I migliori ristoranti in Pescara

27/06/2025: Special dishes and perfect service, I will definitely come back!

26/06/2025: good, we liked it a lot because there are dishes that are a little different from the usual.

02/02/2025: Textbook pizza by the slice: stringy cheese, just the right amount of oil and crunchy dough. My absolute favorites.

10/06/2025: Very thin Roman style pizza, good fried potatoes but very greasy fried pizza. Arrosticini not very tasty. A note is about the waiting times a bit long. However I recommend going there because the quality/price ratio is correct

28/05/2025: It is always very welcoming with excellent food arrosticini..pizza and top salami...the owners treat you like family.

12/04/2025: We have been ordering from Hellopizza for years now and the quality, kindness and service is always excellent, the pizzas are delicious with genuine ingredients, furthermore the owner is very correct, I made a mistake when paying for the pizzas by giving €20 more, I called and they returned them to me at my home...

11/04/2025: Gin made by Lorenzo very good and Antonio's service very precise and punctual

06/04/2025: Welcoming place, the boy who took and brought our order was very polite and nice, he was able to advise us and satisfy us

21/06/2025: super super really everything...from drinks to raw appetizers, carpaccio, meat and desserts...very good

21/06/2025: Trendy place with refined and refined cuisine

23/03/2025: Everything was excellent, especially the starters 🤗

08/02/2025: Pranzo di pesce da favola ! Ieri ,7 Febbraio 2025 sono stato a pranzo alla Vignia ,assieme a mia moglie,invitati da due compari , moglie e marito . Confermo tutte le recensioni positive. Penso di aver degusto il miglior pranzo della mia vita,e vi posso dire che ne ho frequentati tanti di ristoranti di pesce,sia in zona ,che in giro per l'Abruzzo e per l'Italia. Paolo e Maria Grazia ,i titolari e chef ci hanno letteralmente stupito,siamo rimasti senza parole. Un pranzo con portate tutte gourmet,curate e spiegate nei minimi particolari .Sono rimasto super soddisfatto e colpito ,in quando essendo un artista ( dipingo ) ,ho apprezzato la " filosofia del particolare " della chef S.ra Maria Grazia e di nuovi suoi abbinamenti nei piatti degustati .Devo dire che io e mia moglie , mangiamo poco ,ma anche a casa curiamo il particolare del cibo che è sempre di alta qualità (bio,naturale,ecc.) .Abbiamo preso tutta la serie di antipasti,freddi e caldi e una frittura mista in finale.Io un fantastico tiramisù, preparato da loro , caffè e genziana .Poi ci hanno offerto anche un mix di dolcetti secchi,sempre preparati da loro . E per finire ci ha colpito anche la dolcezza ,la semplicità e la signorilità dei titolari ,che abbiamo conosciuto a fine pranzo . Quin di la Vignia,super consigliato !Dimenticavo,anch'io sono un piccolo ed umile chef con idee molto originali. In sincerità ed onestà , L U C I O M O R E L L I

28/10/2024: We had an excellent high quality lunch. The chef and his wife in the room are an example of professionalism. Excellent welcome and service.

20/10/2024: Excellent time! Excellent food and very good service.

17/05/2025: Simply divine staff. Mirko the number one

05/05/2025: Excellent bar, restaurant, pizzeria

26/05/2025: Pizzas with innovative doughs and very good and digestible; pizzart means that the pizzas are named after works of art or artists such as "Balla", like the painter Giacomo Balla and not like Balla coi lupi 😜 The place is basic but not sloppy like those people who know they don't have to dress up at all costs to please, in short not like posers. The owner is also kind but doesn't want to be a show-off. In short, a place that stands out from the crowd, to stay in the culinary field 😉

20/05/2025: We were brought by friends on Saturday night, from the conversations made it seems like the best but honestly I have to say something, we were placed at a table where when they opened the door fresh air came in and it wasn't exactly optimal, pizza with dough where they put turmeric, chocolate and other ingredients that in my opinion apart from the turmeric you couldn't taste, we tried 5 pizzas to taste but they were too heavy in my opinion and in fact I didn't digest it and I didn't feel well at night having a heaviness in my stomach for the whole following morning, waiting times a bit long. The owner and the waitresses very friendly, for the rest I think I will definitely not go a second time I'm sorry.

25/06/2025: ho ordinato una pizza kebab mi e arrivato con 6 patatine sopra e tutto il kebab bruciato non lo consiglio

23/06/2025: peggior posto dove io abbia ordinato

14/06/2025: Special thanks to Bruno who found a way to make us a wonderful aperitif at sunset!

14/06/2025: The location is very good. Unfortunately, I could only try the fried calamari and cod because it was mid day, It was ok. I was given very stale bread, which stayed hard even after it soaked in olive for ten minutes. Too bad, if they looked after some small details that would not cost them much, they would get another star.

06/05/2025: I came to have breakfast here because a person I respect repeatedly recommended it to me And I have to say he was right, I added it to my favorite breakfast places in Pescara Wide choice of pastas, courteous and reasonably fast service Note of merit: when I said that I wanted caffe latte, which around Rome everyone understands, here in Pescara I realize that no one understands and usually they either sketch out their own idea of ​​how to do it or they do it directly on their own Here the girl asked me clearly what I meant and listened carefully to my explanation Worth the 5 star praise Pleasant environment both inside and out, certainly outside it is right on the Tiburtina but not an excessively busy spot on the contrary And then there are the umbrellas What we consumed was all good and the latte was excellent

11/04/2025: cercate di migliorare la pulizia del locale e controllare l'aria viziata. L'igiene e' importante , esperienza davvero pessima.

11/06/2025: Beautiful...nice and quiet...very kind staff....

16/05/2025: All good. Prices a little high for the location.

17/06/2025: We had dinner in this very nice place with a western ambiance, we ordered bruschetta, chips, a mixed fried food, 2 first courses and meat and liver arrosticini. Everything was quite good.

31/05/2025: A guarantee! Excellent pizza and excellent prices!!