I migliori ristoranti in Parma

14/07/2025: Il ristorante stella di mare è un posto di nicchia situato sulle colline emiliane, indicato per cercare un po’ di fresco in queste calde serate estive. Mi trovato di passaggio all’outlet di Fidenza e ho voluto provare questa esperienza che si è dimostrata unica nei sapori e nella ricerca della qualità che viene proposta dallo staff. Posto curato, rilassante. Personale educatissimo. Un posto veramente tranquillo e piacevole dove passare un piacevole pranzo a base di pesce! Da meridionale ero scettico all’idea di mangiare del pesce in un posto sperduto dell’Emilia, ma ho dovuto ricredermi e riconoscere nella cucina di STELLA DI MARE, la qualità che le va riconosciuta. Mangiare lì è stato per Me ed i miei amici un tuffo nel mare, un travolgimento di emozioni che ci ha riportato al nostro suolo natio. Super consigliato! Ci tornerò sicuramente!!!

14/07/2025: Il primo pranzo a maggio con amici, e poi a seguire altre occasioni sia a pranzo che a cena. Piatti preparati nei minimi dettagli. Sapori e accostamenti molto delicati. Il titolare una persona davvero speciale. I miei figli incuriositi nel provare gusti nuovi. Sarà la location di un giorno per me davvero importante.

01/05/2025: Schiaccia super, impasto buonissimo e digeribilissimo (cosa molto importante), non ti viene un attacco di sete dopo averla mangiata, anche col crudo, perché gli ingredienti sono eccellenti e la schiaccia è lievitata benissimo, birra ottima. Personale fantastico. Bisogna assolutamente fare una tappa qui quando si è in visita a Parma.

31/03/2025: Sconsiglio vivamente, schiaccia novità € 8,50 condita con crudo di Parma (2 fette) scaglie di parmigiano e pomodorini (sul menù). A parte la quantità, la qualità dei prodotti scadente! La birra piccola da 0,20. La ragazza che ci ha servite disponibile e gentile!

05/04/2025: Dishonest people who don't pay suppliers. They are gone and foreclosure is imminent.

11/03/2025: We were here for Easter Sunday with some friends.

22/05/2025: Curious, I tried a single portion of Duchess cake. Very tasty

21/05/2025: We stumbled upon this restaurant quite by chance, and what a lovely surprise! The service was impeccable, with a smiling, attentive waitress who spoke French, which greatly facilitated communication and made the experience even more enjoyable. We started with an absolutely delicious charcuterie plate: Parma ham, coppa, salami—all quality products, flavorful, and beautifully presented. The tagliatelle with ragout was also very good: perfectly cooked, with a generous and well-balanced sauce. And to finish, homemade pastries for dessert, all delicious. A real favorite, an authentic and welcoming restaurant, which I recommend without hesitation!

01/06/2025: Recensione difficile , in quanto è una media tra delle pietanze ottime soprattutto lo gnocco fritto con salumi di qualità ed un servizio pessimo , completamente impreparati ad avere così tante persone , unica che sapeva cosa stava facendo è la cameriera giovane coi capelli neri, che provava a gestire la completa disorganizzazione che regnava sovrana. Quindi in conclusione tra dei piatti da 5 e un servizio da 1 e un discreto rapporto qualità prezzo 3stelle

27/03/2025: Un ottimo posto in cui mangiare, a gestione familiare. Posizione panoramica e molto gradevole. Buonissima la pizza fritta con i salumi, ottimi i primi che abbiamo assaggiato: tortelli di patate ai funghi, molto saporiti, e bucatini all'amatriciana, forse non proprio ortodossi (siamo di Roma), ma buoni. I dolci, palesemente artigianali, avrebbero meritato tutti un assaggio, ma ci siamo limitati alla torta sbrisolona, che abbiamo gradito moltissimo. Tutte le porzioni molto abbondanti. Conto adeguato alla qualità.

15/06/2025: Delicious, an Aperol spritz with what we call a "bacon torch" a kind of crispy breadstick with real Parma ham around it! Really tasty in a nice atmosphere on an old square. Hotel Cortaccia across the street, also great.

02/05/2025: Before the visit to Rocca Sanvitale, we headed towards the wine bar opposite. Positive initial impression and many people sitting outside with small plates full of snacks and an aperitif. I asked if we could sit at the free table outside and the young lady confirmed it. We waited for many minutes, in the meantime the young lady came and went again. Other people arrived, also filling the tables inside, regularly served with aperitifs (also quickly I must say). After about 25 minutes without taking the order and, seeing as the time to visit the fortress was approaching, we left. Why this? I'm sorry.....I was curious to try to "taste the territory" and willing to buy a few bottles of Malvasia. Patience!

22/04/2025: Garage del Gusto in Monticelli Terme: an experience that goes beyond a simple meal. Here, pizza is transformed into a work of art, with dough that caresses the palate and top-quality ingredients. The team, affable and smiling, makes you feel at home. Every bite is a journey into flavour, an explosion of taste that conquers you. If you are looking for a place where the passion for pizza is combined with impeccable service, Garage del Gusto is the answer

17/04/2025: Good morning, I would like to share my food and wine experience on the taste garage. Let's start with some points: point 1: as soon as we entered we headed towards some waiters who made us sit at our table (we were close to the entrance... a bit inconvenient for everyone but we made do) point 2: the veranda, despite being small, was beautiful, modern and welcoming like the rest of the place, much appreciated. point 3: we ordered the pizzas and they arrived after a short wait even though we had some stomach problems... especially for the prawn pizza. Although this could have only been a coincidence, the food was good but the ingredients were not of very high quality but still average... we were surprised by the fact that the ingredients were not many, in fact they were scarce. A 10 euro pizza with prawns had approximately 7 prawns, which was quite questionable in our opinion. point 4: very friendly and active staff but sometimes a little unclear. They told us that we were being paciuco, which we didn't like but above all we weren't understanding. point 5: questionable prices, a little high for the ingredients and the number in my opinion.

14/02/2025: I went for lunch with friends. We ate really well. They served us with kindness, attention and friendliness. We spent a more than adequate amount, it is an experience that we will certainly repeat

02/08/2025: I've been there for lunch for work a couple of times and I have to say that the food is good, the dishes are different every day depending on the menu but the quality is good, the service is quick and the price is moderate.

06/07/2025: Simple, a bit old fashioned... staff a bit slow. Rooms not soundproof Food very slow, but good.

27/07/2025: Saturday evening, July 26, 2025 It was like being at home with Friend Chicco, always attentive to his customers. Generous portions, everything was delicious, and the wine was exceptional.

05/04/2025: The fish is always excellent. You have to leave it to the owner and have his dishes brought to you. Go out with a full belly anyway. Fair expense

15/05/2025: Very good ice cream and very kind staff!

13/05/2025: Excellent ice cream, I would eat it all the time!! I advise those who write negative reviews to think twice before criticizing the staff, who put all their effort into serving the customer. Then criticizing girls who have been working for a short time just because they are focused on what they do so as not to make mistakes, outlines the small-mindedness of people who are now only capable of judging without thinking that we all started working and made mistakes over and over again, that's how we learn. Rudeness is one thing, shyness is another. For me, the best ice cream shop in Parma and its province 💪

28/06/2025: Free outdoor parking, splendid location Green lawn and suggestive lights, very kind and efficient staff, excellent food and excellent wine, good value for money! Experience to repeat, highly recommended!!!

01/05/2025: Beautiful place, surrounded by nature, shame about the small portions and the very long service (about 1.5 hours to wait for the first courses). Very good cut of meat Overall the bill was a bit excessive.

27/06/2025: Not suitable for a business lunch

27/05/2025: If it weren't for that kid who is busy in the restaurant, I would have gone without paying. I ordered pasta with tuna and olives, it was without tuna and without olives, for the second course I had chicken with chips, and it was without potatoes and when I tried to tell the owner that the side dish was not served to me and that it is not normal that it happened, she told me not to come again. Anyway I had no intention of returning.

25/05/2025: Everything was top notch: we ate well, spent the right amount, they let us keep our bikes inside and we even watched Moto GP on Sky. We'll be back soon, thank you very much!

03/05/2025: Like being in Monte Carlo at the yacht club

22/07/2025: Very sweet and delicious ice cream, good assortment of flavors but you can tell it's not artisanal.

25/06/2025: Very good ice cream. Too bad they always put the bathroom inside 'out of service' so that it is not used by customers or even by people who are in the park outside the ice cream shop. Service to be improved.