I migliori ristoranti in Ferrara

06/02/2026: There's better stuff these days.

30/01/2026: Delicious! Very welcoming! Definitely worth a visit!

16/03/2026: A good place to eat. I came with a group of friends on a Monday night, and they were quick and the food was good. It's okay.

24/02/2026: Everything was excellent. We had pizza, but I saw many other tempting options, like the burgers and meat dishes. There's a fireplace in the dining room, which we really liked. We were in a hurry, but they served us right away. Everyone was very friendly. We'll definitely be back.

22/08/2025: This is my first time here, and I think I'll be back a thousand times! The staff is super nice and friendly, and the food is delicious... highly recommended!

17/07/2025: The tigella is delicious, with a delicious and digestible dough, and very good cured meats and cheeses. They're quick and friendly. Highly recommended.

10/10/2025: A very refined and welcoming restaurant, furnished with a simple yet warm taste. The welcome was extremely courteous, making us immediately feel at home. We chose a carafe of red wine, which turned out to be surprisingly good, well above the average for what's usually offered at this restaurant. The first courses were a real surprise: the spaghetti alla chitarra with seafood and the potato and spinach gnocchi with a delicate cream, prosciutto, and chopped pistachios (off-menu, special of the day) were both excellent, with generous portions and precise cooking. The most memorable note were the tigelle: light dough, perfect air bubbles, evenly cooked. Truly among the best we've tried, true to the tradition of Pavullo nel Frignano. The accompanying cured meats were also excellent, clearly of high quality. The generous portions prevented us from continuing with other tastings, but this remains a more than compelling reason to return and explore the rest of the menu. Conclusion: a restaurant where cuisine, hospitality, and atmosphere coexist in harmony. Compliments to the dining room and kitchen staff. Highly recommended. ⭐⭐⭐⭐⭐

05/10/2025: I have eaten here several times and have never been disappointed. Great food and wine. Great service and great atmosfere.

09/04/2026: Beautiful place, excellent food, and friendly, helpful, and knowledgeable staff. I recommend trying it.

24/03/2026: Friendly staff and excellent quality food.

15/02/2026: Today for lunch, we stumbled upon this agriturismo by chance. It's a charming location, complete with pink flamingos just a few meters away. The food is excellent, tasty, and portions are generous. The service is friendly, efficient, and very helpful. I highly recommend it for a great lunch, even with friends. I'll gladly return, with the prospect of it being even more beautiful in the summer, as they'll be opening their summer restaurant.

28/12/2025: A basic restaurant with excellent dishes, locally sourced ingredients, definitely worth a try! We had strigoli alla pescatora and grilled eel, both superb!! €35 per person with wine, water, and amaro.

03/04/2026: A menu that can satisfy a variety of tastes, excellent ingredients, top-notch service, and a good value. A good experience, I recommend it.

27/03/2026: A high-end restaurant. Beautiful ambiance and a quiet dining room. High-quality ingredients, and the addition of truffles to many dishes is truly remarkable. Good value for money.

11/03/2026: A spacious, industrial-style restaurant. The menu offers a variety of local dishes and meat specialties, their forte. The quality is high, the portions are excellent, and the flavor of each course complements the overall experience.

25/02/2026: The meat was delicious. The service was very friendly and fast. I was completely satisfied.

11/01/2026: Clean and uncluttered, a bit vintage, the pizza is excellent, the staff is competent, but they're just a little slower to clear the table, partly because it's not a busy evening and some customers like us enjoy the conviviality at the table when it doesn't get in the way of work.

23/12/2025: Very, very good pizzas with a wide selection. The place is a bit noisy, especially on weekends. Reservations are recommended as it's often full.

03/04/2026: Fresh, quality products, prepared to perfection

21/03/2026: I find the cuisine truly interesting, all the dishes excellent. For three people, two appetizers, a first course, three second courses, and one side dish, water, wine, rosé prosecco, and three coffees for €138. Recommended. Always a sure thing, excellent food at a fair price. Today, a quick lunch. As always, everything was excellent, the service was kind and fast.

03/04/2026: Every time I go, they're always very courteous and kind. The food is always top-quality. Furthermore, the interior is modern and welcoming.

03/04/2026: A terrible experience to say the least, neither I nor my partner liked anything at all.

15/03/2026: A surprise, we had a good time, and the pizza is excellent, plentiful and digestible, so we will be back

09/02/2026: Everyone's been boasting about reinterpretations these days...but the pizza here is truly different. And it's excellent. You can taste the research and hours of work from the first bite. The protein dough is amazing. Special mention for the fried chickpea flour...a real treat.

16/12/2025: Very kind people and I ate a super soup

15/12/2025: A truly positive experience! We were greeted with great kindness and treated incredibly well. For just a few euros, we ate abundantly, with generous portions and delicious food, like a real diner, the kind you're finding less and less often. The atmosphere is simple but clean, and the service is fast and always smiling. The perfect place to eat well without spending a fortune. We'll definitely be back, highly recommended! ⭐⭐⭐⭐⭐

29/11/2025: A very welcoming family Sunday lunch. We sampled traditional first courses, including cappelletti in brodo (a type of pasta in broth) and cappellacci (a type of pumpkin ravioli) with ragù. The fresh pasta was excellent and perfectly cooked. For main courses, we had the mixed grill and, of course, the ever-present mutton for which this trattoria is renowned. The meat was truly delicious, perfectly cooked. The desserts were also very good, and the service was attentive. I highly recommend this trattoria. Reservations are required at least two weeks in advance.

27/11/2025: Here you can enjoy drinking and eating in a warm and welcoming place, come and enjoy too!!

08/03/2026: When we went it was probably not the best time, but I don't think we'll be back.

25/02/2026: The first time everything went well, but the second time, a week later, we received decidedly different treatment. Bulk wine in carafes is available ONLY Monday through Friday, and only in bottles on Saturday and Sunday, despite the establishment also being a bar! 🤦🏻‍♀️🤦🏻‍♀️ The owner didn't do anything to resolve the issue, so there was zero customer service. Prices were too high for the food offered. End of experience, as far as we're concerned; two visits were enough to make us decide not to return.