I migliori ristoranti di cucina italiana

17/04/2026: Nice place to spend a nice day with friends and eat well

05/04/2026: The owner is brilliant at everything, from recommending dishes to entertaining customers! But the food really stands out! Amazing: wild boar, truffle, various spreads on bread... even the pappa al pomodoro! Highly recommended if you're passing through! I definitely recommend it!

04/04/2026: Well, I'd say that "spectacle" isn't really an accurate description of this place! The staff is incredibly nice! 😍 The food, holy cleopatra.....divine.....the place is so unique and sooooo delicious!!!!! My parents and I happened upon it by chance.....next trip to this area, a must-see!!!!! Well done guys! 💛💛💛💛💛💛

26/03/2026: I'm having dinner after a "contrasting" day 🤪. Battuta and then plin with a good glass of Nebbiolo, everything delicious, in a quiet and comfortable setting. A special thanks to Roberto for the warm welcome.

14/04/2026: In a beautifully renovated old farmhouse overlooking the main road, the restaurant is a refined, rustic setting, very pleasant. Beautiful table linens, everything beautifully set out. The service is good, precise and courteous, and as soon as you sit down, they bring a basket to the table with several varieties of excellent breads and breadsticks, as well as a few small tastings. I had a good veal with tuna sauce and tried three first courses: the risotto creamed in the shape of a "Piemontesino" is decidedly superior, the agnolotti are good, but the gnocchi are a no-brainer (too many ingredients that kill each other). The desserts are good, and the price is fair.

06/04/2026: If you want to taste something different from the usual menu, this is the right place.

29/03/2026: Very nice. Warm welcome, friendly young staff. Refined and excellent food. Excellent. We'll definitely try it again, even in the heat.

28/03/2026: 😊 *5 out of 5 stars* "An oasis of elegance and flavor in the heart of the Po Valley! 🌟 MoloVerde RistoRelax is a unique venue near Modena, where the elegant and tranquil atmosphere makes you feel right at home. The panoramic veranda is a dream, with a breathtaking view, especially at sunset. "I poetically imagine it overlooking the sea." (Although, let's face it, we're in the heart of the Po Valley 😄). The food is a real surprise: dishes inspired by Neapolitan tradition, but with a touch of creativity and originality. The staff is attentive, meticulous, and highly knowledgeable, ready to recommend the best on the menu. And the menu, oh the menu! A true gastronomic odyssey, with options for all tastes, including vegetarians and vegans, from simple aperitifs to more elaborate dishes. And the desserts? Simply delicious! A special thanks to the owner Ludovica and chef Vittoria: despite their At a young age, they know how to treat customers like kings and queens. If you're looking for a unique and inimitable place, MoloVerde RistoRelax is the right choice! 😊" We'll definitely be back... And you, are you ready for this experience? #MoloVerdeRistoRelax #Restaurant #Modena #Food #Elegance #Atmosphere

16/03/2026: A very unique and traditional place, with excellent artisanal beers (all local) and dishes. We'll be back!

07/03/2026: Always a great dining experience and impeccable background music

13/04/2026: An excellent choice for a business lunch or a romantic dinner with friends. Also suitable for large events.

12/04/2026: Thank you! Professional, patient, empathetic, helpful. You made a special day magical. Thank you Valentina, thank you Giuseppe, thank you everyone. 🤝

29/03/2026: Rarely have I seen such attentive and friendly service. Top bar and very cozy.

23/03/2026: The cocktails are quite good, well prepared and in generous quantities, friendly service and great setting in a typical Palermo street

24/03/2026: We stumbled upon it by chance for lunch during the week. Beautiful location, friendly service, and good food. We'll be back!

22/03/2026: It's a perfect place, but we didn't try the food. We went to get quotes for the wedding.

11/04/2026: The food is amazing. Super cute place.

07/04/2026: We had lunch at this splendid refuge next to the Olang piste, with a lovely terrace. The menu features traditional South Tyrolean dishes, as well as specialties found only at this refuge, which set it apart from others. The potato gnocchi, mixed salad with goat cheese, and the classic eggs, potatoes, and speck were all delicious. The traditional Kaiserschmarrn dessert was also delicious. In short, this refuge offers a menu that clearly stands out from others in the area, both in terms of variety and type of dishes, and in terms of quality: highly recommended.

02/04/2026: Great restaurant, excellent meals. The grilled squid with prawns was of unprecedented quality. The house wine is also good.

25/03/2026: Excellent place. Great food. Go there and have a spectacular time.

01/04/2026: It was delicious; the small pizza was at least 26 cm in diameter. The dough was excellent, with a nice crust that wasn't dry. The tomato sauce really tasted like tomatoes. The hamburger was also very good; it came in a panini. Think of it like a doner kebab, except the bread was filled with the burger ingredients (patty, lettuce, cheese, tomato, ketchup, and mayo). The staff was also very friendly and attentive (they also speak English and French). It was a very pleasant evening.

14/02/2026: Excellent pizza; very friendly staff. Great value for money.

06/04/2026: A restaurant with a traditional menu (the veal with tuna sauce was good but not excellent...but the veal cheek was amazing!) and a few additions with some decent seafood dishes (the sea bass meatballs were delicious). The restaurant has a beautiful setting reminiscent of a barrel, and the staff was very friendly and provided very efficient service, especially considering the restaurant was full.

29/03/2026: Top value for money at Le Vigne! We opted for the four-course tasting menu plus dessert: an incredible journey through the flavors of the region. Generous dishes, excellent ingredients, and an attention to detail you wouldn't expect at this price. The dessert was the icing on the cake. We'll definitely be back!

07/04/2026: We truly enjoyed our time at this little osteria, a true gem of Modena cuisine. Davide, the server, is very kind and friendly, making you feel right at home. I particularly enjoyed the food: fried gnocchi and tigelle, with truly quality cured meats, calzagatti, a polenta and bean dish typical of Modena, and then the first courses, generous portions and delicious, especially the tagliatelle with ragù. And finally, a mascarpone cream with chocolate biscuit, which I found very well-balanced and not overly sweet, a perfect end to a very enjoyable lunch. The prices were fair; we spent €90 for three, a fair price for what we ordered. Thank you, Davide, for your kindness and excellent cuisine. When we return to Modena, Zemiàn will be a regular stop.

30/03/2026: Finest traditional Modenese delicacies, high-quality cured meats. Excellent service, especially Silvia's expertise and friendliness.

27/12/2025: Good food, maybe a long wait for the main course, but everything was good. Small restaurant with cramped spaces, poor phone reception.

22/12/2025: Great, professional, and friendly. The food was excellent, and when I made a special request for the bread, they were very accommodating. Thank you, and we'll definitely be back.

07/04/2026: Everything was delicious, the portions were just right and the staff were friendly. We will definitely be back.

07/04/2026: First courses were average, pre-cooked risotto and mediocre rice quality, veal with tuna sauce was a simple roast beef with tuna sauce, good desserts and excellent service, nice and tidy place