La Tagliola In San colombano certenoli

Sunday lunch with a group of friends...we didn't know where to put the food.

A quaint trattoria with excellent food at a fair price. The road to get there is very narrow, but it's worth it.

The best ravioli in the province of Genoa

A must-try place, but the road to get there can be a bit of a challenge, but it's all worth it for the courtesy, kindness, view, and spectacular gastronomic journey through the Ligurian hinterland. Highly recommended.

Very cute place. To get there, you have to wind your way up a very narrow, winding road, but the food is more than worth it. There's no more than 50 seats inside, and there's a covered patio outside, but it's too cold to eat outside right now. I had a mixed antipasto, ravioli with wild boar ragù, Ligurian-style rabbit, crème caramel, and a homemade lemon verbena infusion to wash it all down [they bring you a bottle and leave it for you]. Everything was delicious and high-quality, with generous portions. The price was very fair. I'll definitely be back.

Excellent food, excellent staff, everything is EXCELLENT... I've had donuts everywhere... but I spent Easter in this trattoria, Michy, Paolo, Franca, and all the staff are excellent, excellent... the food??? EXCELLENT... thanks for what you do... it's clear that you don't only think about your wallet like in some places... well done

Beautiful location surrounded by greenery, spectacular food and spectacular service

Had a meal yesterday with friends. The food was really good. The place was very nice. I'm giving the service a three, averaging the five from the excellent young waiter who looked after us, and the zero for what I assume was the owner or, at least, the older waiter, who didn't handle a situation involving a small dog at our table very well. We'd mentioned over the phone that we had a dog and a small child. A lady started complaining about the dog barking every now and then. The owner, instead of suggesting that the complaining table be moved outside, or that we be moved, or that there was a lady complaining about animals at a farm (...), made up the story about the lady being allergic. In the end, we had to suggest we move outside, causing the entire staff to scramble to set up a table for 14 people outside with the starters already being brought out. This, to the chagrin of the same young waiter who was on our side, clearly created problems with the service, not only at our table but also at the others.

We were there a while ago with friends, we will definitely return, everything was very good.

Home cooking with excellent ingredients. Rustic and traditional, but small and packed, the safety level is questionable... Tip: book by 8:00 PM at the latest, otherwise, after coffee, you'll be turned away with classic Ligurian courtesy.