I migliori ristoranti in Pescara

05/03/2026: A historic business in Montesilvano...Friends...great professionals...and if you want to enjoy excellent ice cream in the summer, try it and believe it! Quality...highly recommended!

25/11/2025: The best ice cream in the Pescara province

11/10/2025: A classic Italian country cafe/bar, established way back in 1968 by a visionary woman, a mother, who sought to serve the local community's humble needs back then. Now her legacy has continued by the efforts of her son and daughter, Paolo and Lolita and for nearly 40 years, with their children, the third generation, helping during those busy summer days. . Two, a place for the new members of the community from England and elsewhere, who now call the Abruzzo region as their home, to be welcomed into the community, enjoy the humble, real and authentic hospitality of this Italian family run cafe. A highlight of this place is not only its peaceful surroundings where life slowly passes by, with locals sharing funny jokes, the old boys playing bocce or youth kicking a ball around, it's the view of the surrounding mountains and rolling hills of olive trees and grapevines. Beautiful. The only thing unusual about this place is Paolo's love for his beloved Inter Milan club, which I feared to let him know I support Juventus. But no matter who you support, he and his sister welcome you with open arms and an intoxicating Italian passion. A classic Italian country bar/café, founded way back in 1968 by a visionary woman, a mother, who at the time was committed to meeting the humble needs of the local community. Now her legacy has continued thanks to the commitment of her children, Paolo and Lolita, who for nearly 40 years, along with their children, the third generation, have helped them during the hectic summer days. A place where new members of the community, from England and elsewhere, who now call Abruzzo their home, can be welcomed into the community and enjoy the simple, authentic, and genuine hospitality of this family-run Italian bar. A highlight of this place is not only its tranquil atmosphere, where life flows slowly, with locals sharing funny jokes, old men playing bocce, or young men kicking a ball, but also the view of the surrounding mountains and rolling hills covered in olive trees and vineyards. Beautiful. The only unusual thing about this place is Paolo's love for his beloved team, Inter Milan. I was afraid to tell him I support Juventus, but no matter who you support, he and his sister will welcome you with open arms and their intoxicating Italian passion.

07/10/2025: Local to our stay in Nocciano, great staff and beers, wines and spirits. Shop on site as well. Recommend for a meet up with family and friends.

28/10/2025: I ordered them raw, and I have to say they were truly excellent. The quantity was just right, and the flavor and creativity were remarkable. The price was fair. The only thing I'd add was the wine list. Even though the cellar varies, there should be a basis for choosing. Thanks

27/10/2025: We went for dinner and were thrilled! The raw seafood, endless and exquisite, is of a rare freshness, as are the cold appetizers, carefully prepared and plentiful. Everything was delicious, the service impeccable, and the owner extremely friendly and welcoming. An experience definitely worth repeating! Recommended for raw seafood lovers.

05/01/2026: After six years, it's still "Good Good Good Good Good Good Good Good Good..." Much better than other more renowned places in Pescara. Light, flaky pizzas, not overly oily, varied, and more than fair prices. Friendly and helpful staff. Congratulations!

08/12/2025: This evening, almost at closing time, we went into this pizzeria for the first time. We ordered take-out pizzas. The welcome was warm, with kindness and courtesy first and foremost, but also professionalism. We ordered take-out pizzas. Truly excellent. We'll definitely be back and will recommend it. 👍🏻

14/01/2026: The pizza was not bad, very good. But unfortunately, I didn't like the arrosticini very much because they were a little burnt... The staff were kind and helpful.

27/12/2025: I never leave reviews, but they deserve it. They're among the best pizzas in Pescara, if not the best. Superb dough and ingredients, too. Try it and believe it. Well done.

08/11/2025: Friendliness and professionalism allowed us to enjoy an aperitif in complete relaxation.

31/08/2025: Excellent bartender and knowledgeable in his field. Furthermore, as is the best tradition, a glass of wine (an excellent Americano) is a great place to socialize, and he gave us some excellent recommendations for typical Abruzzo food and restaurants. I invite you to stop by for some delicious food, a few nice cocktails, and a chat with the bartender. It will definitely be a destination for me in Pescara, and I will recommend it.

06/03/2026: The pizza was really delicious, a pleasant discovery. The arrosticini were also very good.

11/01/2026: Spacious and welcoming. Large outdoor terrace for summer lunches. Knowledgeable and competent staff. Excellent food, delicate flavors, affordable prices.

14/02/2026: Great experience!!! Highly recommended!!!

17/01/2026: Excellent arrosticini and grilled scamorza cheese

08/01/2026: Beautiful place, excellent quality, good value for money

05/01/2026: We returned to Il Tritone after about 12 years, on New Year's Eve. The food was excellent (the portions were perhaps a bit large for us), and the owner was always kind and welcoming. Excellent value for money.

10/12/2025: Excellent cuisine. Friendly and helpful staff. Very beautiful and welcoming place.

30/11/2025: We ate very well, with friendly and professional service. Thanks guys, and see you soon.

19/10/2025: Exceptional Pastry Shop With a wide selection of desserts Special and delicious aperitif Qualified, professional, and friendly staff 100% recommended

13/10/2025: Excellent products, kindness, and professionalism. The renowned Pescara bombe are exceptional (the dough is melting, the cream is sublime).

23/06/2025: A special place like I have never seen, when I travel if I want to drink alcohol I always look for something different, to be clear not the usual old fashion / Moscow mule. Here there are interesting special cocktails created by them, I have not tried them all otherwise I would have slept on a bench. The bartender did not have what I had asked for but I trusted her, all this to say that I have never tasted such a good cocktail (so far). The cocktail does not have a name it was blue with cinnamon, I will call it blue cinnamon. 🤔

30/05/2025: Initially created as a welcoming and inclusive space with staff trained in Italian Sign Language (LIS), this venue is a positive space where you can spend time in peace. Recommended

01/02/2026: Beautiful place, excellent food, fair price. Fantastic appetizers.

07/01/2026: It was January 1st 2026. Starting the year this way is wonderful. Congratulations on this cuisine...it's very difficult to find such good and authentic dishes and ingredients anymore. The smell will last for many more years. Thank you.

16/02/2026: Exceptionell food based on local ingredients and craftmanship.

30/12/2025: Unfortunately, it was a huge disappointment. The only thing we liked was the tartare. Everything else was simply not good. We didn't like the pasta, the main courses, and the other appetizers—especially the profiteroles with salmon cream. The overall feeling about the food here is that the chef wants to create something interesting, but fails and ends up wasting excellent ingredients. The service could also be better. The question, "Did you like everything?" was asked without interest and without listening to the answer. I've been to many Michelin-starred restaurants, but this is the only one I definitely won't return to.

07/03/2026: Everything was delicious, the food was fantastic, and the staff was always friendly and helpful. We'll definitely be back. I highly recommend it 😁

09/02/2026: Family-run restaurant, authentic local food, excellent first courses and meat-based second courses. Highly recommended, and enjoy your meal. .