I migliori ristoranti in Abruzzo

28/06/2025: Spaghetti alla chitarra with ragù and delicious arrosticini, clean and well-furnished environment, welcoming and friendly staff!

24/06/2025: Nice place, fair price, typical cuisine. Polite and professional staff.

05/08/2025: Ho mangiato veramente bene!!! Da non perdere assolutamente l'agnello TOP. Personale gentilissimo. Come ogni anno torneremo!

02/08/2025: Ho conosciuto questo luogo indirettamente da Firenze . Una persona che ha interessi a Chieti mi ha consigliato un posto dove andare a cena durante il viaggio verso la meta delle Vacanze . Già dalla fatto telefonica ho capito che Gino era un soggetto molto simpatico. Riassumo : siamo arrivati con locale pienissimo , senza problemi ci hanno fatto accomodare ed in pochi minuti ci hanno servito . Non perdetevi agnello alla brace , straordinario . Prezzo adeguato , servizio attento , parcheggio disponibile, pietanze giuste . Ritireremo sicuramente

14/08/2025: Reading several negative reviews, I could only see the truth firsthand: the owner is overly friendly, even though it was our first time eating there. The service was terrible; the waitress was cold and snobbish, always ready with a quick answer. There was no sign of politeness. The food wasn't bad; I've had better (fish). There was no customer service.

13/08/2025: Fresh fish. Friendly but discreet staff. A few outdoor tables near the waterfront. Affordable prices with the option of a set menu. Recommended.

08/07/2025: Scents of yesteryear. I think I've said it all. The smell of bread I smelled on the street as a child.

03/04/2025: When you come to L'Aquila, a stop here is a must. The pizza bianca (white pizza) is served with fresh mortadella and peroni. Unbeatable, with a huge selection of pizza, bread, and all kinds of cold cuts. This time I had the pizza bianca (white pizza) with sfrizzoli, but I'm honest, I wasn't thrilled. Everything else is top-notch. I recommend it to anyone passing through.

28/06/2025: In the California restaurant and pizzeria of the Graziani family you can breathe a family atmosphere....Kindness, professionalism starting from the table attendants Luana Marco Andrea and Antonella with the supervision of Mrs. Agata....and the brigade in the kitchens led by Gianluca, who prepare excellent menus as well as the fabulous and tasty pizzas of the master Marco and his assistant Gabriele. That's why I can't help but have a fixed table on Fridays as a reward for the work week with my family and friends. Congratulations guys...keep it up.

25/06/2025: Cozy place with the possibility of eating outside. The gluten-free pizza is really delicious.

28/07/2025: I'd been to this restaurant before. Quality food and a very elegant location. However, I stopped by again on a summer Thursday evening, around 10:15 PM, and when I asked if there was room, they told me the kitchen was already closed. Of course, that's fine. But it's the height of summer in downtown Pescara, and such a response is unacceptable. Besides, I've also worked in the restaurant business, so I know how to evaluate things objectively.

19/07/2025: Located in the lively center of Pescara, this restaurant offers both indoor and outdoor seating. Everything is elegant and the atmosphere is great. Paolo is the soul of the place: welcoming, friendly, and always very kind. The service is fast, precise, and attentive (wine is also served with the meal). We found all the dishes we tried to be delicious, innovative, and made with top-quality ingredients. Gluten-free pasta and bread are available. The price is absolutely fair. A place to spend a wonderful evening.

29/06/2025: Dinner at Don Nino, the restaurant is clean and welcoming, the service is fast, the staff is friendly. The restaurant offers 3 types of menus for €20 or €25 (Abruzzo cuisine) and one for €20 (pizza menu) but also the possibility of ordering à la carte. There were 6 of us (4 adults and 2 kids) and we took 4 menus for €25 (all included) the portions were generous, we struggled to finish everything. Everything was quite good (especially the appetizers), the meat was a bit dry... overall I recommend it!

24/06/2025: I had dinner with some friends in this restaurant, we took the fixed menu for €25 which included hot and cold starters, ravioli with ragù, fettuccine with mushrooms, sausage and truffle, mixed roast with chips, water, house wine, dessert, fruit, biscuits, liqueurs and coffee, all very good in relation to the price, the owner was very kind, courtesy and kindness from the waitress for me excellent.

28/07/2025: A quaint stone restaurant with hunting-themed decor, charming even if a bit dark inside. We ordered a variety of first and second courses. The game dishes were delicious, especially the venison chitarra and the polenta with venison and wild boar, with tender and flavorful meat. The legume and chicory soup and the sagne with beans were also good, although I found the sauce a bit heavy. For second courses, we ordered grilled sausage, melted scamorza cheese with mushrooms, grilled trout, and a plate of cheeses and cured meats. The trout was good, slightly dry, but that was due to the way it was cooked; the sausage was very flavorful, and the scamorza was also good. To finish, we ordered a traditional almond paste dessert. Friendly and helpful staff, good value for money.

27/07/2025: Ho frequentato questo ristorante per una settimana a cena durante un periodo di vacanze. Grande varietà di primi e secondi tutti di ottima fattura e nella quantità adatta a chi passa la giornata in montagna! Staff solerte e disponibile, proprietario gentilissimo e di grande comunicativa. Una prossima vacanza so dove andare! Ad maiora semper.

01/06/2025: One of the best wineries in Abruzzo for both tours and high-level ceremonies. The wines are numerous and made with care.

28/05/2025: Grandissima giornata con buon cibo e tanta allegria grazie sopratutto alla grande professionalità e simpatia del cameriere addetto al nostro tavolo PAOLO detto ‘’ THE KING’’ Mai vista tanta passione in un cameriere e tanta voglia di entrare in empatia con il cliente! Perfetto nello spiegare qualsiasi piatto o bevanda sopratutto i vini e poi tanta simpatia e disponibilità per ogni nostra richiesta. C’è ne fossero di PAOLO THE KING in ogni ristorante! Complimenti ai proprietari per averlo ingaggiato..avete preso il MARADONA dei camerieri!!

15/07/2025: Good service, appropriate for the menu. Pizzeria serving traditional recipes, to be picky, sometimes too wet in the center and lacking a crust. Prices are reasonable.

07/07/2025: After many years I returned to relive a genuine culinary experience inspired by the true gastronomic tradition of L'Aquila

25/07/2025: We were there for lunch. It was fantastic and an absolute highlight! We'll definitely be back. Thank you all.

25/07/2025: Elegant atmosphere, excellent menu and fish quality, attentive service.

25/07/2025: Wood-fired oven. Good pizza, truly top-notch service, and the friendly staff. Recommended.

13/07/2025: Locale ampio, di stampo popolare. Personale attento e disponibile. Antipasti gradevoli. Birre di buon livello. Scelta fra le pizze molto ampia, gustose e ben digeribili. Conto onesto

17/07/2025: The best restaurant in Pescara. Overall, during a two-week visit, this restaurant stands out as the best. The food is good, the price is more than reasonable, and the atmosphere is perfect for a romantic meal with live jazz music. We recommend it.

17/07/2025: A very nice and well-maintained place in Pescara's old town. The arrosticini are excellent, and the fried quadrucci are exceptional. The staff is welcoming and friendly.

13/04/2025: Spezzatino di agnello, scrippelle 'mbusse e chitarra con le pallottine. Un trittico che mi fa fatto ritornore ai piatti della nonna

23/02/2025: Kebabs so good that I moved to Türkiye to find a better kebab than dodo kebab