I migliori ristoranti di cucina barbecue

26/01/2026: Perfect tasting experience with Lewis at Maude. He was incredibly knowledgeable and passionate (but not wanky). We didn’t book and quickly popped in right when they opened, they squeezed us in for a tasting of 7 wines from their multiple vineyards in Otago. Their Pinot Noir selection was unbelievable, and we took a couple of bottles home with us (which were very reasonably priced for the quality). We sat in the sun on an outdoor table overlooking the mountains and lake, and it was a dream. Thanks for having us!

15/01/2026: We had a great time, great value for money and a great host Lewis. All the staff were really friendly and helpful even after the tasting. Great experience definitely recommend.

16/09/2025: We found this restaurant by chance, visiting a customer who was chosen because it was on the street. It was a pleasant surprise. A Slow Food Presidium, we ate chicken liver pâté with figs and spaghetti with white duck ragù. Delicious.

16/09/2025: We stopped by chance. The atmosphere is family-friendly, and the menu offers a decent number of courses. The ingredients and preparation are top-quality. If it's on the menu, I recommend the liver pâté with figs and toasted brioche, and the rabbit. The bread and chocolate cake is excellent. The price is in line with the quality.

12/03/2026: Fantastic restaurant. Excellent food and a truly pleasant atmosphere.

03/03/2026: I went there for lunch: a two-course menu with a variety of options, including vegetarian options, and a glass of wine 🍷 included. The atmosphere was pleasant, traditional, and full of character. I'll definitely be back.

06/01/2026: We had lunch at Locanda Baldelli, a place with a unique atmosphere that you can't fully understand unless you experience it. The food was excellent, from appetizer to dessert, as was the wine, which the waiter recommended with great professionalism and courtesy. I highly recommend this experience.

05/01/2026: I went there for lunch, what can I say... everything was excellent, we had a mixed appetizer for two and a mixed bruschetta appetizer, a tortello and a 900g rib-eye steak served on a hot plate. The ingredients were top-quality, the location was truly beautiful and unique, and the staff were attentive, kind and knowledgeable. We'll definitely be back.

17/03/2026: Good beer and great food! I highly recommend the dining experience!

10/03/2026: Firstly the staff were excellent, very friendly and attentive. The beers on offer were lovely, it was a shame I couldn't try them all. I had The Brewer's Stew which was delicious. If you're in the area pay this place a visit, it's very much worth it.

21/11/2025: Excellent service, over time they have also improved with new proposals and ever higher quality.

15/10/2025: Welcoming, excellent value for money.

04/02/2026: A very nice place. Huge portions. Fresh meat. I recommend making a reservation because after 7:30 PM it starts to get crowded. I recommend it!!!! Real meat, no scams. 😀

04/02/2026: Delicious food, great service! My number one pick is the polled pork burger and ribs—the best in the valley! The steaks are also very good! I love this place and we'll be back ❤️‍🔥

02/03/2026: Ciancino is a must if you want to eat amazing meat! I have to say that everything is delicious, starting with the appetizer with various excellent cured meats and equally delicious cheeses!! The handmade tortelli are very tasty, the filling is delicate and pairs perfectly with an excellent ragù! The truffle fillet we ate was an explosion of flavors, the meat melts in your mouth and your taste buds thank you! Dishes are carefully prepared! The staff is truly kind, polite, and very knowledgeable! Highly recommend it for meat lovers! We'll be back soon. ❤️

25/01/2026: First time here, the bruschetta was delicious, the fillet steak was out of this world, the meat melted in your mouth, the desserts were very good, the price was fair. There was a bit of a wait between each door, but there were three large tables to serve, and I can't blame them for that. I'll be back

03/03/2026: This restaurant serves excellent quality Argentinian meats, such as sirloin steak, entrecôte, and mixed cuts cooked to perfection with a distinctive flavor. The empanadas and traditional dishes offer balanced flavors, tender, juicy, and very tasty cuts of meat, with typical Argentinian appetizers and desserts. The service is friendly, cordial, and professional, with helpful staff offering suggestions. The comfortable ambiance features decor that evokes Argentinian culture and a welcoming atmosphere, making it a good option for dinner after exploring the center of Rome. The quality-price ratio is very good, especially if you're ordering Argentinian-style meats. Despite being located in the city center, it's not touristy, offering good quality and robust flavors in a welcoming environment. Recommended for meat lovers looking for something different from pasta and pizza in the historic center.

25/02/2026: Perfect atmosphere. The meat is excellent quality, the staff is courteous, quiet, and attentive. The quality/price ratio is well-balanced. Everything was excellent!

11/03/2026: Nice place, good food, slightly higher prices than average. They have everything from meat to vegetarian options, and they even do a Vicenza-style cod dish.

11/03/2026: It is mainly a restaurant that offers quality meat. And when it comes to meat, it's really good steaks cooked directly on a large grill in the fireplace. The flavors are excellent, the wines are perfect, a good selection of Italian delicacies and very pleasant service. I recommend it!

25/12/2025: Spectacular location and delicious food, we had a truly wonderful Christmas day. Thanks to all the kind and professional staff.

19/12/2025: Very well-kept location, excellent food.

01/02/2026: My family and I were passing through and stopped for lunch... I had the excellent beef steak, my husband had a very good burger, you can tell the meat is fresh!! The place was also not bad, my toddler was fascinated... well done!! If I were to pass by again I would stop by again!

30/01/2026: Excellent food with various very unique choices

16/03/2026: A nice café where you can get good, reasonably priced bread near the Colosseum. Small terrace, but a pleasant break when visiting the center of Rome.

15/03/2026: Very friendly. Nice flavors. Economical options on the menu.

08/03/2026: I had the pleasure of dining at Divina, and the experience was truly excellent. I think I ate one of the best tagliata I've ever had: simply divine. This restaurant perfectly represents the essence of Apulian cuisine: simplicity, authenticity, and extraordinary attention to raw ingredients. Here, every dish speaks for itself. Even a seemingly simple dish like stewed turnip tops is not only expertly cooked, but made with truly superior quality ingredients. You can clearly sense that the restaurant is run by people who know their craft intimately and do it with great passion and professionalism. The service is always attentive, friendly, and never intrusive, helping to make the experience even more enjoyable. I can highly recommend it to anyone who loves good food and authentic flavors. I'll definitely be back! 😊

20/02/2026: I went to this steakhouse with friends last night, and I have to admit I was pleasantly surprised. The choice between pizza, meat, and excellent steak was excellent. To finish, a fennel liqueur helped a lot with digestion. Prices are a bit high, but in line with the quality of the meat. Definitely worth trying again.

10/02/2026: Great restaurant also for families Grotta

16/01/2026: New Year's Eve dinner with my family. Bad.