I migliori ristoranti in Pescara

26/04/2026: Be careful with your receipt, I urge everyone to double-check it because they're heavily influenced, especially if you're a foreigner. That said, regarding the food, the portions are small and there are no arrosticini, which is to be expected since it's in Villa Celiera. Better to go to the Risto Officina in Iper Coop than to make a long and bumpy trip to this location.

05/04/2026: Exceptional Easter lunch. The quality food, in my opinion, is the best of the many restaurants in the area. Kudos to Alessandra, the owner, and the staff. Kudos to everyone. If you're in the area, it's a must-stop.

15/04/2026: Decent Asian food and the all you can eat option is nice.

16/03/2026: We had a very pleasant experience at Ristorante Shang Hai. The restaurant has a lovely atmosphere with an authentic interior design that makes the place feel cozy and welcoming. The service was impressively fast, and the whole experience felt very well organized. One thing we really liked was the menu system — it’s presented on tablets, which is both convenient and modern. It makes browsing the dishes and ordering very easy. The owner is also very friendly and welcoming, which adds a nice personal touch to the visit. As for the food, the sushi was fresh and very tasty, and the fish quality was excellent. The selection is also quite wide, so there’s plenty to choose from. Overall, a great place to enjoy sushi. Definitely recommended! 🍣

13/04/2026: It's always very pleasant. Even the last time, with guests, we had a wonderful time. The staff was kind and attentive, the food was good, and there was a wide selection to suit every need. For me, it's a must-visit in Pescara.

12/04/2026: Nine of us ate and spent €450. The price was fair, the food excellent, and there was a huge variety to choose from: pasta, pizza, meat, fish, sushi... We finished with an excellent cold tiramisu.

07/04/2026: A down-to-earth place, but a bit unwelcoming. The meat dishes were good, the crostini were imaginative, but the condiments arrived cold—a shame! I was asked to have the tagliata cooked (obviously, I replied "blood"), but it arrived well done... the arrosticini, on the other hand, were good and well received. The tomatoes served with the meat were delicious.

05/04/2026: Delicious Easter lunch, friendly and knowledgeable staff. I'll be back soon to try the arrosticini.

15/04/2026: I had a truly pleasant experience at this restaurant. I arrived fasting, without even having breakfast, and a very kind lady recommended the picanha with polenta to take away. The recommendation turned out to be excellent: the dish was truly tasty, well-prepared, and very satisfying. I also appreciated the option of accompanying the meal with a glass of wine, which made the experience even more enjoyable. What struck me most was the kindness and attentiveness of the service, which made the customer feel welcomed and cared for. A simple but very positive experience, which will definitely make me think about returning.

12/04/2026: Terrible place, four aperitifs, nothing to nibble on, asked for chips and taralli, paid €2 for a bag of poor-quality chips and no taralli.....not to be missed. The very kind owner is right that we ordered drinks, but we, who are in the business, know very well that it's called an "aperitif." If I order and pay, it's called a drink and food. The appetizers you so kindly offer were absolutely not offered to us, but we asked for chips and were charged €2. That said, good luck!

09/03/2026: Definitely a place you might not want to return to, but not for the food, where not everything was tasty and plentiful, but for the service! We were seated immediately, without waiting, and our order was taken after 5-10 minutes, so far so good. We ordered, and after about twenty minutes, a group of 6-7 people sat down next to us. After a while, they also ordered, and everything was fine until an hour later, when 2-3 portions of fries arrived at the other table... okay, but what about ours?!?! 😅 DESAPARECIDOS!!! We pointed this out, and the blonde girl arrogantly said, "Yeah, yeah, but maybe you ordered something else, those are just fries." NO, COMPA, we ordered the same ones too!!! She left, and lo and behold, a few minutes later, they arrived for us too, coincidence! Let's not even talk about the bill, where they gave the wrong change even with the calculator, and counting for 7 people, it came to €23.06... they even wanted €0.06 for everyone 😅 You could at least offer a liqueur, and if someone doesn't want it, so be it! Don't be cheap. But for over €150, you could do it! Not to mention that you started cleaning the tables and there were more than 20-25 people missing from the table, with that disinfectant that stank to death... bah...

27/02/2026: First time here and everything was excellent! Super original, inviting, and beautiful dishes, not to mention the taste. Excellent! Highly recommended!

08/04/2026: ⭐ Gold Star ⭐ Congratulations to the entire staff for the impeccable organization of Ferragosto 2025! The food was excellent, plentiful, and with attention to every detail—you could taste the quality and passion. But the real highlight? The FUN! Exhilarating foam party, super engaging pool party, great music, and lots of fun everywhere! An experience I absolutely must repeat. Well done, well done, well done! 👏💃🍽️🎉💦 #FerragostoIndimenticabile #StellaDOroTop

18/02/2026: The food was good, and the host was very kind. He even made sure we tried the arrosticini they kindly offered (very good), and at the end of the meal they also offered coffee, ratafià, and gentian. Recommended!

04/01/2026: Excellent owner and friendly and kind waiters

14/01/2026: The pizza was not bad, very good. But unfortunately, I didn't like the arrosticini very much because they were a little burnt... The staff were kind and helpful.

27/12/2025: I never leave reviews, but they deserve it. They're among the best pizzas in Pescara, if not the best. Superb dough and ingredients, too. Try it and believe it. Well done.

21/11/2025: Nice place, good food, special, sophisticated, refined. A little expensive.

30/06/2025: The best you could ask for. Delicious food, superb presentation, and very friendly staff.

30/06/2025: We had lunch for a graduation party, and I can say that everything was perfect: the dishes were artfully prepared with care, and the service was attentive. A highly recommended place.

29/09/2025: Had breakfast this morning at this lovely place overlooking the square. The owners are friendly and welcoming, and the atmosphere is familiar as soon as you walk in. The coffee and cappuccino with croissants are excellent, and the service is excellent. There's also a lovely outdoor seating area. Highly recommended.

09/04/2026: Breakfast at Orlando's is a must-try if you're in Pescara.

07/04/2026: An hour's wait for a pizza...you can eat it elsewhere...but where did the buffalo end up...it was there 10 years ago...

29/03/2026: Delicious wines at a good price. The service was also very friendly.

03/03/2026: A refined wine bar in the heart of Pescara's city center that makes you feel like you're in a movie from another era, with vintage decor that exudes elegance without being overbearing: antique plates, jugs, and tiered cake stands that make your mouth water even before you taste them. You sit down and begin with an aperitivo that's a journey—bruschetta with fresh cherry tomatoes or mouth-watering gorgonzola, local cured meats and cheeses on those carefully arranged trays, paired with a glass of Montepulciano or a simple yet perfect cocktail, all served with calm and style. The atmosphere is magical, intimate, perfect for a slow chat under the warm lights of the pedestrian area: you leave feeling light-hearted but satisfied, already thinking about the next round to try that wine you saw on the list. A place to cherish, without regrets.

02/02/2026: The pizza is exceptional. You'll never go back. The owners are truly wonderful people.

10/11/2025: The pizza is delicious, but the owners of the pizzeria are spectacular.