Zena Zuena In Genova

08/04/2026: We stopped by chance for a quick dinner, a wonderful surprise! Super efficient service, friendly waiters, and quick service. The food was very good and the portions were truly generous. We would definitely return.

01/04/2026: It's best to reserve a table in advance! While there's an extensive menu, there's also a daily specials board. I recently took advantage of one of these and was delighted with the finely sliced ​​raw beef topped with shaved young artichokes, as well as the delicate beans with melted butter. Since I joined our group later, I can't comment on the pasta dishes. My friends, however, were thrilled, especially with the mushroom sauce. Naturally, there were also plenty of dishes with pesto, as is typical for the Genoa area. I was absolutely delighted with the panna cotta with wild berries. Besides the delicious flavor, they certainly didn't skimp on the quantity of high-quality blueberries and raspberries. I was also very impressed by the toasted bread drizzled with olive oil. The service was first-class, friendly, and unobtrusive. My request for water for my dog ​​was promptly fulfilled. Communication beforehand regarding the reservation was also very pleasant. We will definitely be back!