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Inizio
Ristoranti
Emilia-romagna
Reggio nell'emilia
Brescello
Osteria La Golena

Osteria La Golena In Brescello

Via Ghiarole, 19/21 Brescello
+39 0522 687768
8,4

Basado en 167 opiniones encontradas en 2 webs

tend

1
Di 18
in Brescello
1
Di 6
di cucina Italiana in Brescello

I clienti commentano i loro piatti di...

fritto pasta dolci torta caffe semplice carne antipasti coniglio zucca funghi ripieno cinghiale gnocchi pesce
Italiana
Brescello

Gestione recensioni

Recensioni Nota
Google 152 9
Recensioni Nota
TripAdvisor 470 8.4
A "dunga dump" like those of the past, traditional family cooking. Like eating at grandma's house. 😋
Più commenti
in Google
.
08 Aprile 2026
10,0
A real gem. We had a starter of gnocchi and cured meats, exceptional tortelli with various flavors, and truly delicious main courses. The staff were kind and welcoming.
Più commenti
in Google
.
15 Febbraio 2026
10,0
It's a country trattoria. It's rated in this category. During the workweek, they serve good-quality, very affordable meals to local workers. On weekends, the menu is more elaborate, with a wide selection at varying prices. The owner rattles off the menu with humor and good humor, but it's hard to keep up.
Più commenti
in Google
.
05 Febbraio 2026
6,0
Superior!!! Eating in this simple, authentic setting is always a treat. The tortelli are amazing, and the meat melts in your mouth. Another plus, of course, is Vanni and his wife, who are a living spectacle.
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in Google
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14 Dicembre 2025
10,0
For moments of pure relaxation between food and laughter, the right place, right portions, good wine and lots of laughter
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in Google
.
09 Dicembre 2025
10,0
A typical old-fashioned tavern nestled in the middle of the fields. It's not much on the outside, nor on the inside, but the food and drink are excellent. The three cooks prepare everything by hand, at least 10-15 types of casoncelli, succulent main courses, fried polenta, gnocco fritto, and cured meats. And then there's the desserts...
Più commenti
in Google
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26 Novembre 2025
8,0
High-quality food in a setting steeped in history. Mr. Vanni and his wife, the chef, are two old-fashioned innkeepers and entertainers who introduce you to a restaurant management style that's long gone.
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in Google
.
14 Novembre 2025
8,0
Good, quality food and attentive, very friendly and cheerful service made a pleasant end to a quiet day. We'll be back for the many tortelli recommended by chef Antonella.
Più commenti
in Google
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14 Novembre 2025
10,0
The trip is worth every last drop of gasoline!!
Più commenti
in Google
.
08 Novembre 2025
10,0

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28/03/2026: Honest review: FLORENTINE STEAK SHOULD NOT BE SERVED PRE-CUT. Even though they brought us a grill to keep the dish warm, it was COLD. This happens because it's cut before being served at the table. Consequently, it loses juices and heat, and the "experience" doesn't reflect the quality (if there is any...). The chef should know these things... We ordered the Piedmontese Ox menu, and I quite liked the rest, but I can't say the same about the Florentine steak... it's a premium cut, and you have to be careful how it's served. Also, be careful with the bill: when paying with the POS, the gentleman with gray/white hair entered a certain amount first (the payment didn't go through the first time) and then, on the second attempt, entered the correct amount. I only noticed it afterwards, but I don't think it was a mistake... The prices are fair, but the details that make the difference need to be fixed. Would I go back? Unfortunately, not...
21/03/2026: Excellent meat: juicy, flavorful, and tender! The owner was friendly and helpful, and gave us excellent advice based on our needs! Highly recommended!
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Recensioni

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10/05/2026: The meat is top-notch, and the trio of tartares is excellent. The ham is top-quality, family-produced. The wine list and selection are beautiful. Recommended.
09/05/2026: Great experience, good food, good wine, top-notch liquor, prices a little high...

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