I migliori ristoranti in Salerno

30/05/2026: UNIQUE EXPERIENCE After visiting the Castelcivita caves, we headed to Controne for a bite to eat and found the tavern. We were warmly welcomed by Donato, even though it was outside lunch hours. For food and wine, we followed the host's recommendations, which included introducing us to the deliciousness of authentic Controne beans in various variations. For those visiting the caves or those in the area, this is an absolute must-see. Thanks to Donato for this wonderful discovery.

25/05/2026: A very quaint restaurant near the city center, offering indoor, outdoor, and summer seating. Traditional cuisine with simple flavors, as tradition dictates. A must-try is the pasta and beans (from Controne). Impeccable service and very helpful staff. The house wine is also good. A special mention goes to the Annurca apple digestive made on-site: 🔝! Recommended.

14/05/2026: Small, beautifully situated campsite by the small harbor opposite Naples. Very friendly family-run business with a shop and restaurant.

14/05/2026: A very nice, beautifully situated campsite! From this place, you can be in the center of Naples in an hour, Pompeii is about half an hour away, and Sorrento is also nearby. Furthermore, you only have to walk off the campground and you walk into a charming little harbor with all kinds of nice restaurants. There was actually no room left for us, but the owner (a very friendly man) managed to find a spot for us somewhere anyway.

27/05/2026: I'd even give it a sixth star if it were possible 😉 The location is very nice and spacious, with plenty of outdoor tables available. We ate very well; having booked for 8, we opted for their pizzas by the meter, which I recommend to fully enjoy their specialty, the "Cilentana," which is a must-have when choosing a pizza by the meter. The staff is also very kind!! Recommended 🔝

16/05/2026: Given that I'm a regular at the "La Panoramica" restaurant and pizzeria, I haven't been there since October for personal reasons. Among the many delicacies I enjoy, there's the pizza by the meter, and I usually choose the three-flavor version. One flavor I never miss is the "Cilentana." Last night, I enjoyed an exceptional pizza, both for the dough and the cooking, but above all for the exceptional ingredients. What really made the difference, in my opinion, was the sauce. I rarely write reviews for restaurants I go to. I truly recommend the pizza, not just the food, but above all the taste described above, sublime.

09/05/2026: We tried both the pizza in the evening and the restaurant for lunch. Everything was excellent: products, service, etc. Highly recommended!

31/03/2026: A truly impeccable restaurant. We dined here three times during our stay. Whether pasta, fish, or pizza, every dish was flawless for everyone in our group. The service was consistently friendly, helpful, and professional, and the atmosphere was fantastic. An amazing restaurant that we highly recommend!

01/02/2026: Home-style cooking and a family atmosphere. Everything was delicious! Compliments to Francesco.

01/02/2026: A truly wonderful experience! The food is excellent, and from the moment you arrive, you're greeted by a warm, welcoming, and familiar atmosphere that makes you feel instantly at home. The owner is a wonderful person: friendly, welcoming, and always attentive to his guests. The food is excellent, authentic, typical of the local environment, and prepared with locally sourced ingredients, which truly makes the difference. This place deserves nothing but praise: well-kept, authentic, and full of passion. Highly recommended for anyone who, like me, loves these truly authentic places.

14/04/2026: Small but welcoming. Kudos to the quality of the meat and its cooking. The side dishes were also very satisfying. Considering it was Easter Monday, they were exceptional. Congratulations!

17/03/2026: Excellent quality food, beautifully prepared with local ingredients, combining tradition and creativity. Wonderful appetizers, even for vegetarians, and what can I say about the first courses? The artichoke cavatielli are delicious. The trattoria is run by a couple—she in the kitchen and he in charge of the dining room—with great passion, professionalism, kindness, and warmth. We felt right at home.

12/04/2026: Extremely friendly staff. The atmosphere is welcoming and very clean. The attention to detail is evident throughout the dining room.

14/03/2026: I would like to extend my sincere compliments to Villa Luisa for the wonderful organization of my daughter's 18th birthday. Everything was handled with great care and professionalism, making the evening truly special. A special thanks goes to all the staff, always kind and attentive, and to the owners, for their helpfulness and kindness. The food was excellent and greatly appreciated by all the guests. Thank you for helping make this important moment for our family unforgettable. ❤️

13/04/2026: One of the best in town. Delicious sushi, with lots of options.

08/04/2026: Excellent sushi in a small, cozy Japanese-style restaurant. Dishes are freshly prepared, all of them excellent. Even though it's not AYCE, the prices are still reasonable and affordable. Recommended!

15/05/2026: We visited Salerno with my friend and we had the most amazing dinner so far in Italy. The food was great and the service was exceptional! These guys deserve a pay rise, they really made our experience unforgettable!

12/05/2026: Truly beautiful. Discovered thanks to a Smartbox. I had actually included the 4-course menu, but given the occasion, I paid the extra and opted for the 7-course option. In total, for two people, water, and a glass of wine (including the Smartbox, of course), we spent €169. And I must say, the experience was absolutely top-notch. Starting with the entrée, kindly provided by the house, which opened the experience and introduced us to the mood of the cuisine. We were then offered a snack and bread, delicious, with extra virgin olive oil, equally good. The actual menu is fusion-inspired, contemporary, and with a nod to experimentation, but there are also some slightly more classic options. It's definitely not a cuisine that those accustomed to eating pasta with sauce will appreciate, with all due respect. The "cappuccino" thrilled me; it was absolutely perfect as a first course, an explosion of flavors with unique textures. Truly powerful. The second course was a Fassona steak, perhaps my favorite of the whole meal, which balanced the dish out but was truly delicious. The first course was a lemon risotto with cuttlefish, seaweed, and bottarga. A strong aroma but a strangely delicate flavor. Truly, truly good. Then there was a middle course that involved mopping up the bread with the meat, delicious and fun, which made us feel right at home. For the second course, a pork with scampi tartare and a sweet sauce that was out of this world. Finally, the dessert was superb, but more flavorful, so it depends on your palate. The service was perfect, not at all oppressive, in fact, invisible until absolutely necessary. The wine list was endless. I asked the maître d' for a glass, and he recommended a Ribolla Gialla, perfect. Finally, speaking of the location, we sat in the garden, which was delightful, perhaps a gem in the heart of Salerno. The interior rooms, on the other hand, have an elegant, urban feel; I could live there. Ultimately, how could I not recommend this beautiful restaurant? Excellent service, unique and carefully crafted cuisine, and a location with meticulous attention to detail. The price is absolutely in line. Congratulations!

13/06/2026: Delicious food. Fresh fish and the best pizzas we've ever had. Fluffy dough and a great size! Very, very friendly staff!

11/06/2026: Great food and very reliable service. Does everything well and an ideal spot for a nice spot to eat.

28/05/2026: We had a family lunch with 18 people. The food was tasty and plentiful. The service was professional and the atmosphere very relaxing. A true guarantee of quality and taste.

03/05/2026: I've dined at this restaurant twice and have always been very satisfied with the quality/price ratio. The appetizers are delicious, and the tagliatelle allardate are the standout dish. Very fast service.

13/04/2026: Very local And super good prices

01/01/2026: The place is small but the quality of the products... My favorite place for all the treats in Salerno. When I return to the city, it's the first place I go. La grotta Tina has the best pasta ever.

07/05/2026: It's always a pleasure to return to Salvatore, who has become a friend as well as a great pizza chef. High-quality, very tasty products. If you want a great pizza or a tasty panuozzo, you have to go to Salvatore's!!

02/05/2026: We had dinner with friends, the staff was super helpful and friendly, and the food was excellent.

12/04/2026: We stayed 4 days in this beautiful property surrounded by greenery, run by people who love their work. The service was impeccable, friendly, and always attentive to our needs. Thanks to Mr. Umberto, we will certainly return to continue our exploration of this wonderful area. Marina

11/04/2026: Beautiful place. Umberto is very kind and suggests excellent Cilento dishes with products from his garden. The rooms and environment are spotless and well-kept.

03/05/2026: Delicious food, very friendly staff. I recommend this place to anyone looking for a great evening. The food is excellent and the prices are fair. We'll definitely be back.

24/04/2026: Excellent, genuine and plentiful food, excellent meat, kindness and absolute availability.