I migliori ristoranti in Bergamo

19/02/2025: Simple environment with friendly staff and very good pizzas. The one with the croaker is a phenomenal thing! Try it to believe it 🙃

21/01/2025: Very kind owners, super kind and prepared employees. High quality food that you absolutely must try

06/04/2025: “La qualità del cibo è diminuita: le pizze erano molto più buone in passato. Abbiamo anche ordinato il fritto misto, ma non era all’altezza delle aspettative. Inoltre, ci siamo trovati in difficoltà al momento del pagamento, poiché il ristorante è molto intransigente riguardo alla politica di non fare conti separati, mettendoci in difficoltà nella raccolta dei soldi. Anche la ragazza alla cassa ha avuto difficoltà, vista l’intransigenza del titolare, che non è andato incontro alle esigenze del cliente.”

17/03/2025: Dinner with pizza Normal pizza, nothing special You are obliged to choose a pizza menu, minimum €14, includes beer or soft drink, water and coffee I have to add €2.50 for the cover charge and if you take something other than normal Tio barley or decaffeinated coffee you will have to add €0.50

07/03/2025: Very tasty food especially when they put the meat at the bottom and the vegetables at the top, the environment reminds me of my cellar with the right amount of dirt and cleanliness not to mention the fact that they use their bare hands to knead the dough (after taking the dolla dolla), the sometimes slow and sometimes fast service gives rise to a lot of suspense as to whether the food will be cold from the freezer or well cooked, 5 star rating. But if they put miao miao meat on the menu it would be perfect. (The yogurt sauce reminds me of my uncle's sauce when I was 5)

18/01/2025: Ottimo cibo, prezzi e servizio a domicilio.

11/04/2025: I arrived by motorbike and parked right in front of the. Local. We had a quick aperitif with a few slices of pizza and a drink because we had little time. The pizza wasn't bad, although..... I doubt it was freshly made. Despite everything, it wasn't bad. We ate overlooking the lake, this alone makes everything better and more beautiful

10/04/2025: Decent restaurant, does not excel in service (dishes not brought at the same time), correct price, view of the lake.

17/02/2025: Spectacular breakfasts. Wide choice of sweet and savory. Also got a really excellent spritz. First of all, courtesy and friendliness of all the staff.

23/11/2024: Very nice bar on the Marina port. We only had two coffees but the guy at the counter was very kind. Outside we found the tables overturned because there probably isn't a living soul in November but inside the oval was welcoming and very spacious. Worth coming back for a cocktail

24/12/2024: Mario and Nicoletta are a guarantee of high quality products, excellent cuisine and gastronomy, but above all great humanity, courtesy and helpfulness. There is no more beautiful and welcoming place to stop for a lunch break in all of Lombardy. Thank you!

17/12/2024: The food is excellent, the staff is very friendly and the environment is very clean and welcoming

03/03/2025: Neapolitan-like pizza, with a consistent crust and soft dough. In my opinion very good. Normal waiting times

13/11/2024: One of the best pizzas I’ve ever had! Perfect flavor and fresh ingredients. The staff is extremely friendly and welcoming. Highly recommend!

01/04/2025: Da Mimmo not to be confused with the one in Treviglio, excellent pizzeria, with latest generation wood oven, dough if I'm not mistaken with corn or corn flour, very good and excellent quality ingredients, the pizza is not salty and the dough is not rubbery as sometimes happens when you want to imitate Neapolitan pizza, excellent service and the prices are accessible to everyone. Small location but well served, nothing is missing, with liqueurs and cold drinks, very knowledgeable and kind staff. I think I'll come back again because the first experience amazed me 😊. Close to the center it is easy to find. All I have to say is bring the desire to eat a good pizza, because they'll take care of the rest 😉 closing at 9.30pm, closed on Tuesdays.

12/02/2025: Delicious pizza with natural leavening, there is passion and the environment is very welcoming and familiar. THE BEST PIZZERIA IN THE AREA!!! Highly recommended 100% GO NAPLES

26/03/2025: A small, friendly pub where you can have a good beer in the evening, and come in the morning to drink good coffee and have something to eat.

02/04/2025: We went there on Sunday because they had recommended us to go because the fish was excellent and fresh! None of this!! Pretentious restaurant for the quality of the products!! The price is not adequate for the poor quality of the dishes!! Spaghetti with clams and bottarga only tasted of garlic, oil and lemon, the clams were nothing if not overcooked, a disappointment! Cantinone starter nothing special or sensational like in a normal soulless restaurant/pizzeria without praise! And it reiterates the fact that I'm not complaining about the high prices, we already knew what we were going to spend!! Otherwise I wouldn't have gotten the 40 euro bottle!! The dishes are not up to the price with the quality, 3 of us ate a bad starter, 2 first courses and a second course for 210 euros!!! I repeat, I don't give negative reviews to the restaurant due to the prices but I absolutely need to review the quality of the products!!! They are not worth that cost!

31/03/2025: If I could give zero I would!! Ridiculous and truly disappointing!! Exaggerated prices for the quality of the products that isn't there! Entre crouton with salmon foam from the supermarket nothing exciting nothing! The first courses were mind-blowing, the spaghetti with clams and bottarga were mind-blowing! Shameful!! Overcooked clams with no seafood flavor just garlic, oil and lemon zest 25 euros! Congratulations! crazy stuff...the spaghetti with seafood makes me laugh...they only tasted like tomato sauce with raw red and yellow tomatoes on top and the dried mussels everything just tasted like tomato!! Shame on you!! The ridiculous grilled fish without soul without panache without anything sad sad sad 35 euros ... appetizer from the cantinone 25 euros a unique disappointment that didn't taste like fish .. poor quality!! Mediocre bottle of rose wine 40 euros! How did we eat?? How disgusting! The only good thing was the aperitif oyster and the water, the rest NOTHING!!! NEVER AGAIN NEVER AGAIN!!!

02/04/2025: Small, very informal place to eat Chinese. Decent and very good food. You can either order takeaway or eat in.

29/03/2025: Delicious food at very fair prices. Will definitely be back!

06/11/2024: Very good pizza Professional and courteous staff

29/09/2024: Guests of a b&b, we discovered this pizzeria by chance... very good, friendly and attentive service! The gluten-free pizza was also very good! Highly recommended!

23/02/2025: All very good, highly recommended!!

15/02/2025: As always the Top 👏 very professional, excellent food 10 service 10 ❤️ thank you see you again at Easter.

29/03/2025: Servizio lento e pessimo rapporto qualità e quantità per il prezzo pagato neanche la cena di natale è così lenta nelle portate infine è stato chiesto più volte il conto al tavolo per poi finire in cassa scocciati….

26/03/2025: FOOD AND WINE EXPERIENCE – BETWEEN FASCINATING BOTTLES AND VOICELESS KITCHEN There are places that captivate at first glance, and this restaurant, as a whole, is certainly fascinating: modern, well-kept, with an enviable selection of bottles displayed in plain sight, almost as if it were a wine art gallery. It's a shame, however, that so much light - cold, intrusive - extinguishes all intimacy. The environment, although elegant, is not very welcoming, almost aseptic, lacking that emotional component that should envelop the guest from the moment they enter. The service moves at an uncertain pace: not very attentive, at times disorganized. It must be said, however, that Peppe, a smiling and easy-going presence, manages to put people at ease, eliciting a joke or a smile even in the less fluid moments of the service. The interaction with the sommelier is less brilliant: a professional who shows confidence (and a commercial spirit), but who completely fails to listen. When asked for a wine around €70, the proposal went much further, up to labels from €160 to €440: an inadequate leap to say the least, which denotes more the intent to sell than the - much more noble - one of accompanying the customer in an informed and personalized experience. The kitchen? Disappointing. Little flavor, dishes that seem assembled rather than thought out, devoid of identity and that sparkle that distinguishes a cook from a chef. Even in the selection of oysters - an element that requires precision, culture and respect for seasonality - approximation emerges. No indication of the age or origin: a detail that, in a context that aspires to haute cuisine, makes the difference. In summary: an exceptional wine list that deserves attention and respect, perhaps to be enjoyed with some appetizers at the counter, in the company of friends or enthusiasts. But if you are looking for haute cuisine, emotion on the plate and a complete gastronomic experience, you won't find it here. At least for now. FINAL RATING: 5/10 Recommended place for drinking well, but catering is another thing.

22/03/2025: Beautiful, I recommend passing motorcyclists

21/03/2025: I discovered this place by pure chance during a holiday, well organised place with professional and friendly staff, excellent food, recommended