I migliori ristoranti di cucina italiana in Torino

15/10/2025: Super good pizza, friendly staff. Highly recommended.

12/10/2025: Very good food, nice and quiet atmosphere and also good service but could be improved with more attention to the customers because some pizzas arrived wrong and late compared to the table that had already finished dinner but overall a good place and worth it.

12/10/2025: The atmosphere is beautiful, like dining in an old cellar. The tables are a bit small, but they're suitable for more intimate dining. The menu offers excellent selections of local dishes. The food is delicious, home-cooked, and the special feature is that it's served in a pan, so you portion out your own food (e.g., if you order three portions of agnolotti, you'll get one pan with three portions). The wine list is excellent, featuring many local products. The price is more than fair.

12/10/2025: Osteria La Sosta is definitely worth a stop. Excellent, traditional dishes. Fair prices and generous portions. Friendly staff and very fast service. I think it will become a regular stop every time we return to the Aosta Valley.

13/10/2025: Absolutely wonderful restaurant. It strikes the correct balance between elegant, yet approachable, all while having top quality cuisine. A highlight of our trip.

11/10/2025: A very elegant and welcoming restaurant with a pleasant atmosphere. The seafood dishes are incredibly fresh and offer truly interesting combinations, such as the beech-smoked spaghetti with red shrimp and crème fraîche. The service is friendly and attentive, although there may be a bit of a wait between courses, but overall, it's an excellent experience. Recommended for those who love creative seafood cuisine.

19/10/2025: It's a real shame that I haven't returned to this Turin restaurant in all these ten years, especially considering I live in Alessandria, even though we're only a few kilometers away! The meat is simply fantastic, tender and flavorful like you rarely find. The mushroom risotto is perfect, the raw meat, also with mushrooms, is also exceptional, and the pork tuna is truly remarkable. The first courses, carefully prepared and tasty, confirm the attention to quality and tradition. The impeccable, kind, and professional service completes an experience I still fondly remember. Special praise goes to the owner for his attentiveness and courtesy. This place truly deserves to be rediscovered.

17/10/2025: A dinner with old high school friends, in a separate room. Piedmontese cuisine, pleasant and welcoming atmosphere. An appetizer, a first course, water, and wine: €55.

13/10/2025: It is a small but very welcoming gastronomy restaurant, the dishes are genuine, there is variety and a lot of courtesy. The service is fast and the place is nice and clean💛 absolutely worth trying

09/10/2025: I love this little paradise. A welcoming atmosphere, kind and attentive staff, delicious and flavorful food! A guaranteed success for takeout and a meal with colleagues and friends. See you soon ❤️

06/10/2025: Discovered by chance. Nice place, very friendly staff, and very good food.

06/10/2025: Super good food, kindness and courtesy from the staff

15/10/2025: Very welcoming staff, delicious food, the place has a wonderful view, I will definitely be back.

14/10/2025: Everything was good, simple cuisine without great pretensions, a 35 euro menu consisting of 5 starters, 2 first courses, 1 second course, dessert, water, coffee and wine, all included.

03/09/2025: Impeccable service, generous panini and the best hot chocolate I've ever had, I'll be back!

27/08/2025: Salvo and his wife are wonderful people. I've been coming here for years. Courtesy, good manners, service, and food are the hallmarks of this place.

02/10/2025: The best pizza in the Pino Torinese hills!!! I'll be back!!!

01/10/2025: Good Neapolitan-style pizza with a high crust. Quality ingredients and good value. I would have preferred less tomato sauce on top, as the pizza was a bit soggy, but that's definitely the case. It's a great place for takeout or a night out. The veranda overlooking the Basilica of Superga is a pleasant atmosphere.

02/10/2025: Beautiful location for a wedding!

24/09/2025: Beautiful location, excellent service

03/10/2025: If you want to eat fish, I recommend this place to your "best friend"!

30/09/2025: Today, on my birthday, I couldn't have dined in a better place...we'll be back and we're really happy we were there...compliments to the chef and a hug to the friend in the dining room...a wonderful person.

05/10/2025: A wonderful place, from another era. We were pampered from start to finish, beyond our expectations. Excellent prices, delicious quality. The kindness and care shown to their customers was almost overwhelming. Recommended not only for the palate but also for the heart.

04/10/2025: We finally found the time to try this place that had been highly recommended, and I can only confirm how good it was. A very nice place, we had a pleasant time. Superb food. I can recommend it myself 😁👍🏻

08/10/2025: After traveling across much of Italy in search of the best carbonara in the country, I think I've found it. The value for money is spectacular. And the service is even better. Manuel, who speaks Spanish, is a delight and made our dinner a very special moment.

05/10/2025: The food was excellent, no complaints there, but despite having a 9:00 PM reservation, we waited outside for half an hour because all the tables were occupied. Once seated, we were able to start our dinner at 10:10 PM, an hour and 10 minutes after our reservation. Reservations need to be managed better because people don't want to go out for dinner and wait over an hour for their food!!!

01/10/2025: I came here between 4:30 and 5:00 PM on Tuesday, September 30th (yesterday). They heated the pizza so much that it burned, so we had it reheated. The second time it was reheated, it wasn't burned, but it was still too dry. The temperature of the two ovens used (about 320°C, I saw it with my own eyes) is too high to heat the pizza. I understand you have to be quick, but it heats up quickly, even to 200 or 250°C maximum, without the risk of burning if it stays a few seconds longer. The previous times it was reheated perfectly, even though I hadn't paid attention to the oven temperature... this time I noticed because it's the first time something like this has happened to me; I'm a regular customer.

29/09/2025: The girl — is her Name Avini? — makes the best pizza I've ever eatten! Imagine, even sweet Pizza — it's like a cake!

12/10/2025: What can I say? Fantastic staff. Super efficient and attentive. Matteo in the dining room. He's the boss and knows everyone. Dario is a speedster. Two girls at the counter. Top. Eating here is definitely worth it. The view ranges from the sea to the mountains. Everything is good.

07/09/2025: One of our favorite places 💜 Always excellent service, fantastic pizza, dog friendly, pleasant atmosphere. Recommended!