I migliori ristoranti di cucina altre cucine d'europa

04/06/2025: Un ristorante dall’impronta molto tradizionale, sia per quanto riguarda i piatti che per quanto riguarda il servizio. Comunque è molto piacevole, tovaglie sui tavoli (cosa oramai rarissima… ma molto apprezzabile), ampia scelta di menu, porzioni abbondanti e ben fatte. Complessivamente una buona scelta. Ottima la zuppa di pesce che consigliamo . Ci torneremo sicuramente

23/04/2025: Unterirdisch!! Absolut nicht empfehlenswert! Sehr schlechter Service, unfreundliches Personal. Schlechtes Essen. Nicht touristenfreundlich. Das Essen - Vorspeise, Pizza und Pasta - schmeckten gar nicht. Der Wein schmeckte nach Essig - erst auf Nachfrage, da der Wein ungenießbar war, bekamen wir die Info, dass es den bestellten Wein nicht mehr gab… ohne jegliche Info wurde einfach ein anderer Wein hingestellt. Am Nachbartisch wurden englische Gäste ebenfalls sehr unfreundlich bedient! Eigentlich war es eine Empfehlung von Einheimischen…

02/07/2025: Very good desserts! However, the lack of welcome and poor service made the experience unpleasant. Some of the staff were not very helpful.

01/07/2025: When I can, I mainly organize the Sunday BRUNCH which in my opinion is AMAZING, especially for the quality/price ratio. But let's go in order: the Sunday brunch takes place in 2 rooms and allows you to have a more or less composed dish and the UNLIMITED dessert buffet (they play on home soil 😅), as well as hot and cold drinks. The main dish consists of pancakes, sausage and eggs, baked potato with cheddar, beans and a dish to choose from 6 (such as vegetarian lasagna, quinoa salad..), drinks included orange juice, water, hot drink. And then, as mentioned, the dessert buffet!! Amazing!! I said at the beginning that there are 2 rooms: one basically right next to the buffet in a secluded room, and the other at the entrance. In the first you have a maximum time of 2 hours, in the second you can stay as long as you want! Guess where I always booked?? 😬😜 for children there is also a dedicated minus. PRICES: ADULTS €23, CHILDREN €11.50 (under 6). Helpful and patient staff (last time I drove them crazy with the orders 😅). I will definitely go back, Bindi is a symbol of quality for me!! Oh, I almost forgot: if you don't eat your whole plate (DON'T BE RUDE: I'M NOT TALKING ABOUT THE BUFFET EEEH!!) you can ask for containers to take away the leftover food! No to waste!

27/06/2025: The food was good, -good: not bad, not amazing- and the place outside is super nice. But service is not good at all. I was there with my couple, he ordered pasta and I ordered a pizza margarita. Mi pizza never came, so after hi finished eat I just cancelled my ordered. They said it was in the oven, but you can’t bring 2 plates within a difference of 20 minutes, specially when it takes you 5 to make a pizza. At the end, WE WERE 2, BUT ONLY ONE HAD THE CHANCE TO EAT. DISASTER. It’s a shame because again, the street and terrace is beautiful, but with food I guess you enjoy it even more.

26/06/2025: There were four of us, and we had to wait 50 minutes for our first order because we weren't served at the same time!! The pasta was pretty good, but the shrimp in the seafood linguine was poorly cleaned (we had sand under our teeth).

08/07/2025: Democratic Party Party, Spaghetti with Seafood Out of This World

27/03/2025: great coffee, attentive and friendly staff. advised

22/06/2025: In the splendid and green setting of Via Vincenzo Monti there is a restaurant that smells of home, family, hospitality and good food. I'm talking about the Mediterranean hospitality of @mamma_oliva where timeless traditions come to life at the table with a touch of contemporaneity ~ We tried 🥖 almond flour breadsticks with almonds (inspired by the Neapolitan tarallo) & rosemary focaccia 🍞Mamma's appetizer Tomato bruschetta, parmigiana cube, zucchini flowers stuffed with buffalo ricotta, buffalo mozzarella bite, buffalo ricotta, fennel and orange julienne 🍝Mezzo rigatone Mediterranean style Swordfish in chunks, green peppers, cherry tomatoes and EVO oil 🐙Seared octopus With vegetable ratatouille and EVO oil 🍰 Cheesecake with buffalo ricotta and Cilento fig compote - Lemon Caprese 🇮🇹 . #sarpifoodtour #mammaoliva #restaurant #milan #invited #italianrestaurant #mediterraneandiet #pasta #swordfish #italianrestaurant #italianfood #lunch #dinner #italianfood #madeinitaly #fish #octopus #ricotta #mozzarella #eatwell #eathealthy #eatitalian #food #eat #italianeat #eatitalian

18/06/2025: A nicely decorated restaurant in itself – but then the lighting flickers, the high-pitched whistling constantly, and the drinks fridges are right in the room. The restrooms are a bit strange. The pizza was good. One was very greasy and lacking in flavor. Overall, the service wasn't particularly good. Very inattentive and not particularly friendly, unfortunately. In the end, he charged us €24 for a 0.1l glass of rosé. We didn't get the bill until after we paid, otherwise we would have complained sooner... We won't be coming back. There are plenty of alternatives for pizza in the area.

17/03/2025: Excellent self-service canteen.

24/02/2025: Unfortunately, for a few months I have noticed that the quality of the food has dropped significantly. Nowadays there are few times when we eat decently. Today, for example, it was a disaster: The hake was cold and dried up. The raw, cold, watered-down potatoes... I couldn't eat them.

22/05/2025: Locale vicino al Mav e al castello, ma il posteggio nel paese è pressoché inesistente, fortunatamente ci hanno permesso di parcheggiare davanti al ristorante... Menù scritto sulla lavagna, servizio ottimo! Tris di trota e tagliere di salumi molto buoni, come anche la zuppa e i dessert. Si mangia alla valdostana e non solo. Buon rapporto qualità/prezzo.

22/04/2025: Locale caldo e accogliente , personale sorridente e qualificato , ogni pietanza ottima , dall’antipasto al dolce . Delizioso il succo di mela , ( no bevande in lattine per scelta 👍🏻) Consigliatissimo!

21/03/2025: Too bad everything will change soon.

06/03/2025: Avevo vinto una box di Boscolo a un Premio Letterario (la Fine Dinner - 159 € per una cena per due persone) e ho scelto (ahinoi) questo ristorante. Ho avuto molte difficoltà nella prenotazione nonostante abbia seguito alla lettera le indicazioni e abbia chiesto più volte conferma telefonicamente, e, una volta giunti sul posto il proprietario (Nicola?) è venuto al nostro tavolo e in modo poco gentile ci ha detto che non potevamo usare la box perché bisognava attendere che Boscolo rispondesse (o qualcosa del genere, perché parole ne ha dette tante). Allora io ho risposto che avrei cenato altrove e ho fatto per alzarmi ma lui, piuttosto di cortese e trattandomi letteralmente come una barotta ignorante (o almeno, io in quel momento mi sono sentita tale), ha attivato tramite il sito di Boscolo la box e in meno di 15 secondi Boscolo ha risposto. Da quel momento la nostra cena è stata un incubo: frasette ironiche ma taglienti da parte del sig. Nicola che invece trattava gli altri clienti con deferenza, allusioni al fatto che io avessi "parlato fin troppo" quando invece avevo semplicemente spiegato che la prenotazione con la box mi era stata confermata con ben 2 telefonate e, alla fine, al momento di salutarci, si è ancora permesso di chiedermi se mi ero calmata! Io? Ha fatto tutto lui! Che non fossimo clienti graditi è stato chiaro fin dal primo momento, quando ci ha chiesto da dove arrivavamo e se eravamo già clienti, e la sua grande scortesia ci ha rovinato una serata di relax. Quanto al cibo, nulla da eccepire (se non che io e il mio compagno di questa avventura abbiamo dovuto PER FORZA scegliere gli stessi piatti perché così ha imposto l'onnipresente signor Nicola), ma un buon ristorante si valuta anche sul piano della cortesia... Insomma: un buon ristorante è dove ci si sente a proprio agio e non dove il proprietario o chi per lui ti umilia in continuazione? ESPERIENZA PESSIMA, OVVIAMENTE DA NON RIPETERE. Quanto al sig. Nicola... non glielo ha mica ordinato il medico di essere presente sulle box di Boscolo! Se tali clienti lui noni reputa all'altezza del suo locale, eviti accuratamente e scelga chi è degli di sedersi ai suoi tavoli!

16/06/2025: Excellent take-away pizza, with prices that are normal for today's times (margherita 8 euros... it would be revolutionary if it were 7 euros or even 6.50). Fast service.

12/06/2025: Amazing room, lovely people ❤️ food was fabulous 👌 and happens to be a stones throw from lago di como. Take the vaporetto across the lake.

13/05/2025: Top of everything…refined environment, very knowledgeable and friendly staff. The food is from a starred restaurant!!! For many but not for all!

18/04/2025: Il ristorante si vuole posizionare come abbastanza ricercato: la location è davvero bella anche se, alla fine, un po’ impersonale. Il servizio non è assolutamente all’altezza (portate sbagliate per ogni ordine, pane (molto buono) in ritardissimo, acqua dimenticata, seconda bottiglia di vino sbagliata, etc). Il cibo vuole essere ricercato ma quasi tutti i piatti non sono azzeccati. L’unica cosa da ristorante pretenzioso è il prezzo: 90 € a persona è davvero troppo per quello che abbiamo vissuto. Da non tornare

21/05/2025: Very nice, very friendly staff, great live rock music

19/04/2025: I went in with some friends of mine and after purchasing something we were not allowed to use the bathroom in 2/3, rude staff

03/06/2025: We arrived spontaneously without a reservation and therefore had to wait a bit for our food to be ready – but that didn't bother us. The location right on the lake is beautiful and creates a relaxed atmosphere. You can eat there or just have a drink. The pizza was delicious, and the tiramisu was particularly delicious – a real highlight! The coffee was also very tasty. The drinks menu is rather simple overall and offers mainly wine. For those who don't drink alcohol, the selection is unfortunately somewhat limited. The staff was friendly and attentive. Overall, a very nice place to linger – we would love to come back!

29/05/2025: Lovely place and people although we didn't have the best experience with the second plates since they were very very little on fish.

19/05/2025: È stata una bellissima sorpresa scoprire questo ristorante. Siamo stati accolti da Stefano, che ha saputo consigliarci i piatti più deliziosi e ci ha stupito con i sapori di questa magnifica regione. Purtroppo non ho fatto le foto a tutto ciò che abbiamo mangiato, m grazie per tutto!

03/05/2025: Ero già stato diverse volte e mi sono sempre trovato bene. Questa sera servizio pessimo. Tempi d’attesa lunghissimi e maleducazione da parte dei camerieri se chiedi qualcosa

03/07/2025: Good and tasty portions. We went in 2023, 2024 and now again in 2025, still very tasty, especially the beef fillet steaks

01/07/2025: As we enjoyed our meals, rain dripped onto my clothes because there was a hole above me. When it came to paying, we wanted to pay separately, but the waitress still gave us only one bill. Luckily, the meal was worth it, as there was plenty of seafood with the spaghetti.

07/07/2025: Terrible service from the outside staff. They served tables with people first and foremost. They discriminated against each other… but everything changed with the musicians, who made us feel welcome. I don't know if they realized the situation.

06/07/2025: Please avoid, it's a pure tourist rip-off. The waiters were a bit aloof, and we waited a while to be served.