I migliori ristoranti di cucina italiana

13/11/2025: A typical Venetian Bacaro with a large selection of cicchetti. Highly recommended 👍🏻

12/11/2025: I went on the recommendation of a Civitatis guide. When we arrived, they seated us at a high table for three, but after about 10 minutes, while we were still waiting for them to take our order, they told us we had to move because they had a large group and needed to combine tables. We didn't mind, but they put us at a small table in a rather dark corner. We ordered the carbonara, which was a bit bland and tough, some spectacular ravioli (but they only brought six), and the pappardelle was good but didn't quite win me over. The restaurant itself is very nice; the only downside was that they had two very large tables where people wouldn't stop singing and shouting. We were unlucky. In the end, we had to go to the till to pay since no waiter was coming to us.

10/12/2025: Excellent solution for convenient parking and a short walk to the city center. Attentive, friendly, and professional staff. Large, modern rooms and a very comfortable bed. Great breakfast. Everything was top-notch.

10/12/2025: I stayed for three nights and I must say I was very pleased, especially considering its proximity to the city center. The staff was kind, helpful, and attentive to requests; the room was cleaned daily, and the staff were very attentive. The room was warm and had all the comforts: even various soaps and hair products, along with a hairdryer and diffuser. I had breakfast one morning, and I must say it was easy to get to; you can add it at the last minute: everything is available, and there's even a gluten-free option. Very satisfied!

09/12/2025: Maybe the appetizer was a little poor, but the rest of the TV was fine.

06/12/2025: Dinner for two after a long drive. Excellent choice in every way. Lovely place, friendly and knowledgeable staff, delicious food. Highly recommended.

23/10/2025: This is a great, privately run restaurant in a very up and coming marina area. Well worth a visit. We were staying at the Janne e Sole resort about a 30 minute stroll away and visited the marina area to see if it had changed since our friends' visited it last year. What a transformation. The marina was almost full with pleasure boats, the commercial, harbour part is clearly busy and the quayside is now dotted with restaurants and cafes. Visit soon before the influencers get the place submerged in tourists. Anyway we were in Sardinia as a group to celebrate our friend's 60th birthday and when we saw this place we knew it would be an ideal, surprise party venue. Wifey spoke with the lady owner and we booked a table for the 12 of us for the Friday evening with an arrangement for Wifey and a few others to go in the afternoon and decorate our area. When they went in the afternoon the restaurant was closed. The lady explained they were on their afternoon break but kindly came down and let them in to put up the banners etc. Decor done they returned to the resort. At the start of the evening the lady owner called us and explained that when they opened the glass frontage of the restaurant the wind was blowing the decor about so they repositioned it to a table next to the rear wall. In the evening we all walked to the restaurant and they had done a great job with the decor and believe me, Wifey is a stickler! They had even added some balloons as well. The Birthday Girl was given her surprise and we sat down to eat. We ordered the obligatory champagne and our meals. The bubbles arrived and was, I am told, lovely. There was some confusion over our drinks order and delivery but it all worked out ok. When the starters arrived there was further confusion and bits missing, for example Wifey and I ordered the Calamari starter and Rissotto main but we only got one portion of each to share rather than one portion of both per person. The Sirloin Steaks were ordered with various cooking choices such as rare, well done etc. However when the steaks arrived en masse the waiters didn't know which was which so it was down to the diners to cut them open and hand them out. The food was fantastic despite these hiccups. Deserts were ordered and again there was a misunderstanding on what our friends thought was the rum baba in the desert display and what they received but, again, the deserts were lovely. The final wrinkle came when one of us ordered a dark rum and was given a dark liquid drink with a sprig of mint in it. When the older, white, male waiter was asked what it was he said it was Rum but it tasted like whisky, then he tried to say it was a Mojito, which, as you will know, is made with vodka and is a clear drink. When he was challenged about this he threw swore and stormed off into the kitchen from whence came an almighty clattering of dishes. One of the other two waiters who had been serving us immediately came out, apologised for their colleague's behaviour, took the drink away and returned with the right drink. It certainly gave us something to chat about on the walk back. We had a birthday cake presentation that the staff were brilliant with and played Happy Birthday in Italian over the sound system. Our friend was overjoyed. In conclusion the restaurant deserves 5 stars for the way the owner and her team accommodated us. The food was excellent as were the drinks. The two waiters were impeccable and were sorely let down by their rude colleague. The other tables were mainly parties of a pair or three covers and had no issues that I know of and the place has quite a quick turnaround of tables. Perhaps the 12 of us was just a little too much on that night but we did have a great time and will go back again. Thank you. La Risacca Angela and the rest of us loved her birthday party.

02/10/2025: A few days ago we went there for a dinner for two. I ordered grilled prawns. I got them with digestive track still under the shell. Unbelievable.

05/10/2025: We went for dinner, so this review is for the restaurant. What can I say? Everything was truly excellent. A beautiful location in a tastefully renovated farmhouse. Very friendly service, with the owner/chef explaining the dishes to you. The food is well-prepared and made with excellent ingredients. The flavors of the dishes stay with you for days to come. Everything exudes passion. The price is fair.

05/10/2025: A restaurant where you feel like you're entering an ancient inn. Everyone is extremely kind and courteous. The food is excellent; I highly recommend it.

03/11/2025: A truly delightful spot, where you can practically have lunch with your feet in the water, bathed in sunshine and lulled by the gentle lapping of the waves. The welcome is incredibly warm, the cod fritters are exceptional, the seafood spaghetti is perfectly al dente and delicious, all accompanied by a very good bottle of local white wine (Frassitelli) – a truly unforgettable moment! And I haven't even mentioned the lemon dessert, which lives up to its name!

28/10/2025: I got pasta El Chico (supposedly the specialty of the house) and I was disgusted It is very difficult to make a bad pasta in Italy and they made it Also my friends were pretty unhappy with the food The lady, service and atmosphere were really nice

11/11/2025: Family lunch to celebrate my son's birthday. Everything was excellent and plentiful. There were six of us and we lost for four, so we could try as many things as possible. Excellent service.

08/11/2025: Terrible experience! The food was passable. When you pay by card they charge an extra 10./.! How can I describe them???? Never again!!!!

09/12/2025: Expertise, an elegant and refined atmosphere, and refined dishes that respect tradition.

04/12/2025: A place of culinary magic and taste. The presentation of the dishes and wines by the staff was exceptional, as was their kindness and hospitality. The quality of the food and wines was exceptional. The refined and well-kept atmosphere. One of the most beautiful experiences of beauty and taste I've ever had. Thank you.

29/10/2025: There is food for everyone, great service and a comfortable atmosphere, I won't add anything else.

21/10/2025: Excellent pizza, friendly staff, and very fair prices. What more could you ask for?

28/11/2025: I stopped here for the second time for a business lunch, excellent value for money.

24/11/2025: A friend's birthday party here. We had a wonderful meal. The staff was friendly and attentive. The dishes arrived on time and for all 23 people at the table. All the dishes were delicious. The braised beef plin was spectacular, as were the tagliolini with ragù. The location is age... That's the only reason it's missing a star.

16/12/2025: A corner of culinary paradise, flavors and aromas from times gone by... the owner Corrado exudes the passion and professionalism that only someone who loves their job can offer... every year he delights us with something new and, upon request, also delivers to your home with professionalism and precision. All I can say is, thank you, Corrado, and keep up the good work. Erik.

13/12/2025: I discovered this delicatessen by chance. And I was captivated by the flavors, the kindness, and, why not, even the prices. Thank you, and see you soon.

28/11/2025: Warm and welcoming place. Very friendly staff, delicious pizza! The tables weren't crowded together, there was a baby changing table in the bathroom, and we had no trouble getting around with the stroller. Excellent value for money.

18/11/2025: A disgrace! Sending out a plate of fried mixed fish cooked in used oil is a sign of indifference. The other diners ate everything because they were friends with someone on the staff, which is why I didn't make any further requests. In fact, I asked if the chef was still in the dining room and was told he'd already left (who would cook another dish, the waiter????) I returned almost the entire dish, and once I went to pay, I didn't even hear a "sorry" or a refund, as if the waiter or the lady at the cash register had tasted it and was sure it was excellent. (…………) I will advise everyone against ordering fried fish from this place, and after receiving a response like that, I will strongly discourage anyone from even having a coffee. Having worked in the hospitality industry for years, finding myself faced with such a disgrace was disappointing, but I paid in full without complaining to the cashier or the person who brought me the dish. I asked if the chef was there, but he had already left. Otherwise, I wouldn't have let him taste it, because I'm not a murderer, but just smell it. Best regards

18/11/2025: Among the best restaurants in the area! Delicious dishes and generous portions

09/11/2025: Excellent service, fast, kind and friendly

26/10/2025: This pastry shop is truly amazing! They offer a wide variety of delicious Italian pastries, each more tempting than the last. Their coffee is perfectly brewed and pairs wonderfully with the pastries. The space is spacious and comfortable, making it an ideal place for meetings, casual conversations, or even a date. The staff is friendly and attentive, creating a welcoming atmosphere. Overall, it's the perfect place to enjoy high-quality Italian pastries, excellent coffee, and a relaxed and inviting atmosphere.

17/10/2025: Quiet environment and quality products

09/11/2025: A truly charming and characteristic location. Recommended for those who want to enjoy traditional dishes and dishes with unique interpretations. The desserts are excellent. Weather permitting, you can admire a magnificent view of the Monferrato area.

28/10/2025: A place where you can feel the history, excellent food, very friendly staff. And in the town where I spent my childhood with my grandparents! Highly recommended!