12/06/2026: The staff were excellent, and it's a romantic spot tucked away from the city. Getting to the restaurant was a bit confusing, so we recommend calling ahead to learn about the restaurant's parking (which is very spacious, by the way). The food selection is varied, from meat to fish, and there's also a wide selection of wines. If you'd like to try the Ischia-style rabbit, you'll need to call ahead to reserve it.
We had a mixed antipasto that included both meat and seafood. As a parmigiana lover, I can say that the shrimp with mayonnaise (made by them) was almost tastier and definitely delicious.
Everything was excellent!!!
08/06/2026: We spontaneously walked up to the restaurant and were lucky with our table. The first thing we noticed was the beautiful view over the island and the adjacent sea. The second was the friendliness and competence of the service. We had already tried several beach restaurants in Lacco Ameno, and they mainly focused on the expensive bottle of wine, the large fish, and the quality, which didn't live up to the waiters' eloquent descriptions.
In short, a great table, a great view, excellent service, a house wine that got better and better as the evening progressed, and a truly harmonious meal.
The house wine had a wonderful nose, with fruit and nuts, which was a bit more understated on the palate, but still good. It complemented the dishes perfectly.
The appetizer platter was all very tasty and well-balanced; we shared it.
My wife had a pasta dish with squid for her second course, and it was very good.
I had the fish of the day on creamed potatoes, and I didn't regret it. It was perfectly prepared and cooked to perfection.
... For dessert, I enjoyed a wonderfully crisp tart with cream and crunchy crumble topping – absolutely delightful and not too heavy.
My tiramisu was very light and creamy. I would have liked a bit more of the typical coffee, cocoa, mascarpone, and amaretto flavor. But overall, it was a wonderful evening.
I would recommend this restaurant.
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