I migliori ristoranti in Salerno

02/07/2025: Good, fair for what you eat and what you pay for. Could be improved on some small aspects. Better to book. Difficult to park "regularly".

13/06/2025: We had a great time at Ristorante Tommasini. The food was delicious and reasonably priced, and our server was incredibly sweet. Would recommend highly if you are looking something traditional. Many thanks again and much love

02/05/2025: I have been going to this restaurant for years but I can no longer contact the owner. Is it permanently closed? The telephone appears to be non-existent. The site is down. Do you have information?

03/12/2024: In questi anni allunghiamo la strada del ritorno per pranzare in questo ristorante. Ottimi piatti sempre illustrati dal proprietario, sempre cortese e disponibile. Ottimo rapporto qualità/prezzo.

10/06/2025: Everything was very tasty and the service was perfect.

10/06/2025: Absolute gem of a place in Salerno! They welcomed us for our very late lunch (past 3pm) & we were so glad to have the most wonderful first meal in Salerno. The seafood was so fresh and delicious. I tried the rare red prawns & it was so good. Must try their grilled seafood platter, and calamari, paired with a bottle of refreshing white wine. We enjoyed the meal so much we went back again for dinner on our last night there.

21/06/2025: Came on a rainy evening so was very quiet but pizza was delicious and had a great table and staff were very friendly and attentive.

16/06/2025: Excellent quality and service. We ordered five different pizzas, and they were all delicious.

11/06/2025: Amazing pizza & fresh local seafood. The Amalfi lemon cake is to die for! Lovely service too, this place is a local gem.

11/06/2025: Excellent hosts. Great service. They dropped back by car one of us, since there was a an issue with knee. Good local food including catch of the day. We were back after 2 days, they even remembered our choice and style of cocktail. If in that area a must visit for dinner with hospitality rural Italian way.

02/06/2025: I was there last night, the cutting board and first courses were good, the meat sauce was very tasty, unfortunately I can't say anything about the second course, we had a mixed grill but unfortunately I didn't like it at all, I only ate the sausage, the rest of the meat, it's a shame to say it, but I gave it to the various kittens that are out there having eaten outside. The next day I was told that I had to take the cod because it's their strong point, to know it beforehand... maybe next time

04/05/2025: Always excellent Courtesy and food always excellent

01/05/2025: Ci siamo fermati in questo locale in sosta durante un viaggio. Titolari gentilissimi e disponibilissimi, locale carino e molto ben curato. Tutto buono quello che abbiamo ordinato con menzione speciale per un caffè da 10 e lode!!! Dovessimo ripassare da quelle parti ci fermeremo sicuramente.

28/04/2025: For a few years now, coming back from Calabria after holidays, I have found it ideal to stop for a coffee break in southern Baronissi. Leaving the A2 motorway junction, immediately on the right, you will find a car park and the "Civico 53 café" (former Mamy Rose bar). The excellent croissants and good coffee are the same as always; the environment is always tidy and clean (not accessible to disabled people), now has two young and friendly managers. Returning to the motorway is immediate and convenient.

14/05/2025: Best hamburger from here to 400km, juicy and "dirty" American style...the home-made bread is a touch of class, in Paestum is the first stop, and we enjoy the story after lunch.

05/05/2025: We stopped by here to relax and recharge after spending several hours at the archaeological park and museum nearby. We shared a buffalo burger and a couple of beers under their shady umbrellas out front and this was perfect! The burger was super flavorful and cooked to perfection, not overcooked dry and tough like most people cook buffalo meat. They also had some local wines and better beers available than most of the other shops in the area.

28/06/2025: An oasis during the we relax. Quality food and honest prices. By car or motorbike it is worth stopping. Fresh environment.

29/01/2025: Il Posto è pulito , il cibo è ottimo , il prezzo è davvero onesto, e si perde poco tempo, assolutamente consigliato per chi cerca come me la sostanza e non l’apparenza .

20/06/2025: Upon arrival, we were put on a 20-minute waiting list; we entered after 50 minutes. We waited another 20 minutes before our dishes arrived. I ordered pasta with clams, and it was so salty it burned my lips. I can't recommend it. My partner did like his pasta with potatoes, so I'm giving it two stars. I felt cheated and will never return. We paid €40 for two pastas and a bruschetta.

19/06/2025: Very nice staff and very good pasta!

01/06/2025: I returned after many years and it is always a pleasure to do so. Very good dishes.

20/05/2025: I was very happy with the treatment I received from the staff, I will definitely return

18/06/2025: Location well structured, new, air conditioned, I highly recommend it

17/06/2025: The restaurant is simply perfect! Very few tourists and the food is excellent! The staff is very friendly. We were there last year and couldn't see each other again this year. The restaurant often hosts parties, but there's always room. This place is simply fantastic!

15/06/2025: If you want to eat in an alternative way, this is the right place. Very tasty food, strictly fried, the portions are huge at an acceptable price, and the service very kind and friendly. I recommend it without a doubt

15/04/2025: Questa è quello che mi hanno fatto pagare come pizza questa sera non ci stava qualcosa che non era bruciato può capitare ,ma non che mi fate trovare il cartone chiuso senza dirmi niente

02/04/2025: Excellent food and welcoming staff. I recommend it to everyone

02/02/2025: We went today for lunch and it was an amazing experience. The place is surrounded by greenery, family-run, with truly genuine and local products. We had a very varied and super abundant starter, 5 different first courses - ravioli with porcini mushrooms, woodsy bark, paccheri larded with porcini mushrooms and speck, gnocchi pan-fried, ravioli with walnuts, speck and scamorza - 3 second courses - escalope with porcini mushrooms, sliced ​​porcini mushrooms and flakes and above all fried fish truly never eaten even in seaside restaurants. All more than abundant and cooked in an excellent manner, with simple and homemade flavours. The most beautiful thing is that it really feels like having lunch at home, with the family, in the most absolute peace of the location in which main room there is a beautiful fireplace where you can relax. What to add? A magnificent place that deserves to be visited! The outdoor area is very large, there is a large gazebo set up for the summer and an area for private parties where you can find coolness on sultry summer evenings. A big thank you to the attentive owners Amedeo and Annamaria to every slightest need, ready to satisfy every desire, in short, great professionals!! Ps last note, the prices are really reasonable and sustainable for anyone, we were incredulous at how much we paid, we expected a lot more more.This is the sign of honest, respectful and serious people in carrying out their work!! If I could I would give 10 with honors!!

30/11/2024: I recommend it, very good pizza