I migliori ristoranti in Emilia-romagna

27/07/2025: At the top of the Luzzena hill, 3 km from the E45, overlooking our rolling hills and the sea. The restaurant presents itself as informal, but there's much more than meets the eye. Omda Verde offers a culinary experience without being pretentious, but a quick chat with the owner will reveal the origins of the menu items and the magnificent flavors.

28/04/2025: Excellent place where you can enjoy a delicious pizza, even to take away, plus high-level cuisine managed by an excellent chef

01/08/2025: Excellent venue and service. I personally tried the fried polenta, pumpkin cappellacci, roast lamb shoulder, venison "in the woods," and a coffee mousse...all so spectacular that I couldn't choose a favorite. All the other dishes at the table that I didn't try were also excellent, according to other diners.

15/06/2025: The name “Osteria” could be misleading, but Osteria Alberto, just outside Ferrara, is much more than you might expect. Welcomed without a reservation by the very kind Martina, who with great kindness and courtesy sat me down and served me quickly despite the place being full, I immediately perceived a rustic and authentic environment, which however soon leaves room for a high-level gastronomic experience. The menu immediately reveals the chef's intent: to reinterpret tradition with creativity, without ever distorting it. I tasted two appetizers: fried polenta in Parmesan fondue and truffle, very fragrant and delicious, and a plate of raw ham with vegetables and warm balsamic vinegar cream, a real treat for those who love this ingredient. But the dish that really won me over were the cappelletti au gratin: very small, with a very thin pastry and a delicious filling. The choice to serve them au gratin was surprising and satisfying. The meal was accompanied by an excellent glass of wine, chosen from two proposals chosen by Martina (a great wine connoisseur) at the time of opening. The bill? A little above average, but absolutely consistent with the quality of the raw materials and the care of the proposal. A place to recommend for those who love traditional cuisine elevated with taste and competence. I will be back very willingly!

17/05/2025: Everything very good, friendly staff, will return

11/05/2025: Excellent restaurant, friendly and attentive staff.

24/05/2025: On my graduation trip I went to this bar/cafe every day just to get this croissant filled with pistachios

05/05/2025: Bel locale dove poter mangiare i bomboloni più buoni di Igea marina, nella zona pedonale di Igea .personale molto cordiale e disponibile

03/09/2025: A room where you can also organize children's birthday parties, kind and helpful. Nothing to say, excellent service and piadina!!! And the owner, Nicoletta, is truly the TOP!!!

13/08/2025: The best piadina shop in Gambettola

25/07/2025: A pleasant discovery. The staff were very friendly, and the quality and quantity were good. The rustic atmosphere was welcoming and peaceful. I'd definitely recommend it again.

09/07/2025: Aside from the fresh food, cooked with care and love, the wide selection of first and second courses, meat and fish (very fresh!), and delicious seasonal vegetable side dishes, the simple yet meticulously maintained restaurant has a relaxed, family-friendly, and very welcoming atmosphere, thanks in part to the kindness of the owners. It feels like you're eating at home when someone who loves you is ready and has cooked for you. Excellent value for money, I highly recommend it.

28/07/2025: I rarely write reviews, especially in situations like this, where it seems people can't wait to pass judgement on other people's work, especially when they're negative. It's too easy, I'd say. I'd also like to go and see how they work and how they perform. Perhaps, as I've read, the hotel is a little dated. That's fine, but it makes it its best feature. A central location that's ideal for both summer and winter. The kindness, friendliness, and above all, helpfulness of the staff is unmatched. Perhaps that's why it seems dated. You won't find this open-mindedness anywhere else today, open to every situation and every person. Local cuisine, but they can prepare anything at the moment. I recommend it to anyone. From a simple stop for dinner or lunch, or a weekend, or even better, a holiday. There's certainly nothing missing to feel good. A small gym with everything you need, a sauna, and a hot tub. But above all, two fantastic people like Francesco and Roberta, who are hard to find nowadays. They will make you miss nothing...but they will be the ones you will miss when you return to everyday life...

12/07/2025: We have been to this restaurant twice for dinner, we had a great time, very welcoming, delicious food.

01/09/2025: Friendly service. Very tasty pizza. Highly recommended.

24/08/2025: The pizza was good, but the overall experience was disappointing. The appetizers and pizzas arrived all at once, filling the table and not giving us time to truly enjoy what we'd ordered. When we pointed this out, no one apologized. Furthermore, when it came time to pay, we had to wait a long time because the cashier was very slow.

13/08/2025: All good, for me the waiting time between one course and the next was too long, which is justifiable considering that they were all made to order.

27/07/2025: Great experience. Amazing seafood in an unexpected location. Must have reservations. Worth the drive any day

04/08/2025: A timeless Mexican restaurant famous primarily for its cocktails, but also boasts excellent cuisine with excellent traditional dishes to pair with them.

29/07/2025: Relaxing and comfortable environment.

09/02/2025: Quality wines and food, trained staff, elegant venue...an explosion of champagne😉🥂

05/02/2025: Tasty aperitif with a very well looked after cutting board. With a little more hunger you can add a platter of cold cuts or cheeses, or a stuffed Pinsa. Very interesting wine list, for all budgets, even the most "champagne" ones. Well done! Obviously remember to book.

07/09/2025: Gorgeous place, we ate outside, like being in the countryside. We had falafel and tortelloni, truly remarkable. The vegan panna cotta and tenerina with gelato are highly recommended. I'll definitely be back.

04/09/2025: Excellent experience. The crescentine and cured meats were truly delicious (the friggione is out of this world). The grilled meats are plentiful and of good quality. I returned to try their excellent crescentine again. Since I was enchanted by the friggione that accompanied the crescentine last time, I also ordered a portion on the side. The pappa col pomodoro was excellent. Quality products and very friendly staff. We'll definitely be back.

01/08/2025: A nice bar in a tactical center

02/07/2025: good atmosphere, friendly people and good music

26/08/2025: A feast of flavors, a super good and inexpensive daily special and attentive service by the very kind staff of the establishment. We were able to eat inside with our dog :) a big thank you! If we come back to the city, we will come back! Unbeatable quality/price!

12/07/2025: I'm absolutely in love with this place. From the food to the staff, I couldn't find a single flaw. I say this as a customer, but also as a colleague, since I work in the restaurant business myself. I didn't get to take pictures of the desserts. But I assure you, they weren't just beautiful!! They were out of this world! We cleaned every plate. (Working in the kitchen, I know how rewarding it is🥰) Thank you so much❤ And congratulations. I would have given you 10 stars!!

09/08/2025: With the fair they expressed themselves at the top

05/08/2025: It's part of the complex, along with the hotel, restaurant, and pizzeria. The bar, known for its Erbazzone Reggiano specialty, is spacious and also has outdoor seating.