I migliori ristoranti di cucina italiana in Napoli

17/05/2025: Enchanting place, cared for and managed by the wisdom of the Iaccarino family. The cuisine has a refined harmony of Mediterranean flavors combined with the aesthetic and brilliant taste of chef Ernesto, a master worthy of the legacy of Don Alfonso. The hall and the gardens, as well as the rooms that host the lucky customers are a wonderful synthesis of taste and elegance that Mrs. Iaccarino has been able to create. Mario is perfect, a splendid host who is able to accompany, with style and confidentiality, his guests, until they feel like friends. The jewel in the crown is the precious cellar that maestro Giuseppe takes care of with love. Poetry

04/05/2025: Muito acolhedor, serviço de excelência, apresentação maravilhosa, comida de topo e o chef tão simpático que nos fez uma visita guiada à cozinha.

02/07/2025: The name exactly represents the quality of their pizzas

23/06/2025: I recently became their customer, what can I say, an excellent choice. Passion and competence in their work. The dough, the ingredients of excellent quality. Deliveries are precise, the boys are very polite. Not to mention the lady who takes the orders, of a unique education, cordiality and a kindness of other times. I highly recommend it.

20/06/2025: After visiting Pizzeria Sandropizzettata, I understand why Naples is famous for good pizza. Wow! The crust is thin and perfect, but it was the fresh toppings that really made it delicious. The staff was very friendly despite my very limited Italian.

19/06/2025: The pizza here is absolutely delicious, and the owner is truly one of the kindest people you could ever meet!

30/06/2025: They are very nice and the food and coffee are very delicious.

30/06/2025: If I could give them more stars, I would! Real Italian, whole-hearted people. The food was really delicious, fresh and hot, the coffee was wonderful. Since my friend and I forgot to taste everything, the waitress came very kindly and cut it for us. We didn't understand each other's language, but we didn't have to. It was really good, we will send our friends too! Thank you for the experience!

10/07/2025: Delicious cocktails at reasonable prices. The atmosphere is truly wonderful, with very pleasant and relaxed music. They even offer snacks. It was a lovely way to end our trip to Naples. Luckily, we discovered this bar :)!

09/07/2025: Nestled in the Spanish Quarter, clean, tidy, and quaint. The limoncello spritz is excellent. Prices are reasonable. The staff is very friendly and cheerful.

11/06/2025: Excellent lemon granita with fresh orange juice... even the lemon sorbet is fantastic!!! We spent 4 days in Sorrento, but the ice cream and granita, we always came back to get it here!!!!!! Absolutely to try!!!

11/06/2025: Very nice gelato , special thanks for Arturo

24/05/2025: Trattoria davvero piacevole! Ambiente pulito, curato e accogliente. Il personale è stato gentile e attento per tutta la durata della cena. Il cibo è buono, ben presentato e si percepisce chiaramente la qualità delle materie prime, sia nel gusto che nell’aspetto. Abbiamo ordinato un antipasto, un primo e un secondo da condividere, più un piccolo piatto di patatine e due lattine di Coca-Cola. Per tutto questo, abbiamo speso 30 € a testa (senza vino). Prezzo forse leggermente alto, ma nel complesso giustificato dalla qualità. Per i nostri gusti i piatti erano un po’ delicati nel sapore, ma nel complesso tutto molto buono.

23/05/2025: Amazing restaurant, delicious food, best service in Napoli so far. 11/10 :))

29/06/2025: Very nice restaurant..menu with excellent choices

28/06/2025: Best food of my life, and I travel a lot! Best octopus ever, the view is amazing and the service can not be better! Best place in Capri and if you are looking to relax at the pool you can do too!

19/06/2025: Una location eccezionale, uno staff unico per non parlare della gentilezza e della serietà del proprietario Marco Romano. Insieme a mio Marito abbiamo organizzato il battesimo di mio figlio.... Non potevamo fare scelta migliore.... Siamo stati avvolti da sapori e gusti meravigliosi..... X non parlare della qualità del cibo. GRAZIE MARCO E COMPLIMENTI ANCORA A TUTTO LO STAFF.

16/06/2025: I would go back on June 8th to relive that day... Wonderful location, very kind and helpful staff. Marco the owner plays his role in the best way, an exceptional person ready to satisfy our every need, and he made sure that our party took place in the best way... Exceptional food!!! Even today I receive compliments for everything. I recommend it to anyone who wants to live, and make live a sublime gastronomic experience in a FABULOUS location....

15/07/2025: Un ristorante assolutamente fantastico, la villa offre un'esperienza magica sotto forma di ottimo cibo, servizio di livello mondiale e un ambiente che ha confezionato tutto alla perfezione. Grazie per l'ottima cena 🙏

13/07/2025: La location all'interno di un antico palazzo è davvero affascinante. Pranziamo all'esterno in un ampio cortile rivestito d'edera su tutti i lati con tavoli abbastanza distanti tra loro e senza avvertire la calura esterna. Disponibili più degustazioni con un ampia possibilità di scelta considerato anche che i prezzi "alla carta" non sono esagerati. Selezioniamo proprio dalla carta ed iniziamo con il mosaico di tonno e ricciola marinati alla panzanella; è la composizione di tonno e ricciola a colpire l'occhio ma è il fantastico condimento della panzanella ad innestare le marce alte del gusto. Proseguiamo con la linguina con crema ai ricci di mare, cipollotto arrostito e polvere di nduja. Mescoliamo il tutto e la prima cosa che sentiamo è il cipollotto, buono, non eccezionale, ma non appena alla forchettata successiva peschiamo i ricci ecco che la soddisfazione è piena. Finora tutto bene ma è coì secondi che la cucina si esalta: sia l'"omaggio a Jackson Pollock", ovvero un filetto di rombo ricoperto da un velo di seppia con spuma di fagioli, spinaci, e chips al nero di seppia, sia l'agnello come un peperone “mbuttunat” sono di alto livello. L'omaggio a Pollock non è un semplice mix di ingredienti ma un insieme ben bilanciato dove ogni cosa ha motivo di esserci. L'agnello, con perfetta cottura, è semplicemente tra i più buoni mai assaggiati. Il piatto per cui ritornare. Si chiude con il gelato al provolone del monaco, una sorpresa per chi cerca qualcosa di nuovo ma, attenzione, non un dolce...dolce. Freschissima la "Green Experience" ovvero panna cotta al basilico, gelato al tè matcha, e schiuma di latte croccante. Da una carta dei vini con ricarichi ragionevoli scegliamo una bollicina: Albino Armani Trento Dosaggio Zero “Clè”, piacevole per l'intero pasto. Servizio veloce ed adeguato. Prezzi nella norma, buoni rispetto a location e qualità della cucina.

23/06/2025: Highly recommend!! Super family friendly Kindness, courtesy, availability make them a unique and enchanting place…you feel at home!! Vote 100 super satisfied!!!

21/06/2025: We have been to Tenuta Michelangelo several times and we have always had a great time: warm welcome, family atmosphere and delicious cuisine that made us feel at home. Now, with the recent renovation, it is even more beautiful: attention to detail, comfortable and immersed in tranquility. A perfect place to relax, eat well and let yourself be pampered. We will definitely be back!

16/06/2025: Wonderful dinner with quality food and courteous service. Mrs. Gabriella is an exceptional person, highly recommended.

03/06/2025: A small and wonderful Certosa We celebrated the communion of our beloved granddaughter Fiorella in this splendid structure with an ancient charm, which is exactly what we were looking for and what struck us the most. The atmosphere is truly suggestive and welcoming. The staff was exceptional: the constant presence of the maître, the waiters and even the owners made the entire service impeccable and very attentive. We really felt looked after and pampered at every moment. The food? Simply delicious and special. You can clearly perceive the care in the choice of products, all of the highest quality and very refined. Thanks also to the beautiful sunny day, we were able to enjoy and appreciate the garden made available to us for the ceremony, all in the open air and in perfect harmony with the nature of the place. I highly recommend this structure to those who want an elegant but at the same time welcoming place, where every detail is taken care of with passion.

19/06/2025: Really good vegetarian panini with a ton of flavour! 10 euro and seating available

12/06/2025: Best sandwiches we ever tried, totally worth the price. We had the tuna and the special one with turkey.

28/06/2025: Excellent place to eat good meat, the cheese and sausage appetizer is exquisite. It says "small" and can accommodate up to three people. Everything is delicious and at a very good price. 100% recommended. We had a cheese and sausage appetizer, a main course of meat each, and two soft drinks and two glasses of wine.

24/06/2025: I highly recommend it during your visit to Naples. Good quality and fresh produce, wide selection. Various cheeses and meats available. Impeccable value for money. The food is really good. Don't hesitate, go there.

14/06/2025: We had made a reservation and that evening we happened to be the only ones in the restaurant. We were served to our every need and had a delicious meal. A real taste sensation!!!

23/05/2025: The experience of the starred restaurant is not only a gastronomic experience in the strict sense of the term, but it is equivalent to giving yourself a moment of pure pampering and pleasure, a bit like when you choose to treat yourself to a few hours in a Spa. Paolo Laila Gramaglia took care of pampering and guiding us during lunch, and it is true what they say: behind, or as I prefer to say, next to a great man there is always a great woman: no one better than Laila could present Paolo's dishes, explain their history, exalt the raw materials and combinations. I do not want to dwell on the courses so as not to take away the pleasure of experiencing this fantastic experience first-hand; what I can tell you is that it largely satisfied my expectations! The dish I preferred was the one I was most curious about, "the quiet egg": Laila will explain to you why it has this name