I migliori ristoranti in Reggio nell'emilia

09/05/2025: Non ci ritornerò più !! Due primi , neanche un granché ,un contorno un po’ di vino ( alla spina) 50 €!!! Per non parlare dei tempi di attesa ed eravamo in tre in tutto il locale!!!

29/04/2025: Troppo caro. Due pizze normalissime (napoli e bianca e per giunta ad impasto poco lievitato in stile "mappazzone), 3 birre da 33 cl, 2 caffè deca: 42 euro. Locale datato, attesa lunga. 3 tavoli, 5 persone gestite da cuoco, pizzaiolo, cameriere, barista tuttofare. Probabilmente ha vissuto tempi migliori. Se proprio non si resiste alla fame improvvisa meglio tornare a casa e cuocersi due spaghetti aglio e olio...

22/03/2025: Disappointing experience at Sali e Tabacchi: a misplaced display of luxury My recent experience at Sali e Tabacchi on the occasion of a birthday party proved to be deeply unsatisfactory. The dinner, defined as such with indulgence, highlighted a culinary quality well below expectations, bordering on mediocrity. The organization of the spaces proved to be lacking, with the diners being arranged too close together, which compromised comfort and conviviality. The management of specific dietary needs, particularly regarding vegetarian options, was characterized by a clear lack of attention and sensitivity. The response given to my friend, who had communicated her preferences in advance, appeared negligent and superficial. The environment, which aspires to an image of elegance and refinement, comes up against a series of inconsistencies: the limited acceptance of payment circuits, the questionable reinterpretation of traditional dishes such as cappellacci carbonara, and the incorrect preparation of cocktails, such as my gin and tonic with gazzosa instead of tonic, are just some examples of incomplete and approximate management. In summary, Sali e Tabacchi presents itself as a poor imitation of a luxury experience, with a selection at the entrance that contrasts sharply with the internal disorganization, the mediocre quality of the food and the sloppy preparation of the drinks. I would strongly advise against it to anyone looking for a top-notch culinary and entertainment experience.

18/03/2025: Extremely unkind and rude bodyguards, we knocked at the entrance to ask for information and despite the kindness and the proclaimed education and the appropriate dress code they chased us away like dogs without any explanation, crazy stuff, never seen anything like this in such a renowned place in Reggio Emilia, not recommended

23/09/2025: They got the order wrong several times despite the clear instructions, I asked for a roll with salmon and cucumber, they made the roll with only cucumber, I don't understand if the girl at the cashier doesn't understand or the chefs don't know Italian

31/08/2025: Nice place, good food, quality sushi. I'd like to give more stars for the atmosphere, but the problem that really bothered me was the Chinese man—I don't know if he's the owner. He's always pissed off, all you can hear is his voice. His presence changes the mood of the place.

04/07/2025: I ordered a burrito inco where inside there should be speedy (spicy chicken sticks) and without telling me anything they put pieces of poor quality cutlet in place of the speedy (because they ran out)

27/06/2025: Friendly service but terrible quality of food, especially fried food.

12/10/2025: The liquid pizza tasted like drinking fruit juice, it was very small even though I hadn't ordered a baby pizza, and the waiters made jokes about my request for a simple bresaola and rocket pizza, so I got a disgusting, watery margherita, terrible flavor, it smelled of expired rotten onion, like them I will never go back there again!!!

03/09/2025: I called to make a reservation, and the owner, talking to some of his friends, said, "I'm telling someone we're closed to come tomorrow." All this while laughing and teasing. How disgusting and rude, and even rude, I'd say.

13/10/2025: The waiter was really unprofessional

12/10/2025: A traumatic experience. We went in one morning for a simple breakfast and found ourselves faced with a surreal scene: a man at the counter, presumably the owner (white hair), yelling at and humiliating the waiters in front of all the customers. Unacceptable and shameful behavior. After sitting for a while without anyone paying us any attention, a waiter kindly approached to take our order... and the man verbally attacked him again, for no reason at all. At that point, we got up and left. In 2025, it's unthinkable that people still exist who run a place with such arrogance and zero respect for the staff and the customers. Avoid him like the plague, at least as long as that man is behind the counter.

16/08/2025: The pizzas were pretty good (nothing exceptional), but it's a shame they pretended to have a broken POS terminal so they could charge cash, rather than issuing a receipt... which is what happened to me and three other people who were there to pay. Tax evasion, as per tradition.

16/08/2025: They're very kind, but it's a shame the pizza isn't edible... I really couldn't eat it! In the meantime, I order a Napoli and a double mozzarella and she brings me two Margheritas (she doesn't get the price wrong, though) oh well... rubber, best used for bike tires at most.