Farina del Mio Sacco In Montesilvano

I often come here with my family for dinner. It's perfect if you want pizza, but also pasta and Abruzzo specialties. I had the tartufella pizza and, wow, it was delicious 😋 The staff is very friendly, which I think is really important. When I stay in Montesilvano, I'll definitely come back.

Everything is beautiful, the place is beautiful, and the food is good, from pasta to pizza to appetizers.

We've been to this pizzeria several times, but I'm only writing a review today. We had a great time, as always. The owner is very kind, the staff efficient. The atmosphere is welcoming. The food is excellent; you'd want to try everything, but you can't. The pizza is excellent, with a good dough, easy to digest, fresh ingredients, and unique flavors. The arrosticini are very good, tender, and well-cooked. I recommend this place for its varied menu (they also do very inviting first courses, and the appetizers are a must-try). The price is an excellent quality/price ratio.

Eating here is like coming home after a long day and enjoying truly excellent food. The tranquility and familiarity of home and the authenticity of the ingredients are a must. Dishes for all tastes, with mouth-watering typical Apulian products. I definitely recommend it to anyone who wants to enjoy excellent food and spend a wonderful evening in good company, even if you're alone!

5 stars because it's not possible to give more ☺️ Very welcoming location, attentive and professional staff, starting with the owner Paolo who knows how to make you feel at home, and the dishes, what can I say... SUPERLATIVE, a delight for the palate!!! They all deserve to be tasted, we will definitely be back!!

I discovered this place by pure chance, and now it's become a regular stop every time I'm in Montesilvano. Welcoming location, good service, delicious fried food, and a caciocavallo terrine (and why should I say that) for a top-notch pizza. A special thanks to Paolo, who made me feel like a lifelong friend even though we've only known each other for a short time. Congratulations, keep up the good work! 😉👍💪

Unpretentious, somewhat dark restaurant. Wood-oven pizza. Friendly staff.

Beautiful location, excellent typical Abruzzo dishes, and good red wine. I ate sagnette and chickpeas and relished the flavors of the past, especially those I enjoyed at my grandmother Maria's in the 70s and 80s, a true Francavillese! 👍