I migliori ristoranti di cucina italiana in Perugia

01/08/2025: Ottima qualità dei prodotti ,cortesia , prezzo più che onesto . La location non si può dire sia di lusso ma ma vecchia osteria di "qualche anno fa"

12/07/2025: Trattoria familiare con piatti semplicemente spettacolari!!! il servizio è super gestito dal proprietario simpaticissimo e disponibile, la cucina è super !! Da provare ed assaporare il gusto dell'Umbria!!

28/08/2025: A wonderful restaurant, wonderful atmosphere, a very kind owner, and DELICIOUS food. I highly recommend it!

22/08/2025: We dined at this restaurant a couple of times, taking advantage of the fact that we were also staying at their property. The dishes are made with excellent local ingredients. It's a Slow Food Presidium, and that's why you can see the attention and care put into selecting the ingredients. The interior is meticulously designed, and the view of the Umbrian hills is unparalleled. Highly recommended!

07/09/2025: The pizza is delicious and the waiter/waitresses are very friendly. The only downside is that it's too crowded. Installing sound-absorbing panels would definitely improve the acoustics.

31/08/2025: A welcoming and well-kept place. The staff is qualified and extremely kind, and the food is excellent and high-quality. The owner is a wonderful person and a true host. We'll definitely be back, even though we live many kilometers away 😁

30/08/2025: I will definitely be back...excellent atmosphere and food

29/08/2025: Good food and super friendly staff. Really reasonable prices for this tourist hot spot.

07/09/2025: We had a very positive experience at this restaurant, the food was exceptional and the service excellent.

05/09/2025: We were not satisfied with this experience, minimal in everything from the service and the food in addition to the exaggerated prices for what it offers.

13/08/2025: Giacomo and Angela, Hosts with a capital H, through and through, a splendid and especially characteristic place located in the alleys of Spoleto's center. Abundant and particularly tasty dishes! Thank you for the work you do with love! Highly recommended! See you soon!

10/08/2025: We dined at the tables along the alleyway of the restaurant, a truly lovely place. We arrived very late, but even though the kitchen was about to close, they warmly welcomed us in. The food was simple, home-made, and very good. We had a plate of grandma's meatballs, some typical local sausages, a plate of potatoes, and a plate of really good vegetables. We drank two glasses of red wine and a bottle of sparkling water and paid €54. Recommended place for a simple but tasty dinner.

11/09/2025: Let's start by saying that it's an old-fashioned osteria, and that's an added bonus. From the food to the "caciara" setting, to the service, to the menu, everything is top-notch, excellent quality and well-cooked. Service is fast but precise and attentive. Not suitable for newbies. I would improve the wine list. Compliments, so modest. I forgot... fantastic location.

31/08/2025: Superb osteria in the heart of Foligno, carefully prepared food, a paradise for pigeon lovers. The service is noteworthy, typical of an osteria but efficient and well-prepared, much better than other renowned restaurants. Excellent value for money!

21/07/2025: We loved this place! Great food and friendly staff!

21/07/2025: My first and most enjoyable experience at Osteria del Carro was a sliced steak seasoned with flavored salt, an appetizer of light fried dishes, and an excellent red wine recommended by the host, a blend of two grape varieties. The lemon semifreddo was refreshing after such flavorful dishes. Overall, I found courtesy, authenticity, and excellent value. I'll definitely be back!

28/08/2025: La Locanda del Tartufo in Gubbio was a delightful discovery! Quick and punctual service, with always helpful and friendly staff, making you feel right at home. The food is excellent and authentically traditional, with dishes that showcase local traditions. The location is perfect for those who want to enjoy the beauty of Gubbio without sacrificing comfort, and the value for money is truly unbeatable. This place is definitely worth a visit and will remain a must-visit: if I were to return to Gubbio, I would have no hesitation in choosing this place again! Excellent.

27/08/2025: We expected much more, good but not very good.

22/08/2025: A corner of paradise. We ate pappardelle and tagliata with truffles. Everything was truly delicious. Plus, everything is homemade. I highly recommend it because it makes you feel right at home.

20/08/2025: A chalkboard with the daily menu...what was missing among the dishes was the kindness that accompanied us throughout the meal! Exceptional dishes, from appetizer to dessert, everything was perfect. Top-notch ingredients...highly recommended!!!

16/09/2025: Spectacular dinner (both quality and quantity), excellent value. Rooms are very dated, but overall clean and spacious. There was a huge difference between dinner (sublime) and breakfast (meager and with little choice).

09/09/2025: Very nice rustic location and the food is really good, the dishes are cooked in a homely way from the starter to the dessert and then what can I say, eating while talking with Giorgione is priceless

31/08/2025: Calling it a restaurant is an understatement; it's an experience and a journey through local flavors and culture. Every ingredient is carefully selected and evident in every dish. Starting with a delicious cured meats appetizer featuring excellent salami and guanciale, it continues with a delicious onion tart, where, despite the onions being whole, they remain incredibly delicate, with a superb crust. The slow-cooked beef is incredibly tender and beautifully balanced, reminiscent of a stew. At this point, it's impossible not to try the desserts, including a chocolate cake where the cocoa flavor literally explodes in your mouth. The portions are just right, and the price is commensurate with the quality. The manager, if you wish, will be happy to guide you through each dish, adding an extra ingredient to your culinary experience.

30/08/2025: Floyd is cuisine, music, poetry, and so much more. Let's start with the incredible cuisine, crafting superb pairings, thanks to the skill of chef Alessandra. She knows how to enhance even the simplest ingredients and transform them into something sublime. When you eat here, you feel right at home. Personally, when we want to feel pampered, we come here, and I assure you, the plates are always empty. The music isn't annoying; it's a pleasant backdrop to the words of the legendary Crescenzo, who, with his knowledge of wine and beer, always knows how to recommend the best dishes. Poetry isn't just what you find on the paper, always written by Crescenzo, but it's everything. I highly recommend the pasta alla Floyd and the pasta with beef, our favorite dishes.

20/07/2025: It's just a shame I can't add a sixth star!

19/07/2025: The place is very welcoming as is the staff, good sandwiches and excellent value for money.

23/08/2025: I go there every year for lunch or just for a coffee ☕️. Excellent restaurant, also for pizza 🍕. What can I say? 100 with honors. Maurizio from the Ostia neighborhood, Rome.

22/08/2025: Ottima pizza e antipasti a....peso.

11/09/2025: He ruined everything in two years. Disappointed with the journey I took, I remembered it much better.

07/09/2025: Compliments to the chef, everything was good.