I migliori ristoranti in Liguria

08/05/2026: A really nice place with very friendly and smiling servers...excellent home-style cooking

07/05/2026: Great food, great friendly staff, i liked the ambience. My wife said she didnt want desert but the tiramisu was so good she eagerly helped me devour it.

05/03/2026: Research, excellent food and kindness

27/02/2026: The dishes were good, well-presented, and the flavors were spot on. We enjoyed our meal; there were no complaints about the taste. The service was also very good: welcoming, professional, and pleasant throughout the meal. However, the portions were really small. We were left a little hungry, which is a shame considering the price. €70 for two people for this quantity seems excessive for what was served. Furthermore, I should add that they charge for tap water and €3 per person for cutlery. Overall, a good experience, but the quality/quantity/price ratio could be improved.

25/04/2026: Welcoming place, friendly staff Quality food, generous portions Recommended

23/04/2026: A great experience! We had gnocchi with pesto and ravioli with radicchio and honey, which were nothing short of spectacular. Our main course was a tuna steak, which was also excellent, especially the pairing with the exceptional caramelized red onions. Compliments to the chef, one of the most enjoyable dinners ever.

14/04/2026: Nice little place, cute, simple. The food is excellent, with a wide selection.

07/04/2026: Excellent food and a warm welcome in a lovely location. The sea bream was particularly good.

12/04/2026: A place of the heart for over 20 years ❤️

22/03/2026: Everything was perfect!!! It's definitely worth it! I recommend the focaccia with artichokes and the raw meat—but everything is delicious. Everything was excellent—highly recommended! I'll let the pics speak for themselves.

27/04/2026: Great experience, breathtaking view, lovely terrace, tasty seasonal dishes!

18/04/2026: Absolutely fantastic! The food is delicious! Atmosphere, view, and service are perfect! Thank you!!!

17/03/2026: A historic Sanremo restaurant in one of the city's most picturesque areas, the old port. A pleasant atmosphere with friendly and knowledgeable staff. A wide selection of fresh catches of the day complements excellent seafood dishes. A must-try for seafood lovers, and beyond. The dessert trolley is an irresistible temptation to round off a great meal.

08/03/2026: On Saturday, February 28th, the day of the Sanremo Music Festival finale, we decided to spend the evening there on the recommendation of a friend, booking well in advance! It was an excellent choice! Refined atmosphere, excellent service, and excellent food! The bill surprised us. Five HUGE pasta dishes, two of which were fish, four desserts, five glasses of wine, and three bottles of water, totaling €170. For the quality of the food, it was worth every penny! I HIGHLY RECOMMEND IT.

23/02/2026: Excellent local cuisine, very particular rustic style, extremely courteous and friendly staff

16/02/2026: Very nice place, especially outside in the summer. Knowledgeable and friendly staff, impeccable owner. Very good dishes, highly recommended. Suitable for both a dinner with friends or as a couple.

28/03/2026: Congratulations, everything was delicious.

28/02/2026: I've been wanting to try it for years and finally I did, excellent food, great quality and price, the tasting menu was a discovery... abundant dishes, attentive but never intrusive service... it feels like entering a ship from another era, elegant but not excessive... definitely worth returning to.

06/05/2026: When you advertise with Michelin, expectations are high. Unfortunately, these were not met. It was okay, but we certainly won't be coming back.

01/05/2026: We went to Loano today and for the first time we went to Bagatto... I'll start by saying that I rarely write reviews but today we ate really well.. Abundant and very good dishes... Excellent wine list and excellent service.. The place is very nice and intimate.. If you pass by Loano I recommend you stop by Bagatto

05/01/2026: Dishes revisited in their own way and I would say excellent

17/11/2025: Nice place! Professional staff!

21/04/2026: Very good food, local dishes. We were delighted with the focaccia. The only downside is the extremely high noise level in the left part of the restaurant, where there are no white place settings.

21/04/2026: Every year I have to go back specifically for the focaccia and the pesto trofie. I watch the rest pass by, it looks and will be delicious, but since the 1970s, I've been going for the focaccia and the trofie.

02/05/2026: Excellent Genoese and Ligurian dishes of the highest quality and impeccable service.

02/05/2026: I had the pleasure of dining at "Da Genio" and was truly impressed by the experience. It's a wonderful historic restaurant, which lets you experience the local spirit and tradition from the moment you step inside. ​What did I like most? ​The excellent traditional cuisine: the dishes are expertly prepared, with authentic flavors that captivate the palate. You can taste the care and quality of the ingredients used, according to local tradition. ​Ombretta's welcome: An honorable mention goes to her, who was extremely courteous, attentive, and possessed of an overwhelming warmth that made you feel immediately at home. ​The Host's personality: The owner has a lively personality and a distinctive character. His sometimes friendly nature adds a touch of sincerity and folklore that makes the experience even more memorable and authentic. ​A must-see for those who love good food and authenticity. I highly recommend it to anyone looking for a quality meal in an environment that has made Genoa's culinary history.

16/04/2026: Great food, true hosts. Would love to come back again.

04/04/2026: Kudos to the owner and his wife for their dedication and love for their work. The staff was very kind and knowledgeable. Dinner was superb, everything was delicious. We booked a room (with a wonderful sea view) and then learned there was a restaurant... everything was truly superb. Kudos to everyone. We can't wait to try the sweets for breakfast tomorrow morning. 👏👏👏👏👏👏👏 Debora Roberta

05/04/2026: An unforgettable dinner in a magical, high-altitude setting. Excellent service. The owner came to our table, and we had a moving and passionate conversation about the significance of the sea for Liguria. My father emigrated from Genoa to Argentina. His charming wife arranged transportation for us to the train station. The seafood dishes were plentiful, refined, and exquisite.

04/04/2026: I had dinner here for Easter and really enjoyed the fish dishes.