. The service is friendly and discreet, and the prices are reasonable considering the quality of the ingredients. Beautiful decor, complemented by vintage items that complement the ambiance, is also a highlight. Free parking is available.

03/11/2025: Excellent cuisine. Elaborate dishes, cooked with passion and dedication.

26/10/2025: Once of the best restaurants on Piemonte . Very reasonable price but the experience and also very tasty

20/12/2025: A truly excellent experience. The food was excellent, with attention to detail, and the service was impeccable, professional yet warm, making us feel right at home. We celebrated our 50th birthday in a pleasant and welcoming atmosphere, taking home truly special memories of this evening.

10/12/2025: Tried it for a special occasion. Fantastic.

15/12/2025: A slight disappointment... The location is beautiful, and there's nothing to complain about, as is the chef's kindness. However, we found the dishes to be unsurprising, and that's fine—it's a matter of personal taste. However, in my opinion, the service wasn't up to par for a restaurant of this caliber. Here are a few examples. A waiter couldn't remember the name of the wine he was serving us with its pairing on two occasions, and a waitress, when serving us a dish, simply called a certain fish (the name of which I don't remember) "with artichokes." For all the other dishes, there was a fairly detailed explanation, but here it was just "with artichokes," as if she couldn't remember the rest of the ingredients. I don't know if the fact that the service was in English created any complications, but that didn't seem to be the case with the other courses. Furthermore, two people didn't eat meat, as specified when booking, and the amuse bouche were served before asking who the vegetarian ones were for—not a major problem, but one of those small inaccuracies you don't expect. Furthermore, the waiter pointing to the right dish in the wrong area of ​​the table and saying, "So this one's for you!" wasn't exactly the best. Another minor flaw, in our opinion, was the wine pairing, which is indeed very cheap, but the glasses are truly tiny, with negligible quantities. In my opinion, it's better to align with other restaurants and charge a little more but with more generous portions, otherwise you risk annoying customers (at least that's what happened in our case). Finally, there was a small issue with a dessert, and the resolution was less generous than what I've seen at other less renowned restaurants... Offering the vermouth we ordered as a complement might have been a more appreciated gesture with a lower financial impact. In any case, lunch was an enjoyable experience, and overall the quality is good—I'm not arguing with that—but unfortunately, I have to say that this experience didn't leave me with the wow factor that would make me want to return immediately. P.S. In response to your reply, I admit my disappointment, as I expected an acknowledgement of objective points I expressed respectfully, and a little less arrogant defensiveness. Furthermore, our only requirements were that we were two people who don't eat meat, no other changes were necessary, and especially not for desserts. I believe there was a misunderstanding. Our issue with a dessert was of a different nature, and out of courtesy and elegance, I won't describe it; I imagined this would have been appreciated.

14/12/2025: Very good food with delicate flavors, sometimes more delicate than expected. Amazing location. Friendly, very attentive service. Worth the trip from Modena.

13/12/2025: Fantastic! I really like focaccia, cheap and very good. Nice cook.

13/12/2025: focaccias were excellent, super generous portions for a very good price and the owner was super nice :)))