I migliori ristoranti di cucina italiana in Salerno

03/09/2024: The Costa Diva is always the TOP! Quality food and attentive, professional staff. We are always happy to return to this corner of paradise.

02/09/2024: Food was amazing! Very delicious and the portions were perfect. I was left speechless on how delicious everything tasted do not skip on dessert!

11/06/2024: Modern, elegant, venue with gourmet dishes. They offer menus with many Neapolitan pizzas with photos, which was much appreciated... everything was very good, but it also has its price! To eat Neapolitan pizza in a typical place I wouldn't go back, too chic and service/cover charge too high for my taste

11/06/2024: It is flawless at 360 degrees Pizza cooking and service!

24/07/2024: Top service, INCREDIBLE pizza! I recommend 100%!!

17/07/2024: Best pizza I've ever eaten and definently the best pizza in Salerno. The workers were really nice and helpful. Grazie dall'Estonia.

29/07/2024: If you are looking for a place to spend a different evening, the meat tavern will certainly be for you The meat is usually served on lava stone and the quality of the latter is very high, we have been there several times in company, we will absolutely return Top

20/07/2024: If you want to eat excellent meat while paying the right price, this is the right restaurant. Highly recommended.

30/06/2024: Elephant, intimate and reserved. Refined and eco-sustainable environment. The affable and helpful owner: a nice, professional and very knowledgeable person. Excellent and versatile cuisine. Excellent location for events

22/05/2024: Excellent location for social events, large and clean spaces. The courtesy and helpfulness of the staff is at home. The kitchen deserves a separate discussion. Top quality products and excellently packaged by the skill of the starred chef Rocco Iannone (I had already known his skill when he had the Pappacarbone restaurant). Nothing to complain about the quality and taste, but if the quantity of portions were slightly increased it would be ideal. However highly recommended

10/08/2024: This place is a true small institution in the heart of Salerno. Always happy to return to my city and know I can stop for a drink at the Barroom. Quality products and friendly, knowledgeable owners. Over the years it has only improved and remains a pleasant, cheerful and serene stop in the heart of Salerno!

17/08/2024: The presence of cats is annoying

14/08/2024: Very elegant place, outdoor seating on the lawn or indoors, cool in the evening, well lit with warm lights, which make the place very suggestive, excellent pizza, good service, there is a corner with rides for children, very welcoming indeed

02/09/2024: Caratteristico il locale , cucina leggera e ricercata , gestito molto bene da giovani . Meriterebbe uno spazio più grande , visto tutto quello che riescono a fare in così pochi mq .

28/08/2024: Bruschetta con crema di bufala e alici.......che spettacolo!!!!!!! Gli Scialatelli con la colatura di alici sono fantastici. Il Baccalà alla ligure sublime. Purtroppo è stata una toccata e fuga, ma una piacevole scoperta. Se fosse fattibile sarebbe bello avere una sorta di all you can eat in modo da poter assaggiare più pietanze. Bytheway, complimentissimi, soprattutto ai ragazzi che servono ai tavoli, il valore aggiunto ad una bellissima attività di ristorazione.

19/08/2024: Great service, the owner was super polite and friendly to our children! Prices are very reasonable in comparison to the rest of Positano. Best of luck to the owner and the staff! Pozdrav iz Srbije!

18/08/2024: Friendly staff, super good ice cream coffee and the pastries are really worth tasting I will come back to try the pizzas! Plus there’s a super nice view.

10/08/2024: Approssimativo,prezzi da Amalfi e Positano pur non avendo attrattiva di nessun genere. Quasi 60 euro per due primi,di cui una tagliatella spacciata per tagliolino(scotta) mangiata per fame,una bottiglia d'acqua e mezzo litro di vino locale. Primi di pesce e in carta nessun antipasto di mare in abbinamento,solo affettati di salumi di carne. Non ci siamo... e se ci siamo...ci siamo male.

10/08/2024: Approximate, prices from Amalfi and Positano despite not having any kind of attraction. Almost 60 euros for two first courses, of which a tagliatelle passed off as tagliolino (cotta) eaten out of hunger, a bottle of water and half a liter of local wine. Fish first courses and no seafood starters on the menu, only cold cuts and meats. We're not there... and if we are... we're hurt.

20/06/2024: The best pears and 'o musso served in a very clean place and at a super affordable price

18/06/2024: As a fan of the genre, I couldn't help but make a pilgrimage here to taste Francesco's per e muss. It's a simple place in an industrial area, which is why it's very popular with truck drivers at all hours. And this is one of the quality guarantee seals. At the counter, Francesco and two other generations assemble tasty salads with the best cuts of tripe: not only foot and snout, but also centopelle, zizza (udder), spicy snout and matrix (uterus), accompanied by thin slices of fennel, olives greens and lupins. Depending on the size, the trays cost 5 (for one person), 10 or 15 euros. To wash it down, a cold beer is best. The interior is simple, with a few wooden tables and a single wooden toothpick for cutlery. The place is ideal for a fun evening with friends, but be careful because there is already a crowd at 4pm, their opening time. It goes without saying that snout and other offal are very fresh and delicious. There is no cover charge, so the bill is what you pay. I recommend a detour to everyone, especially those traveling on the A30!

31/08/2024: All very well. Kind, fast service. Good pizza and good value for money. The only sore point, our table, at the end of the open space, attached to the wall, was under a chimney probably because as well as on the table, Soot was falling on my white shirt and when I pointed it out to the girl I asked for the bill, she turned a deaf ear. We will definitely return but we will be careful where they seat us

27/08/2024: Environment without air conditioning. Good pizza but you suffer so much because they are not capable of sizing an air conditioner to the real needs of the room. Furthermore, very slow service, even though it was Thursday evening and the room was half full, anyone arriving for takeaway had priority with the result of waiting 1 hour for the pizzas without us having been told at the beginning that we had to wait .

29/08/2023: Il migliore ristorante dove ho mangiato a Salerno, peccato che abbia chiuso ma volevo lasciare comunque questo commento. Cucina eccellente, i sapori dei piatti non si dimenticano neanche dopo giorni. Servizio attento, tempi perfetti, sorrisi e professionalità, brave sia le ragazze in sala che la magnifica cuoca! Prezzi onestissimi.

19/08/2023: So the “Nomna” is the chef , u can always trust if it’s like this :) so tasty, we had the seasonal option menu, such a surprise taste! love it ! They give u Prosecco as welcome and starter ! Limoncello end, for free! Super clean toilet also !

16/07/2024: An old mill adapted into a restaurant, the location is nice, but not suitable for people with motor disabilities due to the presence of architectural barbershops. The chef's proposals are good, but for the grill the meat might not please everyone, it is for lovers of long maturation.

09/06/2024: Excellent products served with grace and the right times between one course and another. Fresh and clean place.

18/08/2024: A mani basse il miglior pub nella zona Battipaglia-Salerno, panini e fritti molto buoni ma i due punti di forza sono la selezione di birre estremamente variegata e selezionata e il personale molto cordiale e preparato. Ci ritornerò sicuramente per provare altre tipologie di birre!

11/08/2024: Buono il panino ed i fritti. Prezzi giusti Unica cosa che non amo è l'ambiente soffuso, probabilmente tipico dei pub Personale gentilw Tornerò