I migliori ristoranti in Pescara

13/10/2025: Super cute place with lots of interesting dishes, but it's often crowded, so you can't always find a seat right away! I had a decaf cappuccino with coconut milk (a generous portion) and I fell in love with the matcha latte (non-dairy) and the slice with fruit and vegan hazelnut spread—all delicious!

12/10/2025: A small, well-kept restaurant, also open for breakfast. Quality food, always served with a smile! They also have a very convenient loyalty card.

11/09/2025: Excellent products, just be patient for the kilometre-long queue.

06/09/2025: Opening hours: 8:30, which is already unusual for a bar serving breakfast. We arrive at 8:28 and hear savage screams coming from inside the bar, which is still closed. Two women, I think a mother and daughter, are arguing furiously. At 8:40, we're still standing outside with a few others, listening to the increasingly loud and threatening screams coming from the still-closed bar. We're basically waiting for two women to stop shouting the most threatening things at each other so we can have breakfast. A nice way to start the day, no doubt about it. At 8:45, the bar finally opens; the two women are looking grim and continue to exchange insults in front of the astonished customers. Never again.

28/08/2025: The presence of pigeons makes consumption disturbed

20/08/2025: Excellent bar and pastry shop, good products and kind and helpful staff

19/10/2025: I stopped at this bar/restaurant inside the marina for an aperitif. I'm giving it five stars because I was impressed by the kindness of the waitresses, the authenticity of the place without the excessive prices, and a lovely plate of rustici that accompanied our homemade aperitif. Such a premise suggests that the restaurant will also be excellent.

19/10/2025: When you stop by a place by chance, and find friendly staff, an excellent location, good food, and truly fair prices, you can't help but come back and recommend it.

18/10/2025: Large plant-focused stores: nurseries, accessories, complements, etc. During the Christmas season, they set up a large area of ​​Christmas stalls with characters dressed as elves, Mickey Mouse, etc., as well as a large nativity scene.

12/10/2025: We went to the pumpkin workshop and had a great time. The staff were incredibly friendly, there were old-fashioned games, as well as a carving and painting workshop, and everything was well organized. My little boy had a blast, and we had a Sunday afternoon unlike any other. Highly recommended for upcoming weekends!

17/09/2025: On Sunday, five of us went to lunch at the new Scaricarello a 4 vele. The place was half-empty. We sat down at 1:00 PM, and the first courses arrived at a quarter to 3:00 PM. During the hour and three-quarter wait, we ate the bruschetta we ordered (very good, but it took 45 minutes for it to arrive, and we had to order it three times: the first two times, they'd lost the order) and drank the wrong wine (we ordered one bottle, and another arrived—we didn't ask for a change, fearing we'd have to wait an hour). During the nearly two-hour wait for our first courses, besides drinking wine and hopefully staring at the kitchen in the back of the restaurant, we also witnessed a couple of incorrect orders, meaning waiters came to our table with dishes ordered by other tables. The problem, then, is clearly in the kitchen: the restaurant can't efficiently manage such an extensive menu (from 100 Abruzzo-style first courses to fish dishes, meat main courses, and numerous appetizers with various platters), and in fact the only thing that arrives quickly is dessert, because it's already ready. It's strange to be in a restaurant at lunchtime and see that almost no one is eating because everyone is waiting! It's a shame because the dishes were good; the first courses were really well cooked, and the second courses looked tasty too. In short, the talent is there, but the skill is lacking. Let's hope they improve... I wouldn't go back now; no one wants to wait two hours for a plate of pasta, no matter how good it is.

31/08/2025: Superb experience! Super fresh ingredients, a varied and well-curated menu. Welcoming atmosphere and very friendly staff.

12/10/2025: Self-service, street food atmosphere, mediocre-quality arrosticini, difficult to digest. Overall, room for improvement.

28/09/2025: Quality arrosticini, no question about that. Casual place; you get up to pick up your order. For thirty meat arrosticini and ten liver arrosticini, we waited an hour and a half (with a pregnant woman at the table). The bruschetta had no flavor or salt. A truly terrible experience, especially considering the quality/price ratio. I won't be returning.

17/07/2025: Pizza by the slice of all kinds. Pay by weight. Highly recommended for a quick, no-fuss meal.

04/07/2025: Very tasty pizza, there is a lot of options to choose from. Also, amazing staff, we were able to communicate in english just fine!😇

21/04/2025: To spend a quiet evening dancing Latin... A nice atmosphere and age range from 18 and up... you find a mixed age... I had a great time... the owners are always welcoming and try to find a solution to meet... I recommend it

13/04/2025: Warehouse adapted as a nightclub where they always play Latin music on Saturdays, a place large enough to frequent only in winter, in the shoulder seasons it is too hot to dance, given that it is one of the few in the Pescara area, I recommend it for lovers of the genre.

13/04/2025: Torniamo in questo ristorante a distanza di due anni e, a fronte dei vari nei rilevati la prima volta, tutto ci è apparso migliorato di molto. Staff interamente rinnovato con figure professionali gentili, attente e competenti. Menù di livello, con ottime materie prime e belle intuizioni negli abbinamenti. Sempre sopra la media la carta dei vini. Conto coerente con la qualità.

23/02/2025: Abbiamo scelto questo locale per un pranzo domenicale. Che dire, ottimo menù, il personale molto preparato e gentile! Abbiamo optato per un menu degustazione; siamo stati accolti con un aperitivo di benvenuto delicato e avvolgente. Siamo poi passati all’antipasto, primo e secondo. Piatti ben preparati e curati al dettaglio. Il nostro pranzo è terminato con una selezione di dolci davvero buoni. Consiglio a chiunque vuole provare un’esperienza diversa nel cuore di Pescara. Una nota di merito al cameriere Alessandro che ci ha fatti sentire a nostro agio, ci ha spiegato con cura ogni piatto presentato.

23/09/2025: nice place by the sea, friendly staff

31/07/2025: Welcoming atmosphere, perfect for romantic dinners, excellent value for money, 5 stars also for the staff who made sure we lacked nothing and always with a smile.

13/10/2025: We booked for a birthday party, and everything was perfect and taken care of as agreed. The staff was attentive and friendly, the food was tasty, and the portions generous. This is an important point to commend: each guest was able to be catered to according to their specific needs. The outdoor space and rides made it easier for the children to manage their time. Thank you, Donato, for a successful party.

19/08/2025: Nice atmosphere with a children's play area. Friendly staff. Good food.

28/09/2025: quality products, everything delicious from starter to dessert, welcoming owner

18/09/2025: Welcoming staff, very good food and above all pet-friendly place

26/10/2025: As a longtime customer and pizza enthusiast, I can assure you that it is the best pizza in Pescara.

22/06/2025: We ordered two pizzas for home delivery, inedible! And the cost was also high. A Margherita spread with the feet and completely burnt, but how can you take a pizza like that out of the restaurant? Shameful. The other one with potatoes and cooked ham was better but the problem of the rubbery dough remains. Better does not mean good