I migliori ristoranti di cucina italiana in Salerno

03/11/2025: Very nice service and also general great atmosphere with excellent food. Far less stressful than in the restaurants down at the coast. Vegetarian options where possible even when they were not on the menu.

03/11/2025: Fantastic restaurant. The staff are super and so friendly. It was so cozy and the food was great. We will definitely be back again! Grazie mille!

04/11/2025: We booked this trattoria based on the high number of positive reviews, but upon arrival, we realized it left much to be desired, with its rather dated and shabby furnishings and style. Despite this, we sat down and were immediately greeted by the owner, who made us feel at home. The limited menu (since there were only eight of us, we were able to sample almost the entire menu) was brought directly to us on a large blackboard and explained by the owner. All the dishes were authentic and high-quality, without any frills. Highly recommended if you want to try typical Lucanian dishes.

02/11/2025: PURE SPECTACLE. EXCELLENT QUALITY RAW MATERIALS. I WILL RETURN TO THE REGION JUST FOR THEM.

30/10/2025: A restaurant of the highest standard both in terms of professional and pleasant service and in terms of excellent food. We ordered 2 appetizers that were precise and delicious, 2 wonderful main courses (not huge but not small either - just the right size), one of which we received an early recommendation (black and white pasta) and the other pasta with truffle mushrooms. The desserts were also wow! Wonderful panna cotta and a not-too-sweet chocolate dessert. The kitchen knows its job very well. We enjoyed it very much and highly recommend it. An elegant restaurant with a relaxed and pleasant atmosphere.

30/10/2025: Excellent!! Stopped in after path of gods hike!! Coming back for dinner later in the week

17/10/2025: Located in the beautiful village of Capaccio, this is a wonderful discovery! High-quality ingredients and super friendly owners. Unique flavors of ancient grains that you can only experience at Borgotto. A blend of history and modernity that will delight your palate. I absolutely recommend trying the "Farruoto."

07/10/2025: A welcoming and well-organized place. Spectacular, easy-to-digest, and fragrant pizzas. Friendly and fast staff.

16/10/2025: Great food and finely balanced flavors!

09/10/2025: Nice restaurant where we ate well - the wine was also good and we were well advised on wines at reasonable prices - my pasta (large pasta) could have been cooked a little more. Desserts were also good.

20/11/2025: Nothing special, it's a restaurant from the 80s and 90s. But the outside setting is very pleasant.

27/10/2025: Congratulations, excellent food and polite staff.

01/11/2025: The service and the food were extraordinary. Both the wine list and the preparation were spot on. The lobster appetizer met the highest standards. The main course of Bistecca Vitello is simply outstanding. The whole place is worth every penny. Mike Bormann-Mayer

22/10/2025: The dishes are delicious, all the ingredients are sublime, the chef does an excellent job. It was perfect! We had a wonderful evening at this restaurant.

01/11/2025: Alright, so I stroll up to this little spot perched above the Amalfi Coast—view looks like it was painted by Michelangelo’s cousin who was really into carbs. You can smell the pizza before you see it. That’s always a good sign. They bring it out—thin crust, perfectly blistered, looks like it spent just the right amount of time in the oven. Not too doughy, not too cracker-y. I take the first bite—boom. Immediate flavor punch. The sauce has that fresh, slightly sweet San Marzano thing going on. Cheese ratio? Money. Crust has the right amount of char. You know when you hit that perfect chew? Yeah, it’s that. No floppy nonsense, no soggy middle. Just a proper Neapolitan-style pie executed by someone who clearly knows what they’re doing. I’m sitting here overlooking the Mediterranean eating one of the best pizzas I’ve had in Italy, and I’ve eaten a lot of pizza. Score? We’re talking strong numbers. I’m giving it a 9.1—elite pie, certified Amalfi Coast heater. One bite, everybody knows the rules.

22/10/2025: While staying at Pepe's, I visited a family-run restaurant. They even provided free car pickup from the hotel, and the family was so warm and welcoming. 🥹 I had the arabiata and the traditional Amalfi seafood pasta with thick noodles. It was delicious and the portions were huge!! The price was reasonable, but the portions were generous. The seafood pasta sauce was especially delicious. The noodles had a texture and flavor I'd never experienced before, so it was a new experience~ They gave me a welcome drink as soon as I arrived, and after the meal, they gave me a small cup of tiramisu, chocolate cream, and a limoncello shot for dessert. 😭😭 I was so happy to have finished a perfect meal!! The night view from the outdoor terrace was especially beautiful. I wanted to visit again on my last day, but it was too late, so I couldn't. I'll definitely visit again next time I'm in Italy!! 🩵

03/11/2025: Very nice place and friendly staff.

23/10/2025: Nice interior. Traditional foods.

20/10/2025: Taking a boat from the port of Positano, I discovered La Gavitella, a true hidden gem on the Amalfi Coast. The place, nestled against the cliffs and opening onto the sea, exudes serenity. We savor a spritz, indulge in a dip in the turquoise water, and then enjoy a lunch of remarkably fresh Mediterranean flavors. The service is attentive and warm, and the atmosphere refined without the slightest pretension. Everything here invites you to let go and fully enjoy the moment. A place of rare beauty, where time seems to stand still—arguably in the most beautiful region in the world. 🌊✨

19/10/2025: Best day of our vacation. Vanessa and crew went above and beyond. A must do!!!

08/11/2025: We were so lucky to have dinner at L’Unico during our short time in Salerno. The owner took time to share information about local wines, talked to us about the fresh seafood (ours was caught that morning) and our experience was so special. The food was amazing (we shared pasta and fish) and the dessert to die for. Thank you so much for making our evening one to remember.

05/11/2025: We enjoyed a delicious fish dinner. We were charmed by the service we received.

15/11/2025: Excellent product, I recommend it to everyone for the excellent quality of the products, the freshness and the wide selection.

14/11/2025: very welcoming place and really good food

13/11/2025: Welcoming place, very friendly staff, and fast service. Excellent food, especially the handmade ravioli. We only paid 20 euros per person. Highly recommended!!!

11/11/2025: We were there on the first of November coming from Bisceglie, we found the atmosphere and services excellent, the staff very polite, the food delicious, we will definitely return

14/10/2025: Friendly service, dedication, professionalism, and friendliness are what you'll find at Brick Lane. Above all, you'll enjoy a wide range of delicious dishes, from appetizers to sandwiches (spectacular and delicious), and desserts. You can also enjoy an excellent beer. A pub suitable for all ages, from young to old, but above all, everyone is friendly, and then there's the owner, Nello, a phenomenal guy.

12/10/2025: I gave it three stars not because the food wasn't good, on the contrary... but because even though we had a 10:30 PM reservation, we arrived at 11:20 PM and then ate at midnight. I understand that Saturday nights are busier, but try to organize yourselves better; don't take all these reservations if you have to keep people waiting that long.

19/11/2025: Exceptional! My favourite spot in Positano. The view is beautiful also.

07/11/2025: Must go restaurant! Amazing view, healthy food and very kind server Franchesco I would definitely recommend here!!