I migliori ristoranti di cucina italiana in Reggio nell'emilia

15/02/2026: Wonderful location, wonderful manager, my wife and I got married there, we highly recommend it. Great Max

15/02/2026: A very pleasant experience. Massimiliano was very kind and courteous, offering helpful advice about the area. Quality food and service.

02/02/2026: A wonderful farmhouse surrounded by nature, located just a few kilometers from Pitigliano (a tuff city). We stayed there overnight and enjoyed the generous breakfast included. There's also a restaurant nearby, offering dinner on site. The rooms are well-kept and clean. Local produce can be purchased on site.

02/01/2026: La Collina is a beautiful agriturismo located in the Pitigliano (GR) countryside. I had the opportunity to try the restaurant and was completely satisfied! The staff was very friendly, the food was excellent, and the ingredients were authentic. The location is stunning, immersed in the Tuscan countryside. 5 stars!

29/01/2026: the captain collapsed, but for a just cause

17/01/2026: We spent a very pleasant Sunday with the family...Everything was delicious, the owner was very friendly...we can't wait to come back!!!

21/11/2025: Everything was delicious, I highly recommend everyone to go here at least once!

15/11/2025: Great experience, young but talented guys. Small but very cute place, original and well-prepared dishes. I highly recommend even carnivores, like me, to try it. Well done, see you again!

03/02/2026: Spectacular risottos. The wines paired perfectly and were very good. The Pellizziari prosciutto and the delicious focaccia served with it were also excellent. Top service. The atmosphere was also excellent. The portions were adequate. It's a shame the audience wasn't very courteous toward the speakers: there was a lot of background noise.

01/02/2026: Beautiful evening with excellent wine and risotto tasting

17/01/2026: A traditional restaurant with local specialties, very welcoming, with absolutely quality food and very fair prices. We'll definitely be back!

10/01/2026: The food was divine. I'm vegan, and they easily found tasty alternatives (which is definitely not a given). The best baked onions I've ever had. My daughter had the lamb, and she's still talking about it a week later. When I got the bill, I had to double-check because I thought there was a mistake and they'd forgotten to include half the meal. Instead, it was €63 for three of us, and we were incredibly full. I don't even order pizza here. It's a shame it's so far from home.

14/12/2025: This restaurant has evolved for the better. I'd been there when it first opened, but I wasn't satisfied. Now I can change my mind. Excellent cuisine, young, fast service... top.

08/12/2025: A very popular place, with friendly and helpful staff. The menu includes breakfast, brunch, lunch, afternoon snack, aperitif, and dinner, with a wide selection of both sweet and savory options. Prices are reasonable for a city center location.

01/01/2026: The place was clean, very nice and welcoming, and the staff was very kind and helpful. I will definitely be back.

31/12/2025: Simply extraordinary. From start to finish, an impeccable experience: exquisite dishes, a welcoming atmosphere, and attentive service. Talking about it wouldn't do justice to what I experienced. Words would be superfluous: it just has to be experienced.

09/11/2025: Beautiful Viking atmosphere, meticulously crafted down to the last detail. Excellent for a good burger with a good beer 🍺 skoll!

30/10/2025: Everything was excellent. We had the mixed fried fish and hamburger (meat and chicken), and the baby had tagliatelle. The service was friendly and fast, and the new location is beautiful!

28/12/2025: I returned after a few years. The food is always good, the appetizers are very good and the grill is superb, excellent value for money. I will definitely be back.

18/12/2025: Definitely one of the best meat restaurants in the area. Good variety, but only set menus.

08/01/2026: Already reviewed on TripAdvisor

08/01/2026: Extremely lively and relaxed restaurant, with a very well-defined concept executed with excellence. The food is of the highest quality, full of flavor and deeply connected to the tradition of Emilia-Romagna, with a strong emphasis on local producers and ingredients — something that is clearly perceived in each dish. The house specialty is pork, prepared with great technique and personality: intense, flavorful dishes, with a strong taste, but always balanced. Everything is very well done, respecting the regionality and identity of the territory. The atmosphere is clean, pleasant and well decorated, with an aesthetic that conveys lightness and informality without losing care. The music is good and contributes to the lively atmosphere of the place. The service is spectacular: friendly, warm and genuine service — the owners themselves participate in the service, which creates an even closer and more welcoming experience. It makes you want to come back. Excellent value for money: delivers high-level food for an honest price, something increasingly rare. I highly recommend it. It is a place that represents the gastronomic spirit of Reggio Emilia very well.

01/01/2026: We visited Ca' Matilde as a Christmas gift, and it was a truly special experience. The atmosphere is elegant and romantic, perfect for an important evening, yet welcoming and never overbearing. The cuisine showcases local tradition to perfection: every dish is meticulously crafted and flavorfully balanced. The suckling pig, in particular, was memorable, perfectly cooked and truly rich in flavor. The wine selection is also excellent, extensive and thoughtfully curated, with high-quality options that perfectly complement the menu. The service is attentive and professional, making you feel at ease from start to finish. It's a memorable dinner, and I highly recommend it to anyone seeking an authentic and refined gastronomic experience. We'll definitely be back.

30/12/2025: I don't know what more I could ask for.

03/02/2026: It didn't convince me. I don't think I'll go back.

15/01/2026: Fantastic choice of regional dishes, all cooked to perfection and tasted fantastic. The staff were cheerful, helpful and on the ball. I definitely recommend if visiting the area. And if you're into your Lambrusco then you have around 40 to choose from.

14/12/2025: Superior!!! Eating in this simple, authentic setting is always a treat. The tortelli are amazing, and the meat melts in your mouth. Another plus, of course, is Vanni and his wife, who are a living spectacle.

09/12/2025: For moments of pure relaxation between food and laughter, the right place, right portions, good wine and lots of laughter

24/01/2026: excellent meat, everything fresh and clean

20/01/2026: If you're looking for quality, tradition, and genuine courtesy, Macelloteca Famiglia Fornaciari is definitely one of those places worth visiting whenever you want to take home excellent products or surprise your guests. 🌟 As soon as you enter, you're greeted by the inviting aroma of fresh meat, artisanal cured meats, and select delicacies, letting you know that quality is a serious matter here. The cuts of meat are top-quality, beautifully displayed and expertly explained by the friendly, knowledgeable, and truly passionate staff, always ready to recommend the right cut and the ideal cooking method. In addition to the high-quality butcher shop, a great added value is the carefully selected ready-made meals, perfect for those short on time but still wanting the taste and quality of well-made cuisine. Inviting dishes, prepared with select ingredients and with the same attention to detail found in all the butcher's products. The selection is extensive and designed to satisfy every palate: from perfect grilled meats to cured meats ideal for rich and tasty platters, cheeses of all kinds, and ready-made dishes that make lunches and dinners a truly satisfying experience. A true point of reference in Bagno and the entire Reggio Emilia area, where tradition meets convenience without ever compromising on quality. Highly recommended! 🥩✨