I migliori ristorantinella città Osio sotto della Bergamo

19/04/2026: I celebrated my sister's wedding at Tenuta Olmetta and I have to say the location is simply spectacular. The food is excellent and the service is very professional and attentive. A special thanks to Monica: you are the best!

06/04/2026: Wonderful location; the weather played its part, as we were able to take advantage of the large outdoor garden. Appetizer: arancini in parmesan fondue, panzanella with salmon tartare, rice with shrimp, scarpinocc (a kind of pasta), veal loin in tuna sauce, apple tart, coffee, and Easter eggs. The food was decent, but unfortunately, we didn't enjoy the meat-based main course. In any case, we'll be back to give it another try, as it's truly worth it.

12/04/2026: Everything was delicious and the prices were fair!!! Compliments to everyone!

09/04/2026: Excellent food. Prices are reasonable, in my opinion. Friendly and attentive staff. Excellent pizza and salads. The draft beer is sublime. I'll be back.

15/03/2026: Nice and welcoming place. I went there for pizza with my wife. It was very good, and the rest of the menu was also inviting. I'll be back... I recommend it.

12/03/2026: Excellent pizza and good fish or meat restaurant

04/04/2026: Clean and comfortable room, very kind and friendly service, and convenient location even from the highway...!!! Must try, well done!

21/03/2026: Very welcoming and clean hotel, helpful and friendly staff, excellent food and a plentiful breakfast. During my 23-day stay, I was able to weigh its pros and cons, but in this case, only pros. Thank you all for your hospitality.

12/04/2026: Sunday lunch for a couple... young and truly competent service... a plus for the waiter... everything was excellent and in proportion to the expense... very welcoming place with a great selection of aged meats... congratulations, highly recommended

31/03/2026: From my personal experience, everything they say and all the awards they've received aren't worth it. I ordered all the appetizers, which were very questionable; all three tartares were tasteless; the only likely good thing was a rib-eye steak and the bread. The service was terrible, considering the price. The staff was cold and unfriendly. The speed of the dishes was questionable, since everything was full and they kept serving. The desserts were even more questionable, with the biscuit crumbles looking like they'd been there for at least a week, hard and inedible. In conclusion, I wouldn't recommend it, and I wouldn't return, especially since we came specifically for this. Poor value for money.

14/09/2025: Small bakery but with everything you need, nice assortment of excellent breads and croissants, quick and courteous service

24/12/2025: In the center of Odio Sotto, which might cause some parking issues if you're coming from out of town, but the short walk is well worth it, lies Ol-fa: a café, pastry shop, restaurant, and wine bar. The space is very well-maintained, and from the moment you enter, you're immediately drawn to the counter displaying their homemade desserts. The clean, understated yet contemporary design of the rooms accompanies diners throughout the meal. We came here for a Christmas dinner (the decorations don't lie) with a fixed menu featuring three options to please everyone's palate: "Terra," "Mare," and "Vgetariano." Personally, I opted for the first of these options, and I enjoyed the "Smoked Beef Carpaccio" accompanied by the "Cannoli with Mushroom and Hazelnut Cream" as an appetizer, and the "Braised Cheek" as a main course was delicious. A special mention goes to the excellent "Sbrisolona" for dessert. From what the other guests had to say, everyone was very pleased with both the food and the wines. The staff was always courteous and helpful, and the evening unfolded in a relaxed, festive atmosphere. Unfortunately, we weren't able to stay in the small outdoor space "in the piazza," which is certainly a pleasant spot to relax; maybe next time.

23/12/2025: A great surprise! A small place in the center of Osio Sotto, a bar and café by day, and a modern restaurant by night. Limited seating but high quality! A warm and welcoming atmosphere surrounded by Christmas lights, panettone, other baked goods, and cases of wine. Discreet and attentive service! The staff is excellent in their wine pairings. The seasonal menu is very interesting and bold! I'll definitely be back!

06/03/2026: Kind and professional, fast but above all very, very tasty and good dishes.

28/01/2026: Seeing is believing. A great discovery and a great surprise, a truly well-kept restaurant with surprisingly extraordinary dishes, simple in presentation because the work is done by the taste and quality of the ingredients. Excellent, I'll definitely be back; the fried duck was a masterclass, to say the least, EXCELLENT.