I migliori ristoranti di cucina cucina siciliana

05/01/2026: Highly recommended experience at this restaurant, also featured in the Top 50 Italy. Everything was exceptional, from the quality of the food (the raw tuna was top notch) to the friendly, attentive, and attentive service. A wide selection of dishes is available on the menu, mostly seafood, with many off-menu options that change daily. The restaurant is modern, simple, and well-maintained. An essential stop if you're in Palermo!

03/01/2026: The best restaurant that we discovered in Palermo! The food is stunning, service is excellent and prices are very fair. I highly recommend this beautiful restaurant to anyone visiting or living in Palermo. Thank you Alessandro for the very good service.

19/12/2025: Rude service, very bad english, menu lacking basic information. Not only that, but food was burnt, slow. And they wouldn't split the bill..incompetent! When payed, complained and left. their reaction: Standing outside and laughing at us, showing fingers. What a shame!

29/10/2025: Great place, delicious food, excellent service. We arrive early in the afternoon. Other restaurants around were closed, ragtzi at the plaza told us about Ci Volera, we were really hungry and my pregnant wife needed to eat so we were lucky we arrived here. I ordered the sea food risotto and it was yummy and very generous. I think the owner took care of our order . It was a good experience in the beatiful Syracuse. Molto Gratzie señora.

16/10/2025: The portions were a bit small, but the food was delicious, and the children's plates were very generous. The service was very friendly and attentive.

01/10/2025: The food was sooo delicious, and the seafood salad as an appetizer was our absolute favorite. Plus, the atmosphere in the cozy courtyard is totally cozy!

17/01/2026: Spectacular cuisine and truly delightful service. Every dish was meticulously crafted, with authentic flavors and top-quality ingredients. A special added bonus was the owner, who kindly shared a bit of his past with us through two photographs hanging in the restaurant: a simple yet deeply moving moment, making the experience even more personal and authentic. A heartwarming trattoria, highly recommended.

08/01/2026: I loved the ricotta ravioli. The ribeye steak, however, was a very small slice for the price. The atmosphere is pleasant, a homey, family-run restaurant, not fancy.

07/01/2026: Very nice place, warm welcome, and very well prepared, fresh, and delicious food. Top.

02/01/2026: Gourmet dishes. For Christmas Day, when everyone has a set menu, at Seby I found a wide selection, with an à la carte menu. Excellent food, excellent service. Now, in 2026, I've found a wide variety of new dishes, all increasingly delicious... 💯

07/01/2026: Absolutely amazing experience. Very knowledgeable and helpful staff. The food was great, would especially recommend beef with potatoes.

06/01/2026: It's not my kind of thing, but it was all very good.

05/01/2026: Everything was delicious, the atmosphere was refined, the staff were very friendly, and the quality/price ratio was excellent. Highly recommended.

25/12/2025: Great restaurant in Ortigia. Amazing food made with love by the Chef Mirko. Very friendly and professional staff. We spent 3 days in Siracusa and we dined here twice. The Cannolo scomposto is an experience to try. Thank you for your great hospitality.

18/12/2025: We had the "sorbir di agnoli" appetizer, which was delicious. The bigoli with sardines was equally good. Super generous portions.

08/12/2025: I went for lunch and had a great time... unique and carefully prepared dishes, excellent meat. The guys who run the place are very knowledgeable and knowledgeable. I'll try again.

08/11/2025: I am super dissatisfied. They have a menu on the internet, we choose our food and make a reservation. After which we go to the place and find out that the menu is completely different dishes from one plate. Pretty poor. I do not recommend. We paid for our water and went to another restaurant. This is the first time something like this has happened to me in Sicily.

08/11/2025: Everything was delicious, from the spritz with octopus and meatballs to the pasta dishes and the caravalo. Thank you to the team! We thoroughly enjoyed ourselves and had a wonderful time. The two French people from Paris

10/01/2026: It was our first experience like this. Excellent service. We tried both tasting menus, one vegetarian and the other with meat and fish. The dishes were well explained, beautifully presented, and the flavors were truly wonderful and balanced, revealing the dedication and care put into the dishes. We also tried the wine pairings recommended by the sommelier, who introduced us to small, refined wineries. We were amazed and astonished.

02/01/2026: Good fine dining style restaurant in Palermo. Good service, wide selections of local wines. Food was above average but unfortunately nothing too special.

08/01/2026: Trattoria serving typical Sicilian cuisine. Very good food. Recommended restaurant. I ordered the artichoke caponata off the menu and I have to say it was truly excellent, highly recommended. Delicious stuffed squid. Mezze maniche with swordfish, shrimp, mountain fennel, and almonds was also very good. The eggplant meatballs were my least favorite. Good prices. On a quiet street but fairly central.

08/01/2026: Excellent quality food and authentic flavors. Average prices. Recommended. The artichoke caponata, stuffed squid, and pasta with swordfish, shrimp, and fennel are all excellent!

31/12/2025: Excellent value for money!! The appetizers were good, but the pasta with pistachios and speck was delicious. Very friendly staff.

19/12/2025: You can't go to Acireale and not eat at Puttusu. Fantastic.

02/11/2025: Aside from the delicious and well-measured food, there's a courtesy, a presence, and a service that's rarely encountered. We'll have to return, thank you.

06/10/2025: In the province of LECCO, but you'll feel like you're in SICILY thanks to this elegant and welcoming restaurant, with dark wooden beamed ceilings and ceramic, fabric, and other typical Sicilian artwork. The wooden walls are lined with niches filled with bottles of wine, grappa, liqueurs, and bitters from various regions, and there's also a delightful fireplace. Celebrating a birthday with the family in this restaurant was a delight, both for the palate and the eyes. The service was attentive, fast, and courteous, with dishes from an excellent menu featuring high-quality delicacies served on traditional ceramic plates. The restaurant is accessed through a main door, and a small garden leads to the restaurant entrance. Ample parking is available. The restaurant is open for lunch and reservations are required! GO THERE....you'll be satisfied!

12/01/2026: This restaurant offers interesting, different dishes from the usual Nebrodi tradition. The location is spacious, and the staff is welcoming and professional. The only drawback, which unfortunately weighs heavily, is the price-quality ratio compared to other places in the area. For the quantity and quality of what we ate and drank, €50 per person is, in our opinion, a bit high compared to the €30-35 you'll find at other places. Recommended if you want to try different dishes, but not for Nebrodi specialties.

04/01/2026: A warm, homely inn, with a host who welcomes and assists us like a caring host. A menu expertly concealed, neither in writing nor via a QR code, immerses us in a continuous discovery of appetizers, amidst the warm colors of each local vegetable and the intense flavors of each aromatic herb that fills the air. Next comes the heart of the Nebrodi mountains, on a bed of green lamb's lettuce and sweet cherry tomatoes, followed by tender slices of black pork. Topping it all off is the freshness of a blancmange tart embellished with cinnamon and caramel. Key words: tradition, balance, delicacy, and refinement. Everything perfectly in line with the expectations of the imperative that greets us on the steps at the entrance: "Acta non verba." See you next time!

15/01/2026: We recently celebrated a 50th birthday. Beautiful place, kind, polite, and helpful waiters. Very well-kept, characteristic, and very Sicilian place!! The food is very good!! Obviously we will return as soon as possible.

14/01/2026: A typical restaurant, very welcoming, with quality food and service. It's not exactly cheap, but you pay for quality. One of my favorite restaurants, highly recommended.