I migliori ristoranti di cucina cucina siciliana

09/11/2025: Everything was extraordinary. The location, the magical atmosphere, and above all, the food experience was fabulous. Every course exceeded every expectation. The appetizer was marinated anchovies, the first course was spaghetti with smoked sea bass, the second course was roasted sea bass in a saffron sauce, and finally, a ricotta cannoli with Marsala cream. Nothing, there are no words to truly explain how good everything was.

01/11/2025: Good, refined cuisine. The sea bass and octopus were excellent. Nice glass of white wine. Portions a little small. Pleasant and clean setting in the cave. A good memory.

20/10/2025: A quick but excellent lunch, served with care and attention. The desserts, made in their own bakery, are also excellent. All gluten-free.

12/10/2025: A surprise! Sicilian style: passionate and authentic. Excellent pizza (soft crust that melts in your mouth). Fantastic tuna tataki, beautifully presented, creative, and flavorful. Superb cannoli. We'll be back.

15/11/2025: The food is excellent and varied, reflecting the local tradition, well-crafted and prepared with top-quality local ingredients. I especially appreciated Carlo's kindness, which I relied on for advice and was very pleased with. Consult him because he knows how to make sure you have an unforgettable evening. I highly recommend him.

13/11/2025: Great food & wine, front of house staff 10/10, we will be back 🇮🇹🇮🇹🇮🇹😍

08/10/2025: Wonderful dinner. Massively recommend. Excellent, knowledgeable and kind staff; fun atmosphere with a combination of tourists and people who seemed local/regulars. Exceptional lamb tortellini, delicious steak and chef went out their way to make vegan vegetable options. Enjoyed with fantastic wines, and coffee!

20/09/2025: i ate her a month ago and i am still dreaming of this meal. the cannolis. the pasta. the veil. oh my god just incredible.

30/10/2025: Top location for a trattoria, clean, tidy and welcoming in the summer they have a spectacular terrace ... Excellent service, excellent food with quality ingredients ... then for those who are passionate about wine it is the ideal place they have a good wine list .. highly recommended

26/10/2025: My first experience at this restaurant, recommended by a friend. What can I say? Comfortable atmosphere, fast service, and the staff are always helpful and friendly. To top it all off, the food was impeccably presented and of a high standard; the owner even came out to personally carve a delicious and tender Florentine steak. The price was fair for the quality of the food and what we ate. I'll definitely be back.

04/11/2025: Perfect dinner, elegant setting, attentive and friendly service thanks to Salvo, who guided us through our selection of dishes with courtesy and professionalism! We'll be back!

31/10/2025: We received a very warm welcome, and the pizzas were delicious, made with high-quality ingredients. As French people, we've never eaten such a good pizza. We highly recommend this place.

11/09/2025: Truly a surprise, food that tastes as it should, tradition on a plate!

14/08/2025: 🌟🌟🌟🌟🌟 La Stiva – A place with heart, flavor, and a wonderful history An absolute insider tip in Sicily! If you don't just want to enjoy excellent food but also experience genuine hospitality, La Stiva is the place for you. Run by Antonella, who is originally from Germany and made the move to Sicily out of love for her father – and what a gift that is for guests! Her passion, warmth, and sense of quality can be felt in every detail. The ambience is charming, stylish, and typically Sicilian – you immediately feel welcome, almost like you're at a friend's home. We were fortunate enough to enjoy a delicious Sicilian-style menu. The side dishes and local wines were also perfectly matched. Here, they truly understand taste and hospitality. We were particularly impressed by the emphasis placed on fresh, regional ingredients. And the service? Top-notch! Friendly, attentive, unobtrusive – simply a place to feel good. 👉 Conclusion: La Stiva is more than just a restaurant – it's a heartfelt project steeped in history, run by an impressive woman who combines German precision with Sicilian joie de vivre. Anyone who doesn't stop here is missing out on a true piece of Sicily. If you're traveling in Sicily and want to experience something truly special, you absolutely shouldn't miss "La Stiva." A true insider tip for connoisseurs! Grazie mille, dear Antonella – we'll definitely be back! 🇮🇹🇩🇪🍷❤️

18/11/2025: Unfortunately, I learned yesterday that the great leader has been gone for about a month... a real shame. I hope the tradition continues!

11/11/2025: Typical Sicilian food, homemade, delicious, and full of flavor. It needs a little something extra to earn it 5 stars. The service is super professional and the atmosphere is fantastic. Restaurant 8/10

02/11/2025: Sunday family lunch, very welcoming location!!! We had a fried pumpkin appetizer 🔝 accompanied by a sublime coconut mayonnaise, bigoli with sardines with a fantastic cream sauce, and divine bigoli with seafood, a sliced ​​steak on a bed of arugula that melted in the mouth, and finally a tiramisu—truly special!!! I won't tell you what's special about it because if you go there, you can try it for yourself!!!! I also saw many other dishes that I will definitely try, like the fried lake fish and the truly inviting shank with potatoes!!!!! Excellent value for money, I highly recommend it!!!! Well done

29/10/2025: This historic local restaurant recently came under new management. We had a business lunch for €10, a rare price these days. The dishes are simple but well-prepared, with generous portions. The service is prompt and friendly. Recommended.

11/11/2025: A lovely, friendly trattoria with good home-style cooking and a local atmosphere!

31/10/2025: As soon as we finished dessert, we had nothing to say. The appetizer, €12, is a great meal for two people (if eaten alone, it counts as a main course because the portions are just right for the variety of appetizers it includes). 2 first courses, €12 each, excellent in both flavor and quantity! 2 desserts, a ravioli and a hazelnut semifreddo: these were also delicious! Impeccable service, and the employee who looked after us was truly kind and helpful. The atmosphere is very simple, familiar, and reflects the simplicity and tradition of the cuisine offered, which is typically Sicilian. It's a trattoria I highly recommend!!! Only problem? 10 days in Sicily will put your clothes at risk!!!

22/10/2025: We ate well, the prices were reasonable and we were offered a limoncello. Thank you for this great time.

21/09/2025: I' a Tuscany traveler so as you,pbly,know in Tuacany we like to live,work,eat,drink and woman. I'm so satisfied cause I found the "Sicilian" art of cooking and a very good Quality. A very clean total white location in a terrace with the sightseen of the sea. Marvellous Red an Blue SunSet The Salvo's,the maitre,staff is so kindly So finally. Have a stop. Marco (the Consol)

07/10/2025: The food was delicious. Great restaurant with few tourists.

07/09/2025: From start to finish it is a 100% unique experience

10/11/2025: Perfect Service, good Sicilian food with a twist. We are good lovers and this was the best dinner (by far) out 5 dinners we had in Palermo.

31/10/2025: The food wasn't particularly good, especially considering the price, it was subpar. The service was good and friendly. In short, I personally wouldn't recommend the restaurant. My friends had a different dish and found it tastier.

08/09/2025: A pretty nice place in the middle of the Sicani mountains, reasonably good food.

07/09/2025: Welcoming place and excellent food

14/11/2025: We came at 20:00 and the place was already closed there was person inside but we were ignored at the door closing time stating 22:00 and 23 on weekends.

13/09/2025: We tried several types of #arancini #arancina takeaway in #Milan One was #alla #norma, one with #ragù, another with ragù and peas, and then the one with ham. I have to say that the breading was excellent, it didn't come off, it was crunchy and not greasy, basically as it should be. The #rice was really good and cooked well. Unfortunately, I have to say that although the filling was good with quality ingredients, it was too little, in fact the amount of rice was disproportionate to the filling. Furthermore, the #arancini were all too small. The price is definitely high, €4.50 and €5 each. If it hadn't been for the 50% discount, it would have been very expensive. Good place, but prices are too high. I'm not saying we should lower the prices, but we need to increase the size and adjust the filling-to-rice ratio.