I migliori ristoranti di cucina altre cucine d'europa

11/06/2025: Siamo stati benissimo accoglienza e location eccellente, bevande e cibo ottimo, ringraziamo la professionalità e simpatia del cameriere Tommaso che ci a seguito in ogni momento, raccomandatissimo ritorneremo, Grazie

10/06/2025: Prenotato con amiche il turno quello delle 21/21.15 ci hanno fatto accomodare , location bella per la posizione fronte lago ! Personale poco professionale, alcuni parlano malissimo l italiano, rapporto molto freddo. Abbiamo ordinato un piatto vegetariano e solo 2 primi e un polpo dato che i menu che ci sono stati forniti rendevano l’esperienza di scelta poco pratica e confusionaria. Noi abbiamo comunque mangiato tutto quello che abbiamo ordinato, sia per fame sia per buoncostume. L’unico aggettivo che potrei usare per descrivere i piatti é mediocre, e non a livello del prezzo che abbiamo pagato! Il pane che ci è stato servito e tanto decantato da una brochure che spiega l impasto, era stantio e insapore. Il piatto vegetariano 22€ è un piatto che in alcuni posti te lo offrono con l aperitivo: olive, pomodori secchi, paté di olive … insomma tutti cibi pronti da barattolo per un aperitivo!!! Di fronte al ristorante facevano da cornice , zaini vestiti e scarpe e gli schiamazzi di ragazzini tedeschi che facevano il bagno notturno. Non torneremo più!

10/07/2025: The location is very beautiful and refined, but the dishes don't live up to the presentation. The prices are high, but they don't match the quality. The dishes are original, but heavily influenced by American tastes.

20/06/2025: A wonderful experience at this restaurant overlooking the sea. The setting is idyllic, and the service was attentive and friendly. We also ate very well, at a more than reasonable price for the service.

22/06/2025: Excellent cuisine, everything good, terrace near the sea... only very negative thing is the presence of smokers, and a seller of roses and various objects, which certainly devalues ​​the place a lot.

20/06/2025: Very disappointed, we have been coming for several years and we agree to pay more. On the other hand, the dishes are halved in size while the price is multiplied by two, the spaghetti Vongole went from €6.90 at a certain time to €13 and the dishes are not at all equal from one table to another. A portion of spaghetti for 1 person on a table (neighbor) well filled and correct but a dish for two where there was barely the plate of the person (neighbor) is unacceptable, I really do not recommend coming to this restaurant anymore. See attached photo it even looks like the dish arrived from another table and already started. Scam 👎🏻

06/07/2025: Excellent menu and impeccable service, Antonio knows his job very well and transmits passion with attention to every detail. A restaurant where you know you will return at the first opportunity.

05/07/2025: I have been to the restaurant a few times, the service is not excellent but the location in my opinion is really beautiful, and I also ate well. The prices are perhaps a little above average. With the scorching summer heat, eating outside we had a really good time.

20/05/2025: They are slow, very slow. So not suitable for a quick lunch break. However, the food is very good. Compliments in particular for the pesto.

17/05/2025: 10:00: "I would like cappuccino and croissant" Shop assistant: "The croissants are finished, if you want there is focaccia, if not, nothing" I am speechless.

25/05/2025: Unpretentious pizzeria/bar. The pizzas are good and xxl, the environment a bit old-fashioned but all in all nice. The only flaw, I thought I would spend a little less...but overall it's okay.

17/05/2025: In sharp decline compared to previous years. The specialty of the cuisine is the XL pizzas, which would feed even a bison. So if you want to stuff yourself, here you will find what you are looking for. Too bad that the quality has dropped since pre-covid. In any case I recommend it. I gave 3 stars, but it would be 3 and a half stars if I could have given them

28/03/2025: Todo lo que hemos probado y hemos venido tres días, nos ha gustado, especialmente la pasta casera, el chateaubriend y por supuesto de postre un espectacular, ligero y muy equilibrado tiramisú. Los bombones hechos por ellos buenísimos. Personal muy atento, servicio rápido y ambiente agradable. Es muy muy recomendable y tienen una muy buena carta de vinos locales que están bastante ricos.

22/02/2025: Después de un largo día en las pistas, disfrutamos de una excelente comida en Sal Feur. Las pizzas eran deliciosas, con bases perfectamente crujientes y generosas coberturas (me encantó la de Emilia! ) Los postres eran igual de impresionantes, visualmente impresionantes y absolutamente deliciosos. A pesar de nuestro amplio grupo de 10 , el personal se encargó de todo sin esfuerzo, asegurando una experiencia gastronómica fluida y agradable. También gestionaron otros grupos grandes con facilidad, creando un ambiente acogedor. Un gran lugar para un poste - fiesta de esquí!

01/07/2025: We've been here twice because it has a good menu. Additionally, the quality of the food is top-notch, and both the young waitress and her competent manager do a fantastic job. If you want high-quality regional cuisine with excellent wines, this is definitely the place to go.

01/07/2025: We spent two nights in Aprico, and this restaurant won us over so much on the first night that we decided to return! Excellent service :-) The preparation of the dishes was excellent. The chef's wine recommendation was excellent. What more could you ask for?!?! A place we highly recommend!

25/04/2025: Veniamo tutti gli anni in questo ristorante ma questa volta purtroppo non è stata un’esperienza positiva per i seguenti motivi: 1. Nonostante la prenotazione in largo anticipo ci riservano il peggior tavolo della sala sotto il bancone. Chiediamo di spostarci e fortunatamente era disponibile un tavolo migliore al piano inferiore. 2. Il filetto di fassona che ricordavo molto buono, questa volta era molto duro a tal punto da aver lasciato alcuni pezzi. 3. Abbiamo chiesto un aceto balsamico ma ci è stato risposto che era terminato e non l’avevano riassortito perché “era la chiusura della stagione😳” 4. Il menù dei dolci sulla lavagna riportava numerosi dolci non disponibili perché “era la chiusura della stagione”, bastava semplicemente cancellarli dalla lavagna. 5. Il conto mi è sembrato più alto rispetto agli altri anni e riporta 3 ERRORI di prezzo che sono stati fatti presente al cameriere. Personalmente credo che anche trattandosi di fine stagione debbano garantire standard di qualità medio-alti rapportati a un conto per niente basso.

13/04/2025: People rave about this place and I can see why, they have an extensive menu, we were a party of 4 and tried the fondue, the polenta, the pear and walnut pasta and the burger and everything was excellent and presented decorated with beautiful flowers, looked good and tasted good! Plenty of options for vegetarians, portion sizes are big as well so easy to share. Can also be reached on foot without having to ski down, but is quite a climb up hill on the road.

06/07/2025: I never write negative reviews. Therefore I will limit myself to describing the evening that took place. The management has changed. The managers and employees are very friendly and kind. The long wait for orders remains. Unfortunately there are no more board games (the room where the table football was is closed). Unfortunately, due to the heat that was there, the air conditioning was not enough and, in addition, due to the external orders, the door was constantly opened. It's a shame because the food is excellent. Try to avoid these "small" but necessary precautions because the place, the food and the staff are excellent. Ah! Don't make the waiters say "we offer you the amaro" and then add it to the bill 😉

30/06/2025: A name that at least for me created different expectations. I expected a more authentically Irish atmosphere with a selection of particular and niche beers. In reality the only reference to Ireland is in the name, for the rest it is a pub that responds well to the requests and tastes of the local public. That said, I ate well, even if the offer is in line with that of many other similar pubs. A suggestion? Perhaps a less evocative name would help to better calibrate expectations.

11/02/2025: Moment of pause in an informal context but managed with care and friendliness. Amazed by the care taken in even the simplest dishes. If you need a moment of real break and relaxation... recommended!

25/01/2025: The place is very inviting, here you can taste teas and herbal teas for all tastes, excellent quality wine and enjoy an aperitif in peace. Advise!

14/06/2025: Un ristorante degno di questo nome. Tutto ottimo. I camerieri squisiti. Domenico il top. Il cuoco poi…..eccellente. Il proprietario sempre in prima fila. Ci ritorneremo sicuramente l anno prossimo. Lo consiglio vivamente!!!!

13/06/2025: Buonissima cucina, personale attento disponibile e cordiale, servizio veloce , ottimo rapporto qualità prezzo. Ho cenato per tre sere consecutive in questo ristorante insieme ad amici ed è sempre stata per tutti una esperienza più che soddisfacente. Sicuramente torneremo!

20/06/2025: Be careful with the place settings, they put more, and then he says it was a mistake, if you notice…

19/06/2025: Food delicious, service must be better.

20/06/2025: Dinner with friends We ate very well and it was really very nice

12/06/2025: I love this place and its delicious pastries. We went there for brunch: I ordered a bagel and it was very hard. We were sitting on velvet chairs that were wobbly and had the sides of the backs very damaged on the inside. The service is great and the prices are a little higher than average

03/11/2024: Ambiente bello e raffinato, personale molto gentile, cibo pessimo di scarsa qualità con prezzo elevato. Peccato era l'ultima cena a Levanto.

29/10/2024: No es nuestra primera opción (que estaba cerrado), pero se veía bien, así que le dimos una oportunidad. Aunque no era barato, la comida era excelente, así como el vino. Los camareros estaban ocupados, pero siempre nos atendían cuando era necesario. Agradable para alejarse del pasado habitual y restaurantes de pizza (que sí tienen pasta). Esto, como su nombre indica, es principalmente un restaurante de mariscos, pero no hay opciones de mariscos.