I migliori ristoranti in Napoli

16/07/2026: A must-try experience if you're in the area. Onofrio, the owner, makes you feel at ease, and after a few minutes it feels like you've been friends forever. The food is simply excellent. Imaginative appetizers, never boring, and prepared by a chef who knows what he's doing. Quality ingredients. I've tried appetizers, first courses, and second courses. Everything is always perfect. The meat is a must-try, however you like it! The guys who work there are very friendly and always available. If I'm ever in the area again, I already know where to go.

11/07/2026: Clean and comfortable rooms, excellent food with attention to detail. The warm atmosphere makes for a perfect stay. Both the hotel and the restaurant are highly recommended! Special thanks to Onofrio for making our experience unforgettable.

12/06/2026: The staff were excellent, and it's a romantic spot tucked away from the city. Getting to the restaurant was a bit confusing, so we recommend calling ahead to learn about the restaurant's parking (which is very spacious, by the way). The food selection is varied, from meat to fish, and there's also a wide selection of wines. If you'd like to try the Ischia-style rabbit, you'll need to call ahead to reserve it. We had a mixed antipasto that included both meat and seafood. As a parmigiana lover, I can say that the shrimp with mayonnaise (made by them) was almost tastier and definitely delicious. Everything was excellent!!!

08/06/2026: We spontaneously walked up to the restaurant and were lucky with our table. The first thing we noticed was the beautiful view over the island and the adjacent sea. The second was the friendliness and competence of the service. We had already tried several beach restaurants in Lacco Ameno, and they mainly focused on the expensive bottle of wine, the large fish, and the quality, which didn't live up to the waiters' eloquent descriptions. In short, a great table, a great view, excellent service, a house wine that got better and better as the evening progressed, and a truly harmonious meal. The house wine had a wonderful nose, with fruit and nuts, which was a bit more understated on the palate, but still good. It complemented the dishes perfectly. The appetizer platter was all very tasty and well-balanced; we shared it. My wife had a pasta dish with squid for her second course, and it was very good. I had the fish of the day on creamed potatoes, and I didn't regret it. It was perfectly prepared and cooked to perfection. ... For dessert, I enjoyed a wonderfully crisp tart with cream and crunchy crumble topping – absolutely delightful and not too heavy. My tiramisu was very light and creamy. I would have liked a bit more of the typical coffee, cocoa, mascarpone, and amaretto flavor. But overall, it was a wonderful evening. I would recommend this restaurant.

07/07/2026: Absolutely a gem of a place with three tables outside that can seat to each side comfortably or three if you're small each side Couple of tables inside plus a small bar counter and the service is is excellent with Smiley. Happy faces and very quaint decoration as it is very small but very big on the size of its pizzas and the quality is 10 out of 10. Do not miss this place if you are in Pozzuoli !!!! The prices are excellent as in on the side that will please every budget 😉

07/07/2026: Very friendly staff! At the beginning of the dinner, they bring you an appetizer, complimentary, and at the end, limoncello with dessert, also complimentary! And there were three of us. But the main course, the pizza, was truly excellent! If I'm ever in the area again, I'll definitely go back.

14/05/2026: We spent a pleasant afternoon (May 1st) in the company of Bruno, who served us wines accompanied by various platters. The decor is original, and the wines we tasted were truly excellent. I will definitely be back! An experience not to be missed!

12/05/2026: Great little spot for local beverages and light food offerings. Great background music adding to the peaceful off-the-main street vibe.

07/07/2026: I’m so happy that we stopped here! Ana, the waitress, is so friendly and has the best energy ❤️

07/07/2026: The neighborhood is not exactly promising, but once inside, the entourage is charming and good is great!

09/07/2026: I stayed here with my mother and sister in the suite and we had a truly wonderful time. An oasy of peace and serenity, all the staff were incredibly kind and professional, we truly felt at home. The food was top-quality: we tried everything, from pizzas to fried foods, fish and meat, and every dish was truly fantastic. It was a wonderful experience and I highly recommend it to everyone.

09/07/2026: A true gem. When combining exceptional hospitality with extraordinary cuisine is a priority, this is the place to be. I'll definitely be back and highly recommend it!

29/05/2026: Although the food was good, the waiter was not of the same standard. He didn't ask if the food was tasty, just asked "finished?" He wasn't very friendly. He didn't even ask if we wanted dessert after clearing the plates from the main course. Tip for the owner: freshen up the place, make everything a bit lighter.

18/05/2026: WOW. This was our favorite restaurant in Sorrento! And we tried some of the most popular ones while we were there. I stumbled upon this place walking down the alley and luckily there was a couple eating outside and their food looked and smelled incredible. We went the next night and so glad we did, the service was impeccable, our server Tony kept us laughing all night and kept our wine glasses full. The burrata was the creamiest I’ve had in my life and their vegetables come straight from their farm. The lobster with linguine was perfectly Al dente and so tasty. I can’t believe this place wasn’t packed, it was so calm compared to some of the other restaurants in Sorrento. Forget the places with the hype and crowds and come here for a better meal and experience.

09/02/2026: Excellent pizza. Perfect dough, so there were no negative consequences. Relaxed atmosphere. We'll be back.

07/02/2026: Excellent pizzeria, excellent dough.

02/07/2026: I went for a vegan and gluten-free sandwich and was really satisfied! The bread was excellent, really good, and overall everything was well-made and tasty. The service was friendly and fast, and the atmosphere was beautiful and welcoming. A truly positive experience!

02/07/2026: I tried their Viva l'Italia sandwich. Extremely good. We were welcomed right away. My girlfriend is celiac and vegetarian and was immediately helped to eat according to her preferences.

06/07/2026: My friends and I came here for dinner, the service was excellent, the waiters super helpful and the food delicious.

06/07/2026: Cannot say I was not asked to give a review, but the place deserves the 5 stars. Delicious pizza and friendly service.

02/04/2026: Discovered this pizzeria by chance, just out of town. Superb welcome, kindness, and utmost courtesy. High-quality classic Neapolitan pizza, made with quality ingredients! Congratulations!

01/04/2026: Great discovery, top pizza and service!

05/07/2026: There are restaurants that serve fish. And then there are places that elevate it to a true gastronomic experience. Here, the aging and curing of fish are not simple techniques, but an art executed with skill, sensitivity, and profound respect for the raw material. Each course reflects a constant search for balance: intense yet harmonious flavors, surprising textures, and an extremely elegant presentation. Impeccable service makes the experience even more memorable: the wait staff accompanies each dish with professionalism, discretion, and preparation that conveys passion and attention to every detail. You feel welcomed with natural refinement, without ever being intrusive. A truly classy venue, where innovation, technique, and hospitality blend in a culinary journey that leaves a lasting impression. A must-visit for those who wish to discover aging and aged fish at its finest.

28/06/2026: Truly exceptional food, a family of restaurateurs who know what they are doing, simple and tasty dishes, special mention for the Gluten Free. They brought us the same dishes without any variations, Congratulations, we will be back.

04/09/2025: We came for lunch, we ate a very good smoked scamorzza and a pasta al limone calamari i vongole bonissima. The guy who served us very well, gave us perfect advice

04/09/2025: A highly recommended place. The blackberry and lemon scallops were amazing. The service was perfect, with complete attention at all times.

16/07/2026: Had the naima experience, octopus pasta and some charred salad type dish. This place seems to dressed up bar bites with some nice sounding ingredients. Like mozzarella sticks with carrot purée. The pasta we had was a bit undercooked, but the dish was tasty with tomato base - not that much octopus. The charred salad dish would be great if it wasn’t sitting in some liquid to make it wilty. Overall not worth 100€. This place had the ambience, service and cooking chops to do something better than this.

15/07/2026: Great service, great food! They give you a nice explanation of the dish you're about to eat, elevates the experience.

26/12/2025: Guys, who was supposed to celebrate their event in the year 2026?

25/12/2025: The building was closed overnight due to demolition.