I migliori ristoranti in Salerno

12/04/2025: Spartan but extremely well-kept and clean environment, courteous staff and owners ready to satisfy the needs of all customers... even the noisiest ones, like us. Excellent wines, including the house one, suitable for a meat-based dinner, a wide choice of visible cuts. Highly recommended

01/03/2025: Optimal. Platter of quality cured meats and cheeses. The meat was excellent

05/04/2025: spacious environment, polite and friendly staff and excellent food

05/04/2025: Friendly and polite staff, nice environment with excellent meals

31/01/2025: It offers very pleasant and efficient service

30/01/2025: What can I say.....the best pizza in the area and fantastic zitoni with Genoese ragù, I often return and always very willingly.

05/04/2025: La nostra esperienza è stata puramente negativa abbiamo prenotato il tavolo e abbiamo aspettato 2 ore senza riuscire nemmeno a ordinare. Le nostre menti in quel frangente hanno pensato solamente 4 parole "a p****n e m***t" Veramente sconsigliato

16/03/2025: Cold place, cold burger, cold baked chips, the only hot thing was the beer. If I had to vote only for the service, the waitresses would have deserved at least 5 stars, but overall the place is more than disappointing. Stay away.

13/03/2025: Excellent cuisine and friendly staff

23/02/2025: Clean rooms and very comfortable bed compliments beautiful farmhouse and very nice restaurant and the food is very good I recommend it compliments again

06/03/2025: Regarding your response, I would like to inform you that not all of us are rude and I would never have allowed myself to touch cutlery, glasses or anything else and if there had been people there I would have left immediately but the tables were free and there was no one. All it took was a little delicacy. Surely next time I will go elsewhere where they will certainly be more professional.

04/03/2025: Very good pizza, quality and variety. Paesana pizza recommended

20/02/2025: A fantastic experience! The sandwich shop is a real gem, with a comfortable and familiar environment that makes you immediately feel at home. The sandwiches are simply delicious: fresh and tasty ingredients, prepared with so much care. The beer on tap is a must try! The staff is helpful and kind, always ready to satisfy every request with a smile. The quality of the food and the welcoming atmosphere make this place a great choice for an evening with friends or a dinner with the family. Highly recommended!

30/01/2025: A rich selection of burgers and beer

11/03/2025: Optimal experience. Both the starter and the first course were excellent and plentiful, all served by two very kind guys who were able to tell us what to choose. Comfortable environment. We will certainly return.

09/03/2025: Last night, we had dinner with my friends during a motorbike weekend. Let me start by saying that I had booked on Thursday saying that there were 17 of us. The pizzeria was full, but we were served much later than our arrival. They served the locals first and then us. They recommended some unidentified fish starter such as Impagniatiello, nothing good. Then we got a bit of fried food, which was worse from the appetizer, it was hard and had a very strong smell of fried food. The much-vaunted pizza, nothing special, many flavors but the same flavor. Clearly the menu didn't mention fish which was served to us instead. I believe that tourism is not done this way. The price is clearly adequate for what we didn't eat at all. Last thing, the kitchen cannot satisfy the needs of a place with many seats.

18/03/2025: Locale molto carino con un bellissimo panorama. Cucina ottima e ricercata. Il cameriere molto gentile, disponibile e preparato. Ci ritornerei sicuramente e lo consiglio.

15/02/2025: Cena romantica eccellente. Location suggestiva e molto curata. Personale cordiale e disponibilissimo. Il cibo sopra ogni aspettativa ricercato e dai sapori eccezionali. Ci ritorneremo sicuramente.

21/03/2025: I've been stopping here for many years, pizza and panuozzo. Lots of flavors, I love the ortolano. There is no table service, they are quite fast.

14/03/2025: The panuozzo is good but expensive, the cheapest costs €16 (takeaway).

12/04/2025: Excellent pizza 🍕, certainly one of the best I've eaten. I recommend fried and baked montanara. The pasta omelette is also very good and the lemon delight is absolutely not to be missed 🍋

07/04/2025: We went for lunch yesterday and had a great time. Impeccable service, very friendly and helpful waitresses. The seafood scialatiello is delicious, I recommend it. Having had three courses of central frying, they brought us one dish at a time so that we could always enjoy it hot. Well done. Until next time

24/03/2025: Very charming neighborhood restaurant in Conca dei Marina! All of the staff were friendly and service-minded. We felt really welcome and well looked after. We had eggplant with parmesan, lasagna, spaghetti with crayfish and a strawberry cake for dessert, very good! The house wine was, as it often is, just fine. Hope we get the chance to come back when they have opened the restaurant in the square, the view there is spectacular!

16/03/2025: An easy-going, no-frills restaurant, its strong point is the quality of the raw materials. They make a good pizza but I would recommend the fish, whatever they have of the day. Take advice from Nino, he will not disappoint us. Value for money almost unique on the coast.

24/10/2024: Una delle pizze più buone del vallo di diano, leggera e caratteristica. Personale cordiale e prezzi davvero ottimi!!!

15/10/2024: A local person recommended this pizzeria to us; we thought we would find a variety of dishes but in reality we were disappointed because there was nothing other than pizza. Very slow service and normal quality pizzas. Disappointed….

09/01/2025: Small but well organized bar in the province of Salerno. Coffee too short but good

24/12/2024: Bar with an extraordinary location, at the Baronissi motorway exit. Excellent products and competent staff

18/03/2025: As a native of Bari I have always eaten the classic zeppola but yesterday, being in Angri(sa), I had the pleasure of tasting the zeppole created by the master Gerardo Di Dato. In addition to the traditional one with a sublime custard, I tasted his creations with various flavours, a dive into the pleasures of the palate, Chantilly zeppole, lemon, pistachio, hazelnut, chocolate, tiramisu but the one that personally made me go into ecstasy was the "lotus" biscuit one. I have always preferred baked zeppola because more often than not, tasting it everywhere in various locations, the fried one has always disgusted me, fried foods have a heavy flavor or are difficult to digest, but the fried zeppola I tasted at the Di Dato patisserie was incredibly light and delicious, almost hard to believe it was fried. I can say that it will certainly become a fixed stop every time I return to Angri just to savor the creations of the master Gerardo Di Dato. In conclusion I can say that if I wanted to "die of pleasure" now I can do it because I have found my Paradise!

27/12/2024: I've had the pleasure of enjoying Panettone from Pasticceria DiDato many times, as well as other pastries over the years, and I'm always very impressed! The food and service is lovely. Highly recommend!