I migliori ristoranti di cucina italiana in Napoli

18/03/2026: An excellent point of reference for the Nolan.

09/03/2026: A guarantee of excellent food and excellent value for money!

09/05/2026: It's not my first time here, and every time I try something different, it's all delicious. I highly recommend it. It's worth the price, and the staff is great at making recommendations.

09/05/2026: A tobacconist's bar that bills itself as a refined and trendy restaurant. A bit presumptuous, in my opinion. The cuisine is neither good nor bad. The prices are decidedly high for what they offer (spaghetti with scarpariello sauce costs €14, for example). The place is small and gets crowded easily. The staff is frenetic. I recommend it for a very casual midweek dinner.

09/05/2026: A Genovese to forget because it was so runny... and you couldn't taste the onions... it felt like pasta with vegetable broth, but the pasta with ragù wasn't bad for my little son. Two pastas, a half-bottle of mineral water and a Coke for €24. A bit expensive for what it was.

08/05/2026: Homey atmosphere, daily menu! Everything was delicious.

01/09/2025: We stayed in the apartments at the end of August, and our stay was incredibly surprising: the view is breathtaking, the service, quality, and food at the restaurant below the accommodation are wonderful. There's a homely atmosphere, and the courtesy, kindness, hospitality, and beauty of the location set this place apart. Getting around is easy with public transportation, always available, with two stops just steps from the apartment, or by scooter. Sole Nascente is located on the side of the island with the most interesting places to visit, such as Sorgente Bay, Citara Beach, Forio, and Sant'Angelo. I recommend dining at the agriturismo to admire the seascape, which is also clearly visible from the apartments. If we were to return to Ischia, this would be our first choice.

12/08/2025: The place is very family-friendly, with various rooms and beautiful views, but with some details that are lacking in maintenance. The service lacks empathy for new customers. It's a local restaurant where everyone already knows where to eat, but for tourists, they should offer options and recommendations about the restaurant. However, what we ordered (already recommended by other locals) was divine... excellent cuisine.

02/05/2026: A historic pizzeria in Frattamaggiore, near Cognone Fornito, famous for its family tradition of traditional pizzerias. I had a croquette with buffalo mozzarella, pistachio, and mortadella, which was delicious. Then there were the house chips, which were even better than the croquette. Then there was the pistachio pizza, a gourmet dish, also definitely worth trying if you like white pizzas. On weekends, there's a 20-minute wait, with the option of being seated either in the ground floor or the indoor dining room. Fast and friendly staff, average prices.

15/02/2026: The food is very good: Excellent stick fries Excellent chipset fries Good quality supplì Good zeppole Excellent pizzas with one small drawback: in my opinion there was little oil, but the dough and toppings were good quality. Welcoming atmosphere, attentive staff, and, last but not least, Mena was very hospitable, friendly, and professional. Thanks, Mena

23/03/2026: As always, we enjoyed authentic and honest dishes. The owner is always kind and offers excellent recommendations. I hope he maintains these standards for a long time.

08/03/2026: Perfect and it tells you a Teramo you eat very well and abundantly, very large place, clean, waiters and owner are good, very good fish and abundant, exceptional price, I often go in general to eat fish but last night I was really happy I will return to 💯 thanks again for the welcome and everything By Paolo Giacomo from Castiglione Sir Raimondo

21/03/2026: I ate very well with my group of friends, and having a rich menu has the advantage of pleasing everyone. I'll be back.

02/03/2026: Excellent products in a relaxing, stress-free environment. I don't usually eat much meat, and if I really have to, I choose the uncompromising quality this establishment offers. I'll definitely return.

03/05/2026: We came to this place based on the excellent reviews, which led us to high expectations. As for the location, there's really nothing to complain about: we had a lovely table outside, shaded by the characteristic lemon grove. We were unlucky with the weather, as the evening was very cold and windy. Unfortunately, the service was disappointing: we had to wait 30 minutes just for the menus, and another hour and a half for the appetizers. As for the food, the dishes were quite good, but most of the entrees arrived cold. At the end of the dinner, we pointed out these issues, and the place decided to offer us a small (and honestly, very small) discount. We're convinced there were some internal issues, so we can't discourage it outright. In conclusion, it wasn't a great experience, and we hope the place can make up for it in the future.

02/05/2026: I had the ravioli with rabbit sauce, which also included rabbit meat. They were fabulous and unforgettable! The "pergola" appetizer was tops, even though the portions were a bit small. The only problem was that our first course order got lost, so we had to wait a bit longer. The service, however, was efficient.

18/05/2026: We've been to this pizzeria-trattoria twice and have always had a great time. Their horn pizza filled with eggplant parmigiana is a must-try (by the way, one of the best parmigiana we've ever had). The food is equally impressive... We really enjoyed the pasta and potatoes with provola cheese, the ziti alla genovese, and the various delicious appetizers on the menu. It's located right off Via Toledo, and we absolutely recommend trying it.

12/05/2026: Perfect restaurant, everything delicious Compliments to the waiter Alessandro, who is incredibly friendly and kind to the customers. He makes you feel at home and makes you want to come back!

07/04/2026: Drawn by the reviews, I decided to try this little restaurant in Bacoli during a relaxing morning with my family. It was a perfect choice, and I consoled myself. The spaghetti col ricco were exceptional, the mussels superb despite it not being the best time of year, and the grilled swordfish was perfect. The service was competent and courteous. The prices were fair, in line with the quality. I'm sorry I only discovered it now; I'll be back as soon as I'm in the area.

13/03/2026: €20 fixed menu, quality starters, first and second courses! Everything is fresh and plentiful! Excellent service and lake view. Highly recommended!

05/05/2026: From all my travels in Italy, I've compiled a list of my most memorable dishes. This seafood spaghetti is among the best. Sometimes, on a well-planned day, you find yourself eating in the most unexpected place and enjoying a surprisingly good dish. A lakeside restaurant, frequented only by locals, with traditional seafood cuisine, delicious appetizers, and, as I mentioned, truly memorable seafood spaghetti.

19/04/2026: Infirm, without unnecessary frills. Very friendly staff and owner, excellent food. We'll return during the day to fully enjoy the scenery.

17/05/2026: Excellent ice cream, the olives are huge, and there's a local crowd. Friendly and relaxed atmosphere. It feels like being in a garden. Peaceful.

15/05/2026: It is a lovely spot in a beautiful part of the city. We love coming here for a drink and a bite to eat. The lasagna is highly recommended for lunch. But they also have amazing charcuterie boards.

04/04/2026: The gelato is superb, they have many flavours and all are good which is not the case for many gelato shops. I know that because we frequented 5 times.

04/04/2026: No need to beat around the bush, the hot chocolate is delicious. Thick and chocolatey, just as it should be.

20/05/2026: On a weekend in Naples with friends, we had dinner on our first night at this delightful restaurant. Excellent aperitif and dinner (everyone was happy, seafood lovers or not), but, above all, the service was amazing. Thanks guys, keep up the good work!

20/05/2026: A delight for the palate, the pasta with potatoes and provola cheese was top-notch, beautifully prepared. Excellent food, friendly and knowledgeable staff. One of the best restaurants I've eaten at to date. Congratulations.

19/04/2026: This trattoria in the Vomero district of Naples is highly recommended if you love authentic Italian food. The (female) chef and all the staff are very friendly and helpful. Ritornero! ❤️

15/03/2026: Very authentic place with delicious food